Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Crème dessert saveurs panachées chocolat-saveur vanille - U - 16 x 125 g, 2 kg

edit Edit the page

Crème dessert saveurs panachées chocolat-saveur vanille - U - 16 x 125 g, 2 kg

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Some of the data for this product has been provided directly by the manufacturer Système U.

Barcode: 3256221647136 (EAN / EAN-13)

Quantity: 16 x 125 g, 2 kg

Packaging: Fresh, fr:G

Brands: U

Categories: Dairies, Desserts, Dairy desserts, Creamy puddings

Labels, certifications, awards: No artificial flavors, French milk, Natural colorings, Transformed in France, fr:Bleu Blanc Cœur, fr:Bleu Blanc Cœur Lait

Stores: Magasins U

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    31 ingredients

    : Dessert lacté au chocolat : LAIT ÉCRÉMÉ (origine : France) 60,4%, sucre, eau, CREME (origine : France), amidon transformé de maïs, cacao maigre en poudre 2,5%, chocolat 2,2% (sucre, masse de cacao, beurre de cacao, cacao maigre en poudre, émulsifiant : lécithines de tournesol), LACTOSE et PROTÉINES DE LAIT, épaississant : carraghénanes. Dessert lacté saveur vanille : LAIT ÉCRÉMÉ (origine : France) 73,5%, sucre, CREME (origine : France), amidon transformé de maïs, LACTOSE et PROTÉINES DE LAIT, épaississant : carraghénanes, arôme naturel, denrée alimentaire colorante : concentré de carotte, correcteur d'acidité : citrate trisodique.
    Allergens: Milk, Soybeans

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E322 - Lecithins
    • Additive: E407 - Carrageenan
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Lactose
    • Ingredient: Milk proteins
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E331iii - Trisodium citrate

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

Ingredients analysis

  • icon

    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:dessert-lacte-au-chocolat, fr:france, fr:dessert-lacte-saveur-vanille

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Skimmed milk, Cream, Lactose and milk proteins, Skimmed milk, Cream, Lactose and milk proteins

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:dessert-lacte-au-chocolat, fr:france, fr:dessert-lacte-saveur-vanille, Sodium citrate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Dessert lacté au chocolat (LAIT ÉCRÉMÉ), France 60.4%, sucre, eau, CREME, amidon transformé de maïs, cacao maigre en poudre 2.5%, chocolat 2.2% (sucre, masse de cacao, beurre de cacao, cacao maigre en poudre, émulsifiant (lécithines de tournesol)), LACTOSE et PROTÉINES DE LAIT, épaississant (carraghénanes, Dessert lacté saveur vanille), LAIT ÉCRÉMÉ 73.5%, sucre, CREME, amidon transformé de maïs, LACTOSE et PROTÉINES DE LAIT, épaississant (carraghénanes), arôme naturel, denrée alimentaire colorante (concentré de carotte), correcteur d'acidité (citrate trisodique)
    1. Dessert lacté au chocolat -> fr:dessert-lacte-au-chocolat
      1. LAIT ÉCRÉMÉ -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    2. France -> fr:france - percent: 60.4
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    4. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    5. CREME -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
    6. amidon transformé de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    7. cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent: 2.5
    8. chocolat -> en:chocolate - vegan: maybe - vegetarian: yes - percent: 2.2
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. masse de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
      3. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
      4. cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100
      5. émulsifiant -> en:emulsifier
        1. lécithines de tournesol -> en:sunflower-lecithin - vegan: yes - vegetarian: yes
    9. LACTOSE et PROTÉINES DE LAIT -> en:lactose-and-milk-proteins - vegan: no - vegetarian: yes
    10. épaississant -> en:thickener
      1. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes
      2. Dessert lacté saveur vanille -> fr:dessert-lacte-saveur-vanille
    11. LAIT ÉCRÉMÉ -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent: 73.5
    12. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    13. CREME -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
    14. amidon transformé de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    15. LACTOSE et PROTÉINES DE LAIT -> en:lactose-and-milk-proteins - vegan: no - vegetarian: yes
    16. épaississant -> en:thickener
      1. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes
    17. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    18. denrée alimentaire colorante -> fr:denree-alimentaire-colorante
      1. concentré de carotte -> en:carrot-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
    19. correcteur d'acidité -> en:acidity-regulator
      1. citrate trisodique -> en:sodium-citrate

    • en:milk -> en:milk

Nutrition

  • icon

    Average nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 1 / 5 (value: 3, rounded value: 3)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 6

    • Energy: 1 / 10 (value: 521, rounded value: 521)
    • Sugars: 3 / 10 (value: 17, rounded value: 17)
    • Saturated fat: 2 / 10 (value: 2.4, rounded value: 2.4)
    • Sodium: 0 / 10 (value: 36, rounded value: 36)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (6 - 1)

    Nutri-Score:

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (125 g)     		Compared to: Creamy puddings
    Energy 521 kj
    (125 kcal)     		651 kj
    (156 kcal)     		-
    Fat 3.5 g 4.38 g -16%
    Saturated fat 2.4 g 3 g -8%
    Carbohydrates 20 g 25 g +13%
    Sugars 17 g 21.2 g +17%
    Fiber 0 g 0 g -100%
    Proteins 3 g 3.75 g -13%
    Salt 0.09 g 0.113 g -41%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 125 g

Environment

Packaging

Transportation

Labels

Report a problem

Data sources

Product added on by kiliweb
Last edit of product page on by moon-rabbit.
Product page also edited by desan, openfoodfacts-contributors, org-systeme-u, packbot, roboto-app, systeme-u, systeme-u-off, yuka.VzRvNVRmbFpxOThubnNJY29RT0wrSU53bUlDc1VHU0pNK0FoSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page