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Salade thon piémontaise pêché à la ligne - U - 250 g

Salade thon piémontaise pêché à la ligne - U - 250 g

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Some of the data for this product has been provided directly by the manufacturer Système U.

Barcode: 3256226081744 (EAN / EAN-13)

Quantity: 250 g

Packaging: Metal, Bowl, Box, Canned

Brands: U

Categories: Canned foods, Meals, Prepared salads, Meals with fish, Salads with fish, Potato dishes, Tuna salads, Canned meals, Potato salads, Piemontese salads, Salads

Labels, certifications, awards: Sustainable, Fishing method, Sustainable fishery, Sustainable fishing method, Angled fish, Transformed in France, fr:Pêche d'une espèce bien gérée

Origin of ingredients: fr:Hors France

Manufacturing or processing places: France

Stores: Magasins U

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    18 ingredients


    : Pommes de terre 27.2%, THON listao (Katsuwonus pelamis) 23%, eau, huile de colza, carottes 6.6%, poivrons rouges 6.2%, jaune d'OEUF en poudre, vinaigre d'alcool, sel, ciboulette 0.6%, sucre, arôme naturel de MOUTARDE, épaississant : gomme xanthane, maltodextrine de maïs, amidon transformé de maïs, curcuma.
    Allergens: Eggs, Fish, Mustard

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E415 - Xanthan gum
    • Ingredient: Flavouring
    • Ingredient: Maltodextrin
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Skipjack tuna, Skipjack tuna, Egg yolk powder
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    : Pommes de terre 27.2%, THON listao 23% (Katsuwonus pelamis), eau, huile de colza, carottes 6.6%, poivrons rouges 6.2%, jaune d'OEUF en poudre, vinaigre d'alcool, sel, ciboulette 0.6%, sucre, arôme naturel de MOUTARDE, épaississant (gomme xanthane), maltodextrine de maïs, amidon transformé de maïs, curcuma
    1. Pommes de terre -> en:potato - vegan: yes - vegetarian: yes - percent_min: 27.2 - percent: 27.2 - percent_max: 27.2
    2. THON listao -> en:skipjack-tuna - vegan: no - vegetarian: no - percent_min: 23 - percent: 23 - percent_max: 23
      1. Katsuwonus pelamis -> en:skipjack-tuna - vegan: no - vegetarian: no - percent_min: 23 - percent_max: 23
    3. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 6.6 - percent_max: 23
    4. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 6.6 - percent_max: 21.2
    5. carottes -> en:carrot - vegan: yes - vegetarian: yes - percent_min: 6.6 - percent: 6.6 - percent_max: 6.6
    6. poivrons rouges -> en:red-bell-pepper - vegan: yes - vegetarian: yes - percent_min: 6.2 - percent: 6.2 - percent_max: 6.2
    7. jaune d'OEUF en poudre -> en:egg-yolk-powder - vegan: no - vegetarian: yes - percent_min: 0.6 - percent_max: 6.08
    8. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent_max: 4.96666666666667
    9. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent_max: 0.98
    10. ciboulette -> en:chives - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent: 0.6 - percent_max: 0.6
    11. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
    12. arôme naturel de MOUTARDE -> fr:arome-naturel-de-moutarde - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.6
    13. épaississant -> en:thickener - percent_min: 0 - percent_max: 0.6
      1. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
    14. maltodextrine de maïs -> en:corn-maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
    15. amidon transformé de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
    16. curcuma -> en:turmeric - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6

Nutrition

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    Good nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 27

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 8.7, rounded value: 8.7)
    • Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 27.3, rounded value: 27.3)

    Negative points: 7

    • Energy: 2 / 10 (value: 801, rounded value: 801)
    • Sugars: 0 / 10 (value: 0.7, rounded value: 0.7)
    • Saturated fat: 1 / 10 (value: 1.5, rounded value: 1.5)
    • Sodium: 4 / 10 (value: 392, rounded value: 392)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (7 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (250 g)
    Compared to: Piemontese salads
    Energy 801 kj
    (193 kcal)
    2,000 kj
    (482 kcal)
    +30%
    Fat 15 g 37.5 g +42%
    Saturated fat 1.5 g 3.75 g +42%
    Carbohydrates 5.3 g 13.2 g -34%
    Sugars 0.7 g 1.75 g -16%
    Fiber 0.5 g 1.25 g -68%
    Proteins 8.7 g 21.8 g +104%
    Salt 0.98 g 2.45 g +1%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 27.3 % 27.3 %
Serving size: 250 g

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by packbot.
Product page also edited by beniben, desan, kiliweb, org-systeme-u, quechoisir, systeme-u, systeme-u-off, yuka.ZjRZaERiNEtvNmc0eE1WaHhnTDM1T3dyNW9XV1dsT1ZEZGdCSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.