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Terrine forestière goût champignons tranché - U - 180 g

Terrine forestière goût champignons tranché - U - 180 g

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Some of the data for this product has been provided directly by the manufacturer Système U.

Barcode: 3256220021173 (EAN / EAN-13)

Common name: Terrine forestière de qualité supérieure

Quantity: 180 g

Packaging: Plastic, Fresh, Protective gas, Seal, Tray, fr:Film plastique, fr:Tranché

Brands: U

Categories: Meats and their products, Meats, Prepared meats, Fresh foods, fr:Charcuteries diverses, Pâté, Terrines, Country-style pâté with mushrooms, Liver terrines, fr:Produits à tartines salés

Labels, certifications, awards: French meat, French pork, Green Dot, Made in France, fr:Eco-Emballages

Origin of ingredients: France, fr:Viande Porcine

Manufacturing or processing places: Cooperl Arc Atlantique - 7 Rue de la Jeannaie Maroué - Zone Industrielle - 22400 Lamballe, Côtes-d'Armor, Bretagne, France

Traceability code: FR 22.093.001 CE - Lamballe (Côtes-d'Armor, France)

Stores: U Express, Magasins U

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    20 ingredients


    French: Foie de porc (origine France), gras de porc (origine France), gorges de porc (origine France), eau, garniture forestière réhydratée 3,6% (bolets jaunes, pleurotes, champignons noirs, cèpes), farine de BLÉ, arôme, sel, oignons déshydratés, protéines de BLÉ, épices, champignons noirs déshydratés, conservateur : nitrite de sodium, colorant de surface : caramel ordinaire. Traces de lait, d'oeufs et de moutarde.
    Allergens: Gluten
    Traces: Eggs, Milk, Mustard

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150a - Plain caramel
    • Ingredient: Colour
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E250 - Sodium nitrite


    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia

Ingredients analysis

  • icon

    Non-vegan


    Non-vegan ingredients: Pork liver, Pork fat, fr:Gorge de porc

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Pork liver, Pork fat, fr:Gorge de porc

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Foie de porc, gras de porc, gorges de porc, eau, garniture forestière réhydratée 3.6% (bolets jaunes, pleurotes, champignons noirs, cèpes), farine de BLÉ, arôme, sel, oignons déshydratés, protéines de BLÉ, épices, champignons noirs déshydratés, conservateur (nitrite de sodium), colorant de surface (caramel ordinaire)
    1. Foie de porc -> en:pork-liver - vegan: no - vegetarian: no - percent_min: 7.14285714285714 - percent_max: 85.6
    2. gras de porc -> en:pork-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - percent_min: 3.6 - percent_max: 44.6
    3. gorges de porc -> fr:gorge-de-porc - vegan: no - vegetarian: no - percent_min: 3.6 - percent_max: 30.9333333333333
    4. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 3.6 - percent_max: 24.1
    5. garniture forestière réhydratée -> fr:garniture-forestiere-rehydratee - percent_min: 3.6 - percent: 3.6 - percent_max: 3.6
      1. bolets jaunes -> en:slippery-jack - vegan: yes - vegetarian: yes - percent_min: 0.9 - percent_max: 3.6
      2. pleurotes -> en:oyster-mushroom - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.8
      3. champignons noirs -> en:shiitake - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.2
      4. cèpes -> en:cep - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9
    6. farine de BLÉ -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.6
    7. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.6
    8. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.52
    9. oignons déshydratés -> en:dehydrated-onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.52
    10. protéines de BLÉ -> en:wheat-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.52
    11. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.52
    12. champignons noirs déshydratés -> en:dehydrated-shiitake - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.52
    13. conservateur -> en:preservative - percent_min: 0 - percent_max: 1.52
      1. nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.52
    14. colorant de surface -> en:colour - percent_min: 0 - percent_max: 1.52
      1. caramel ordinaire -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.52

    • en:meat -> en:meat

    • en:pork -> en:pork

Nutrition

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    Bad nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 3

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 5 / 5 (value: 14, rounded value: 14)
    • Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 3.67608816964285, rounded value: 3.7)

    Negative points: 19

    • Energy: 4 / 10 (value: 1345, rounded value: 1345)
    • Sugars: 0 / 10 (value: 2.3, rounded value: 2.3)
    • Saturated fat: 9 / 10 (value: 10, rounded value: 10)
    • Sodium: 6 / 10 (value: 608, rounded value: 608)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (19 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (25 g)
    Compared to: Country-style pâté with mushrooms
    Energy 1,345 kj
    (325 kcal)
    336 kj
    (81 kcal)
    +10%
    Fat 28 g 7 g +12%
    Saturated fat 10 g 2.5 g +7%
    Carbohydrates 4.8 g 1.2 g +100%
    Sugars 2.3 g 0.575 g +294%
    Fiber 0.5 g 0.125 g -42%
    Proteins 14 g 3.5 g +2%
    Salt 1.52 g 0.38 g -2%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 3.676 % 3.676 %
Serving size: 25 g

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by edzeronk
Last edit of product page on by guezguez-majed.
Product page also edited by jacob80, org-systeme-u, packbot, quechoisir, systeme-u, systeme-u-off, tacite-mass-editor.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.