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Porc au caramel et riz - U - 300 g

Porc au caramel et riz - U - 300 g

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Some of the data for this product has been provided directly by the manufacturer Système U.

Barcode: 3256221978896 (EAN / EAN-13)

Common name: Riz basmati cuit et légumes, sauce au caramel et viande de porc

Quantity: 300 g

Packaging: Plastic, Cardboard, Film, Fresh, Sleeve, Tray

Brands: U

Categories: Meats and their products, Meals, Meals with meat, Rice dishes, Pork meals, Microwave meals

Labels, certifications, awards: French meat, No artificial flavors, Cooked in France, French pork, Natural flavors

Manufacturing or processing places: France

Traceability code: FR 84.007.020 CE - Avignon (Vaucluse, France)

Stores: U Express, Magasins U

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    37 ingredients


    : Riz basmati cuit 32% (eau, riz basmati), eau, viande de porc (origine : France) 16%, carotte jaune 7%, carotte 5%, oignon, fève de SOJA 4%, sauce soja (eau, graine de SOJA, sel, farine de BLE), huile de tournesol, sucre, fond de volaille aromatisé en poudre (maltodextrine, arômes naturels, graisse et viande de volaille, sel, fécule de pomme de terre, LACTOSE, extrait d'oignon), caramel 0,8% (sucre, eau), amidon transformé de pomme de terre, vinaigre de vin rouge, pulpe d'ail, gingembre, épaississant : gomme xanthane, colorant : caramel ordinaire, épices. Soit dans le produit 26% de sauce au caramel.
    Allergens: Gluten, Milk, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E150a - Plain caramel
    • Additive: E415 - Xanthan gum
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Lactose
    • Ingredient: Maltodextrin
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Pork meat, fr:fond-de-volaille-aromatise, Poultry meat, Lactose
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    Non-vegetarian


    Non-vegetarian ingredients: Pork meat, fr:fond-de-volaille-aromatise, Poultry meat
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Riz basmati cuit 32% (eau, riz basmati), eau, viande de porc 16%, carotte jaune 7%, carotte 5%, oignon, fève de SOJA 4%, sauce soja (eau, graine de SOJA, sel, farine de BLE), huile de tournesol, sucre, fond de volaille aromatisé (maltodextrine, arômes naturels, graisse, viande de volaille, sel, fécule de pomme de terre, LACTOSE, extrait d'oignon), caramel 0.8% (sucre, eau), amidon transformé de pomme de terre, vinaigre de vin rouge, pulpe d'ail, gingembre, épaississant (gomme xanthane), colorant (caramel ordinaire), épices
    1. Riz basmati cuit -> fr:riz-basmati-cuit - vegan: yes - vegetarian: yes - ciqual_food_code: 9119 - percent_min: 32 - percent: 32 - percent_max: 32
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 16 - percent_max: 32
      2. riz basmati -> en:basmati-rice - vegan: yes - vegetarian: yes - ciqual_food_code: 9119 - percent_min: 0 - percent_max: 16
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 16 - percent_max: 28
    3. viande de porc -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 16 - percent: 16 - percent_max: 16
    4. carotte jaune -> en:yellow-carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 7 - percent: 7 - percent_max: 7
    5. carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 5 - percent: 5 - percent_max: 5
    6. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 4 - percent_max: 5
    7. fève de SOJA -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 4 - percent: 4 - percent_max: 4
    8. sauce soja -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent_min: 0.8 - percent_max: 4
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.2 - percent_max: 4
      2. graine de SOJA -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 2
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.53
      4. farine de BLE -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.53
    9. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0.8 - percent_max: 4
    10. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.8 - percent_max: 2.4
    11. fond de volaille aromatisé -> fr:fond-de-volaille-aromatise - vegan: no - vegetarian: no - ciqual_food_code: 11174 - percent_min: 0.8 - percent_max: 2.4
      1. maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.4
      2. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.2
      3. graisse -> en:fat - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.8
      4. viande de volaille -> en:poultry-meat - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.6
      5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.53
      6. fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.4
      7. LACTOSE -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.342857142857143
      8. extrait d'oignon -> en:onion-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.342857142857143
    12. caramel -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 0.8 - percent: 0.8 - percent_max: 0.8
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.4 - percent_max: 0.8
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.4
    13. amidon transformé de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.8
    14. vinaigre de vin rouge -> en:red-wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 0.8
    15. pulpe d'ail -> en:garlic-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.8
    16. gingembre -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 0.8
    17. épaississant -> en:thickener - percent_min: 0 - percent_max: 0.8
      1. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.8
    18. colorant -> en:colour - percent_min: 0 - percent_max: 0.8
      1. caramel ordinaire -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.8
    19. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.8

    • en:meat -> en:meat

    • en:pork -> en:pork

Nutrition

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    Very good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 21

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 3 / 5 (value: 6.2, rounded value: 6.2)
    • Fiber: 1 / 5 (value: 1, rounded value: 1)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 21.15, rounded value: 21.2)

    Negative points: 3

    • Energy: 1 / 10 (value: 465, rounded value: 465)
    • Sugars: 0 / 10 (value: 2.4, rounded value: 2.4)
    • Saturated fat: 0 / 10 (value: 0.7, rounded value: 0.7)
    • Sodium: 2 / 10 (value: 212, rounded value: 212)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (3 - 4)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (300 g)
    Compared to: Pork meals
    Energy 465 kj
    (110 kcal)
    1,400 kj
    (330 kcal)
    -42%
    Fat 2.6 g 7.8 g -71%
    Saturated fat 0.7 g 2.1 g -77%
    Carbohydrates 15 g 45 g -7%
    Sugars 2.4 g 7.2 g +19%
    Fiber 1 g 3 g -40%
    Proteins 6.2 g 18.6 g -31%
    Salt 0.53 g 1.59 g -56%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 21.15 % 21.15 %
    Carbon footprint from meat or fish 118.4 g 355 g
Serving size: 300 g

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Data sources

Product added on by sebleouf
Last edit of product page on by kiliweb.
Product page also edited by khanagi, org-systeme-u, packbot, quechoisir, segundo, systeme-u, systeme-u-off.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.