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Coq au Vin - U - 1/2, 400 g

Coq au Vin - U - 1/2, 400 g

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Some of the data for this product has been provided directly by the manufacturer Système U.

Barcode: 3256226091064 (EAN / EAN-13)

Common name: Coq au vin pommes de terre et carotte

Quantity: 1/2, 400 g

Packaging: Box, Canned

Brands: U

Categories: Meats and their products, Meals, Meals with meat, Poultry meals, Cockerel in red wine sauce

Labels, certifications, awards: French meat, Cooked in France, French poultry

Origin of ingredients: France, fr:Viande origine France

Manufacturing or processing places: Cuisiné en France, France

Stores: Magasins U

Countries where sold: France

Matching with your preferences

Health

Ingredients

24 ingredients

: Morceaux de cuisses de poulet non désossés 36% (origine : France), pommes de terre (dont SULFITES) 22%, eau, carottes 7.5%, vin rouge 6.5% (dont SULFITES), champignons de paris (champignons de paris, eau, sel, acidifiant : acide citrique, antioxydant : acide ascorbique), oignons, farine de BLE, épice et plantes aromatiques (dont SULFITES), arômes naturels (dont BLE), concentré de tomates, sel, armagnac. Traces éventuelles de crustacés, poisson, soja, céleri, lait et moutarde

Allergens: Gluten, Sulphur dioxide and sulphites

Traces: Celery, Crustaceans, Fish, Milk, Mustard, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E300 - Ascorbic acid

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:morceaux-de-cuisses-de-poulet-non-desosses
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegan status unknown
Unrecognized ingredients: fr:morceaux-de-cuisses-de-poulet-non-desosses, Sulfite, Sulfite, Sulfite
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: fr:morceaux-de-cuisses-de-poulet-non-desosses, Sulfite, Sulfite, Sulfite
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Morceaux de cuisses de poulet non désossés 36%, pommes de terre 22% (dont SULFITES), eau, carottes 7.5%, vin rouge 6.5% (dont SULFITES), champignons de paris (champignons de paris, eau, sel, acidifiant (acide citrique), antioxydant (acide ascorbique)), oignons, farine de BLE, épice et plantes aromatiques (dont SULFITES), arômes naturels (dont BLE), concentré de tomates, sel, armagnac
Morceaux de cuisses de poulet non désossés -> fr:morceaux-de-cuisses-de-poulet-non-desosses - percent_min: 36 - percent: 36 - percent_max: 36

pommes de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 22 - percent: 22 - percent_max: 22

dont SULFITES -> en:sulfite - percent_min: 22 - percent_max: 22

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 7.5 - percent_max: 22

carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 7.5 - percent: 7.5 - percent_max: 7.5

vin rouge -> en:red-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 5214 - percent_min: 6.5 - percent: 6.5 - percent_max: 6.5

dont SULFITES -> en:sulfite - percent_min: 6.5 - percent_max: 6.5

champignons de paris -> en:cultivated-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0.75 - percent_max: 6.5

champignons de paris -> en:cultivated-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0.15 - percent_max: 6.5

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 3.25

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.85

acidifiant -> en:acid - percent_min: 0 - percent_max: 0.85

acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.85

antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 0.85

acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.85

oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 5.45

farine de BLE -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 4.54166666666667

épice et plantes aromatiques -> en:herbs-and-spices - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.89285714285714

dont SULFITES -> en:sulfite - percent_min: 0 - percent_max: 3.89285714285714

arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.40625

dont BLE -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 3.40625

concentré de tomates -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 0 - percent_max: 3.02777777777778

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.85

armagnac -> en:armagnac - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 0 - percent_max: 0.85
en:meat -> en:meat

en:poultry -> en:poultry

Nutrition

Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 14
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 4 / 5 (value: 7.9, rounded value: 7.9)

Fiber: 1 / 5 (value: 1.2, rounded value: 1.2)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 14.5206845238095, rounded value: 14.5)

Negative points: 4

Energy: 1 / 10 (value: 374, rounded value: 374)

Sugars: 0 / 10 (value: 0.6, rounded value: 0.6)

Saturated fat: 0 / 10 (value: 1, rounded value: 1)

Sodium: 3 / 10 (value: 340, rounded value: 340)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (4 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (3.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.6%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.85%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Cockerel in red wine sauce
Energy	374 kj (89 kcal)	-28%
Fat	3.6 g	-33%
Saturated fat	1 g	-35%
Carbohydrates	5.7 g	+42%
Sugars	0.6 g	-30%
Fiber	1.2 g	+28%
Proteins	7.9 g	-27%
Salt	0.85 g	-8%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	14.521 %

Environment

Eco-Score D - High environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: D (Score: 32/100)

Category: Cockerel in red wine sauce

PEF environmental score: 0.97 (the lower the score, the lower the impact)
including impact on climate change: 7.40 kg CO2 eq/kg of product

Stage	Impact
Agriculture	82.3 %
Processing	12.0 %
Packaging	1.6 %
Transportation	2.5 %
Distribution	0.9 %
Consumption	0.7 %

Bonuses and maluses

Origins of ingredients with a medium impact

Bonus: +4

Environmental policy: +4
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
France	100 %	Medium

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling	Impact
Box	Unknown		High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: D (Score: 26/100)
Product: Coq au Vin - U - 1/2, 400 g

Life cycle analysis score: 32
Sum of bonuses and maluses: -6

Final score: 26/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 3.8 km in a petrol car

740 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Cockerel in red wine sauce (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	77.7 %
Processing	15.0 %
Packaging	2.5 %
Transportation	4.1 %
Distribution	0.5 %
Consumption	0.2 %

Packaging

Packaging with a medium impact

Packaging parts

Box

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product

Transportation

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
France	100 %	Medium

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Data sources

Product added on October 15, 2017, 5:19:08 PM CEST by kiliweb
Last edit of product page on February 10, 2022, 11:29:09 PM CET by packbot.
Product page also edited by geodata, openfoodfacts-contributors, org-systeme-u, quechoisir, systeme-u, systeme-u-off, yuka.ZWJrZUQ1UXJvc2dnbzhWZ3hoN3N3ZTluK3JUM0RIS2NCK1lXSVE9PQ, yuka.ZktkY1RKd3FoTklSbHNBeDFCYkk4Tk10MllhMGJXMmxDOU1XSWc9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Coq au Vin - U - 1/2, 400 g