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Bouchées fromagère jambon tomate basilic - Super u - 100 g

Bouchées fromagère jambon tomate basilic - Super u - 100 g

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Some of the data for this product has been provided directly by the manufacturer Système U.

Barcode: 3256225739738 (EAN / EAN-13)

Quantity: 100 g

Packaging: Fresh

Brands: Super u, U

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses

Labels, certifications, awards: Transformed in France

Stores: Magasins U

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    34 ingredients


    : Spécialité fromagère à la tomate et au basilic à 32% de mat. Gr. 70% : LAIT pasteurisé (origine : France), CREME pasteurisée (origine : France), tomate déshydratée 1,6%, sel, amidon transformé de tapioca, poudre de LACTOSERUM, arôme naturel, LACTOSE, basilic déshydraté 0,06%, ail, conservateur : acide sorbique, acidifiant: acide citrique, ferments (dont LAIT), poivre, oignon déshydraté. Jambon cru fumé 30% : jambon de porc (origine : UE), sel, sirop de glucose, dextrose, conservateur: nitrite de sodium - nitrate de potassium - sorbate de potassium, arôme naturel, antioxydant: ascorbate de sodium, fumée. Traces éventuelles de poisson.
    Allergens: Milk
    Traces: Fish

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Lactose
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E200 - Sorbic acid


    Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.
    Source: Wikipedia
  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E250 - Sodium nitrite


    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia
  • E252 - Potassium nitrate


    Potassium nitrate: Potassium nitrate is a chemical compound with the chemical formula KNO3. It is an ionic salt of potassium ions K+ and nitrate ions NO3−, and is therefore an alkali metal nitrate. It occurs in nature as a mineral, niter. It is a source of nitrogen, from which it derives its name. Potassium nitrate is one of several nitrogen-containing compounds collectively referred to as saltpeter or saltpetre. Major uses of potassium nitrate are in fertilizers, tree stump removal, rocket propellants and fireworks. It is one of the major constituents of gunpowder -black powder- and has been used since the Middle Ages as a food preservative.
    Source: Wikipedia
  • E301 - Sodium ascorbate


    Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

  • icon

    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:specialite-fromagere-a-la-tomate-et-au-basilic-a-32-de-matieres-grasses, fr:france, fr:ue

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Pasteurised milk, Cream, Whey powder, Lactose, Milk, Smoked cured ham, Ham

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Smoked cured ham, Ham

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Spécialité fromagère à la tomate et au basilic à 32% de Matières Grasses 70% (LAIT pasteurisé), France, CREME, tomate 1.6%, sel, amidon transformé de tapioca, poudre de LACTOSERUM, arôme naturel, LACTOSE, basilic déshydraté 0.06%, ail, conservateur (acide sorbique), acidifiant (acide citrique), ferments (dont LAIT), poivre, oignon déshydraté, Jambon cru fumé 30% (jambon de porc), UE, sel, sirop de glucose, dextrose, conservateur (nitrite de sodium), nitrate de potassium, sorbate de potassium, arôme naturel, antioxydant (ascorbate de sodium), fumée
    1. Spécialité fromagère à la tomate et au basilic à 32% de Matières Grasses -> fr:specialite-fromagere-a-la-tomate-et-au-basilic-a-32-de-matieres-grasses - percent: 70
      1. LAIT pasteurisé -> en:pasteurised-milk - vegan: no - vegetarian: yes
    2. France -> fr:france
    3. CREME -> en:cream - vegan: no - vegetarian: yes
    4. tomate -> en:tomato - vegan: yes - vegetarian: yes - percent: 1.6
    5. sel -> en:salt - vegan: yes - vegetarian: yes
    6. amidon transformé de tapioca -> en:modified-tapioca-starch - vegan: yes - vegetarian: yes
    7. poudre de LACTOSERUM -> en:whey-powder - vegan: no - vegetarian: maybe
    8. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    9. LACTOSE -> en:lactose - vegan: no - vegetarian: yes
    10. basilic déshydraté -> en:dried-basil - vegan: yes - vegetarian: yes - percent: 0.06
    11. ail -> en:garlic - vegan: yes - vegetarian: yes
    12. conservateur -> en:preservative
      1. acide sorbique -> en:e200 - vegan: yes - vegetarian: yes
    13. acidifiant -> en:acid
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
    14. ferments -> en:ferment - vegan: maybe - vegetarian: maybe
      1. dont LAIT -> en:milk - vegan: no - vegetarian: yes
    15. poivre -> en:pepper - vegan: yes - vegetarian: yes
    16. oignon déshydraté -> en:dehydrated-onion - vegan: yes - vegetarian: yes
    17. Jambon cru fumé -> en:smoked-cured-ham - vegan: no - vegetarian: no - percent: 30
      1. jambon de porc -> en:ham - vegan: no - vegetarian: no
    18. UE -> fr:ue
    19. sel -> en:salt - vegan: yes - vegetarian: yes
    20. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes
    21. dextrose -> en:dextrose - vegan: yes - vegetarian: yes
    22. conservateur -> en:preservative
      1. nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes
    23. nitrate de potassium -> en:e252 - vegan: yes - vegetarian: yes
    24. sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes
    25. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    26. antioxydant -> en:antioxidant
      1. ascorbate de sodium -> en:e301 - vegan: yes - vegetarian: yes
    27. fumée -> en:smoke - vegan: yes - vegetarian: yes

Nutrition

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    Poor nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 6

    • Proteins: 5 / 5 (value: 12, rounded value: 12)
    • Fiber: 1 / 5 (value: 1.6, rounded value: 1.6)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 1.664130859375, rounded value: 1.7)

    Negative points: 21

    • Energy: 3 / 10 (value: 1049, rounded value: 1049)
    • Sugars: 0 / 10 (value: 2.8, rounded value: 2.8)
    • Saturated fat: 10 / 10 (value: 15, rounded value: 15)
    • Sodium: 8 / 10 (value: 760, rounded value: 760)

    The points for proteins are counted because the product is in the cheeses category.

    Nutritional score: (21 - 6)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Cheeses
    Energy 1,049 kj
    (253 kcal)
    -23%
    Fat 21 g -19%
    Saturated fat 15 g -10%
    Carbohydrates 2.8 g +44%
    Sugars 2.8 g +214%
    Fiber 1.6 g +3,068%
    Proteins 12 g -41%
    Salt 1.9 g +31%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.664 %
    Carbon footprint from meat or fish 222 g

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by magasins-u, openfoodfacts-contributors, org-systeme-u, packbot, quechoisir, systeme-u, systeme-u-off, yuka.ZW9kZkU0MHFxL05SdjlzZTRFbjhvZmhKMm9DcWMzbVBCTmRLSUE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.