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Roulés aux 3 fromages - U - 2 unités, 260 g

Roulés aux 3 fromages - U - 2 unités, 260 g

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Some of the data for this product has been provided directly by the manufacturer Système U.

Barcode: 3256226758356 (EAN / EAN-13)

Quantity: 2 unités, 260 g

Packaging: Fresh, fr:Unités

Brands: U

Categories: Meals, Puff pastry meals, Friands

Labels, certifications, awards: Made in France, Transformed in France, fr:Farine de blé français

Origin of ingredients: France

Manufacturing or processing places: France

Stores: Magasins U

Countries where sold: France

Matching with your preferences

Health

Ingredients

40 ingredients

: Lait demi-écrémé stérilisé (france) 35%, eau, farine de blé (france) 18%, beurre 6.4%, emmental 54%, fromage fondu 4.8%[emmental 1.2%, gouda 0.45%, fromage bleu 0.3%, eau, beurre, amidons transformés, protéines de lait, sels de fonte: e331; e452; gélifiants : e401; e407 (contient de l oeuf)], amidons de mais et de riz, jaune d oeuf, levure, sucre, sel, vinaigre, extraits d'épices et de fruits (poivre, acérola), farine de blé malté, levain de blé déshydraté et désactivé, gluten de blé, extrait de malte d'orge, muscade, émulsifiant : e472e, agent de traitement de la farine : acide ascorbique.

Allergens: Eggs, Gluten, Milk, fr:gelifiants-e401

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Additive: E401 - Sodium alginate

Additive: E407 - Carrageenan

Additive: E452 - Polyphosphates

Additive: E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids

Ingredient: Emulsifier

Ingredient: Gelling agent

Ingredient: Gluten

Ingredient: Milk proteins
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E300 - Ascorbic acid

E331 - Sodium citrates

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia

E401 - Sodium alginate

E407 - Carrageenan

Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

It can exist in various forms, each imparting distinct textural properties to food.

However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

E452 - Polyphosphates

E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: E472e

Non-vegan
Non-vegan ingredients: Sterilised semi-skimmed milk, Butter, Emmental, Melted cheese, Emmental, Gouda, Blue cheese, Butter, Milk proteins, Egg yolk
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:contient-de-l-oeuf, fr:levain-de-ble-deshydrate-et-desactive
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Lait demi-écrémé stérilisé 35%, eau, farine de blé 18%, beurre 6.4%, emmental 54%, fromage fondu 4.8% (emmental 1.2%, gouda 0.45%, fromage bleu 0.3%, eau, beurre, amidons transformés, protéines de lait, sels de fonte (e331), e452, gélifiants (e401), e407 (contient de l oeuf)), amidons de mais, de riz, jaune d oeuf, levure, sucre, sel, vinaigre, extraits d'épices, de fruits (poivre, acérola), farine de blé malté, levain de blé déshydraté et désactivé, gluten de blé, extrait de malte d'orge, muscade, émulsifiant (e472e), agent de traitement de la farine (acide ascorbique)
Lait demi-écrémé stérilisé -> en:sterilised-semi-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19041 - percent: 35

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent: 18

beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent: 6.4

emmental -> en:emmental - vegan: no - vegetarian: maybe - ciqual_food_code: 12115 - percent: 54

fromage fondu -> en:melted-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 4.8

emmental -> en:emmental - vegan: no - vegetarian: maybe - ciqual_food_code: 12115 - percent: 1.2

gouda -> en:gouda - vegan: no - vegetarian: maybe - ciqual_food_code: 12736 - percent: 0.45

fromage bleu -> en:blue-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 0.3

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400

amidons transformés -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes

sels de fonte -> en:emulsifying-salts

e331 -> en:e331 - vegan: yes - vegetarian: yes

e452 -> en:e452 - vegan: yes - vegetarian: yes

gélifiants -> en:gelling-agent

e401 -> en:e401 - vegan: yes - vegetarian: yes

e407 -> en:e407 - vegan: yes - vegetarian: yes

contient de l oeuf -> fr:contient-de-l-oeuf

amidons de mais -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510

de riz -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100

jaune d oeuf -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002

levure -> en:yeast - vegan: yes - vegetarian: yes

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

extraits d'épices -> en:spice-extract - vegan: yes - vegetarian: yes

de fruits -> en:fruit - vegan: yes - vegetarian: yes

poivre -> en:pepper - vegan: yes - vegetarian: yes

acérola -> en:acerola - vegan: yes - vegetarian: yes

farine de blé malté -> en:malted-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

levain de blé déshydraté et désactivé -> fr:levain-de-ble-deshydrate-et-desactive

gluten de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes

extrait de malte d'orge -> en:barley-malt-extract - vegan: yes - vegetarian: yes

muscade -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048

émulsifiant -> en:emulsifier

e472e -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

agent de traitement de la farine -> en:flour-treatment-agent

acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes
en:wheat-flour -> en:wheat-flour

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 1

Proteins: 4 / 5 (value: 7.1, rounded value: 7.1)

Fiber: 1 / 5 (value: 1.7, rounded value: 1.7)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 14

Energy: 2 / 10 (value: 975, rounded value: 975)

Sugars: 0 / 10 (value: 3.1, rounded value: 3.1)

Saturated fat: 7 / 10 (value: 7.7, rounded value: 7.7)

Sodium: 5 / 10 (value: 480, rounded value: 480)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (14 - 1)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (14%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (7.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (3.1%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.2%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Friands
Energy	975 kj (234 kcal)	-23%
Fat	14 g	-23%
Saturated fat	7.7 g	-23%
Carbohydrates	19 g	-27%
Sugars	3.1 g	+29%
Fiber	1.7 g	+12%
Proteins	7.1 g	-9%
Salt	1.2 g	+1%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
France	100 %	Medium

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Data sources

Product added on May 13, 2018, 8:22:03 PM CEST by kiliweb
Last edit of product page on April 28, 2023, 7:33:41 PM CEST by roboto-app.
Product page also edited by desan, openfoodfacts-contributors, org-systeme-u, packbot, systeme-u, systeme-u-off, tacite, yuka.V1k0RUhyVXZuNkl6dnN3bit3N1ZvdGNzenB5V2ZHcnFHdVFQSVE9PQ.

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Roulés aux 3 fromages - U - 2 unités, 260 g