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Cannelloni à la bolognaise - U - 1 kg

Cannelloni à la bolognaise - U - 1 kg

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Barcode: 3256221660876 (EAN / EAN-13)

Common name: Cannelloni à la bolognaise

Quantity: 1 kg

Packaging: Frozen

Brands: U

Categories: Meats and their products, Frozen foods, Meals, Meat preparations, Meats, Specific products, Pasta dishes, Stuffed pastas, Cannelloni, Batches withdrawn from retail stores, Batches withdrawn from retail stores in february 2013, Dishes that may contain horse meat, fr:Plats susceptibles de contenir de la viande de cheval - lots retirés de la vente en février 2013

Stores: U, Magasins U

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    33 ingredients


    French: Sauce bolognaise 28,8% : Viande bovine (France) 13%, eau, concentré de tomate 2%, oignon préfrit 1% (oignon, huile de colza ou tournesol), chapelure (farine de blé, sel, poudre à lever : carbonate acide d’ammonium), carotte 1%, poireau, céleri, vin blanc, champignon de Paris, bouillon de bœuf (viande bovine, eau), ail, amidon transformé de pomme de terre, sel, basilic 0,1%, huile de grignons d'olives, persil, thym 0,1%, paprika, poivre 0,001%, romarin 0,001%, curcuma, laurier.
    Allergens: Celery, Gluten, Milk
    Traces: Eggs

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E503 - Ammonium carbonates


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia
  • E503ii - Ammonium hydrogen carbonate


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:huile-de-grignons-d-olives

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Beef meat, Beef broth, Beef meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Beef meat, Beef broth, Beef meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Sauce bolognaise 28.8% (Viande bovine 13%), eau, concentré de tomate 2%, oignon préfrit 1% (oignon, huile de colza, huile de tournesol), chapelure (farine de blé, sel, poudre à lever (carbonate acide d'ammonium)), carotte 1%, poireau, céleri, vin blanc, champignon de Paris, bouillon de bœuf (viande bovine, eau), ail, amidon transformé de pomme de terre, sel, basilic 0.1%, huile de grignons d'olives, persil, thym 0.1%, paprika, poivre 0.001%, romarin 0.001%, curcuma, laurier
    1. Sauce bolognaise -> en:bolognese-sauce - vegan: maybe - vegetarian: maybe - percent: 28.8
      1. Viande bovine -> en:beef-meat - vegan: no - vegetarian: no - percent: 13
    2. eau -> en:water - vegan: yes - vegetarian: yes
    3. concentré de tomate -> en:tomato-concentrate - vegan: yes - vegetarian: yes - percent: 2
    4. oignon préfrit -> en:pre-fried-onions - percent: 1
      1. oignon -> en:onion - vegan: yes - vegetarian: yes
      2. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
      3. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    5. chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe
      1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes
      2. sel -> en:salt - vegan: yes - vegetarian: yes
      3. poudre à lever -> en:raising-agent
        1. carbonate acide d'ammonium -> en:e503ii - vegan: yes - vegetarian: yes
    6. carotte -> en:carrot - vegan: yes - vegetarian: yes - percent: 1
    7. poireau -> en:leek - vegan: yes - vegetarian: yes
    8. céleri -> en:celery - vegan: yes - vegetarian: yes
    9. vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes
    10. champignon de Paris -> en:cultivated-mushroom - vegan: yes - vegetarian: yes
    11. bouillon de bœuf -> en:beef-broth - vegan: no - vegetarian: no
      1. viande bovine -> en:beef-meat - vegan: no - vegetarian: no
      2. eau -> en:water - vegan: yes - vegetarian: yes
    12. ail -> en:garlic - vegan: yes - vegetarian: yes
    13. amidon transformé de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes
    14. sel -> en:salt - vegan: yes - vegetarian: yes
    15. basilic -> en:basil - vegan: yes - vegetarian: yes - percent: 0.1
    16. huile de grignons d'olives -> fr:huile-de-grignons-d-olives
    17. persil -> en:parsley - vegan: yes - vegetarian: yes
    18. thym -> en:thyme - vegan: yes - vegetarian: yes - percent: 0.1
    19. paprika -> en:paprika - vegan: yes - vegetarian: yes
    20. poivre -> en:pepper - vegan: yes - vegetarian: yes - percent: 0.001
    21. romarin -> en:rosemary - vegan: yes - vegetarian: yes - percent: 0.001
    22. curcuma -> en:turmeric - vegan: yes - vegetarian: yes
    23. laurier -> en:bay-leaf - vegan: yes - vegetarian: yes

Nutrition

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    Average nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 16

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 3 / 5 (value: 6.1, rounded value: 6.1)
    • Fiber: 1 / 5 (value: 1.9, rounded value: 1.9)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 16.4203125, rounded value: 16.4)

    Negative points: 7

    • Energy: 1 / 10 (value: 552, rounded value: 552)
    • Sugars: 0 / 10 (value: 3.5, rounded value: 3.5)
    • Saturated fat: 2 / 10 (value: 2.1, rounded value: 2.1)
    • Sodium: 4 / 10 (value: 396, rounded value: 396)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (7 - 4)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: fr:Plats susceptibles de contenir de la viande de cheval - lots retirés de la vente en février 2013
    Energy 552 kj
    (132 kcal)
    +7%
    Fat 7.2 g +27%
    Saturated fat 2.1 g -7%
    Carbohydrates 9.8 g -14%
    Sugars 3.5 g +76%
    Fiber 1.9 g
    Proteins 6.1 g +20%
    Salt 0.99 g +52%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 16.42 %
    Carbon footprint from meat or fish 465.4 g

Environment

Packaging

Transportation

Data sources

Product added on by stephane
Last edit of product page on by fix-serving-size-bot.
Product page also edited by desan, domdom26, packbot, quechoisir, teolemon.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.