Fraicheur de fruits, Orange - U - 2 l

Barcode: 3256224761198 (EAN / EAN-13)

Product characteristics

Common name: Boison, nectar orange & raisin, à bas concentré, 75% mini de fruits, Riche en vitamine C

Quantity: 2 l

Packaging: Brique carton, bouchon plastique, Tetra pak, Carton, Brique

Brands: U

Categories: Plant-based foods and beverages, Beverages, Plant-based beverages, Fruit-based beverages, Juices and nectars, Fruit juices and nectars, Fruit nectars, Multifruit nectars

Labels, certifications, awards: FSC, Green Dot, Carton issu de source responsable, Tidy man

Stores: Super U

Countries where sold: France


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Jus de fruits a base de concentrés 75% : orange 50% et raisin 25% eau, acidifiant : acide citrique, vitamine C.
Added vitamins:

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Nutrient levels for 100 g

low quantity0.1 g Fat in low quantity
low quantity0 g Saturated fat in low quantity
high quantity8 g Sugars in high quantity
low quantity0 g Salt in low quantity

Serving size: 200 ml (1 verre)

Comparison to average values of products in the same category:

(157 products)
(503 products)
(3125 products)
(3293 products)
(4173 products)
(4901 products)
(6903 products)
(25721 products)
(39305 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (200 ml (1 verre))
Multifruit nectarsFruit nectarsFruit juices and nectarsJuices and nectarsFruit-based beveragesNon-Alcoholic beveragesPlant-based beveragesBeveragesPlant-based foods and beverages
Energy 151 kj
(36 kcal)
302 kj
(72 kcal)
Fat 0.1 g0.2 g-38%-44%-52%-53%-53%-81%-87%-87%-99%
- Saturated fat 0 g0 g-100%-100%-100%-100%-100%-100%-100%-100%-100%
Carbohydrate 9 g18 g-11%-19%-19%-17%-14%-18%-3%-33%-71%
- Sugars 8 g16 g-16%-23%-23%-21%-19%-20%-4%-33%-23%
Dietary fiber 0.1 g0.2 g-75%-74%-72%-73%-70%-80%-76%-88%-97%
Proteins 0.2 g0.4 g-33%-35%-51%-52%-42%-67%-65%-81%-96%
Salt 0 g0 g-100%-100%-100%-100%-100%-100%-100%-100%-100%
Sodium 0 g0 g-100%-100%-100%-100%-100%-100%-100%-100%-100%
Vitamin C (ascorbic acid) 20 mg40 mg+8%-23%-27%-26%-25%-26%-19%-67%-42%
Fruits, vegetables and nuts (minimum) 80 %80 %+43%+63%+26%+26%+59%+34%+57%+74%+47%

Product added on by cestki13.
Last edit of product page on by julie-yuka.
Product page also edited by beniben, kiliweb, openfoodfacts-contributors, tacite.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.