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Barres de céréales noisettes - U - x6 soit 125 g

Barres de céréales noisettes - U - x6 soit 125 g

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Some of the data for this product has been provided directly by the manufacturer Système U.

Barcode: 3256224360650 (EAN / EAN-13)

Quantity: x6 soit 125 g

Packaging: Box, fr:Boîte contenant

Brands: U

Categories: Snacks, Sweet snacks, Bars, Cereal bars, Nuts cereal bars, Cereal bar with almonds or hazelnuts, Cereal bar with hazelnuts

Labels, certifications, awards: Transformed in France

Manufacturing or processing places: France

Stores: Super U, Magasins U

Countries where sold: France

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Health

Ingredients

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    26 ingredients


    : Céréales 40,5% [farine de riz 11,5%, pétales de maïs 10,5% (maïs, sel, extrait de MALT D'ORGE), flocons d'AVOINE 9%, pétales de BLÉ complet 6,5% (BLÉ, extrait de MALT D'ORGE, sel), flocons de SEIGLE 3%, extrait de MALT D'ORGE], sirop de glucose, NOISETTE 14,9%, huile de tournesol, stabilisant : sorbitols, sucre, dextrose, antioxydant: extrait riche en tocophérols, arôme naturel de NOISETTE, émulsifiant: lécithines de SOJA, sel. Traces éventuelles de lait, arachides et autres fruits à coque.
    Allergens: Gluten, Nuts, Soybeans
    Traces: Milk, Nuts, Peanuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E420 - Sorbitol
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E420 - Sorbitol


    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Source: Wikipedia

Ingredients analysis

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    Maybe vegan


    Ingredients that may not be vegan: fr:Arôme naturel de noisette
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    : Céréales 40.5% (farine de riz 11.5%, pétales de maïs 10.5% (maïs, sel, extrait de MALT D'ORGE), flocons d'AVOINE 9%, pétales de BLÉ complet 6.5% (BLÉ, extrait de MALT D'ORGE, sel), flocons de SEIGLE 3%, extrait de MALT D'ORGE), sirop de glucose, NOISETTE 14.9%, huile de tournesol, stabilisant (sorbitols), sucre, dextrose, antioxydant (extrait riche en tocophérols), arôme naturel de NOISETTE, émulsifiant (lécithines de SOJA), sel
    1. Céréales -> en:cereal - vegan: yes - vegetarian: yes - percent_min: 40.5 - percent: 40.5 - percent_max: 40.5
      1. farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 11.5 - percent: 11.5 - percent_max: 11.5
      2. pétales de maïs -> en:corn-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 10.5 - percent: 10.5 - percent_max: 10.5
        1. maïs -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 9.88 - percent_max: 10.5
        2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.31
        3. extrait de MALT D'ORGE -> en:barley-malt-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.31
      3. flocons d'AVOINE -> en:oat-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9311 - percent_min: 9 - percent: 9 - percent_max: 9
      4. pétales de BLÉ complet -> en:whole-wheat-flakes - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 6.5 - percent: 6.5 - percent_max: 6.5
        1. BLÉ -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 2.94 - percent_max: 6.5
        2. extrait de MALT D'ORGE -> en:barley-malt-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.25
        3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.31
      5. flocons de SEIGLE -> en:rye-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9390 - percent_min: 3 - percent: 3 - percent_max: 3
      6. extrait de MALT D'ORGE -> en:barley-malt-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
    2. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 14.9 - percent_max: 40.5
    3. NOISETTE -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 14.9 - percent: 14.9 - percent_max: 14.9
    4. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0.512499999999999 - percent_max: 14.9
    5. stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 14.6958333333333
      1. sorbitols -> en:e420 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.6958333333333
    6. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 11.021875
    7. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 8.8175
    8. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 7.34791666666667
      1. extrait riche en tocophérols -> en:e306 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.34791666666667
    9. arôme naturel de NOISETTE -> fr:arome-naturel-de-noisette - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    10. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 5
      1. lécithines de SOJA -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 5
    11. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.31

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 14

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 3

    • Proteins: 4 / 5 (value: 6.9, rounded value: 6.9)
    • Fiber: 3 / 5 (value: 3.1, rounded value: 3.1)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 14.9, rounded value: 14.9)

    Negative points: 11

    • Energy: 5 / 10 (value: 1819, rounded value: 1819)
    • Sugars: 4 / 10 (value: 19, rounded value: 19)
    • Saturated fat: 1 / 10 (value: 1.4, rounded value: 1.4)
    • Sodium: 1 / 10 (value: 124, rounded value: 124)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (11 - 3)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (20.8 g)
    Compared to: Cereal bar with hazelnuts
    Energy 1,819 kj
    (433 kcal)
    378 kj
    (90 kcal)
    +3%
    Fat 15 g 3.12 g -7%
    Saturated fat 1.4 g 0.291 g -60%
    Carbohydrates 66 g 13.7 g +13%
    Sugars 19 g 3.95 g -5%
    Fiber 3.1 g 0.645 g -44%
    Proteins 6.9 g 1.44 g -11%
    Salt 0.31 g 0.064 g -14%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 14.9 % 14.9 %
Serving size: 20.8 g

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by kiliweb.
Product page also edited by angelepp, comtois, cyrille37, d6bell, ecoscore-impact-estimator, moon-rabbit, org-systeme-u, packbot, systeme-u, systeme-u-off, yuka.SEt3d09xY2VsOXNudy9NMXBSTGYxZEIwMThhTVlUS3dDTVlzSVE9PQ.

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