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Bols couscous poulet agneau U_TOUT_PETITS Bio - 12 mois, 2 x 200 g

Bols couscous poulet agneau U_TOUT_PETITS Bio - 12 mois, 2 x 200 g

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Some of the data for this product has been provided directly by the manufacturer Système U.

Barcode: 3256226762070 (EAN / EAN-13)

Common name: Couscous Poulet Agneau avec Morceaux

Quantity: 12 mois, 2 x 200 g

Packaging: Plastic, Cardboard, fr:BIO, fr:Dès

Brands: U Tout Petits, U

Categories: Meats and their products, Meals, Baby foods, Meals with meat, Savory semolina dishes, Prepared couscous, From 12 months old, Main meals for babies

Labels, certifications, awards: Low or no salt, Organic, EU Organic, French meat, No added salt, Transformed in France, AB Agriculture Biologique

Origin of ingredients: France, fr:Hors France

Manufacturing or processing places: France

Stores: Super U, Magasins U

Countries where sold: France

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Health

Ingredients

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    19 ingredients


    : Carotte* 30%, eau, boulgour cuit* (eau, BLE dur*) 14%, courgette* 12%, purée de tomate* 7%, oignon* 4.5%, viande d'agneau* (origine : France) 4%, viande de poulet* (origine : France) 4%, fécule de manioc*, huile de colza*, huile de tournesol*, ail*, cumin*, gingembre*, poivre noir*, cannelle*, girofle*. *Ingrédients issus de l'agriculture biologiques.
    Allergens: Gluten

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Category: Meals
    • Ingredient: Starch
    • Ingredient: Vegetable oil

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Lamb meat, Chicken meat
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Carotte 30%, eau, boulgour 14% (eau, BLE dur), courgette 12%, purée de tomate 7%, oignon 4.5%, viande d'agneau 4%, viande de poulet 4%, fécule de manioc, huile de colza, huile de tournesol, ail, cumin, gingembre, poivre noir, cannelle, girofle
    1. Carotte -> en:carrot - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 30 - percent: 30 - percent_max: 30
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 14 - percent_max: 24.5
    3. boulgour -> en:bulgur - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 9690 - percent_min: 14 - percent: 14 - percent_max: 14
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 7 - percent_max: 14
      2. BLE dur -> en:durum-wheat - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9060 - percent_min: 0 - percent_max: 7
    4. courgette -> en:courgette - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20020 - percent_min: 12 - percent: 12 - percent_max: 12
    5. purée de tomate -> en:tomato-puree - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20170 - percent_min: 7 - percent: 7 - percent_max: 7
    6. oignon -> en:onion - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 4.5 - percent: 4.5 - percent_max: 4.5
    7. viande d'agneau -> en:lamb-meat - labels: en:organic - vegan: no - vegetarian: no - ciqual_food_code: 21523 - percent_min: 4 - percent: 4 - percent_max: 4
    8. viande de poulet -> en:chicken-meat - labels: en:organic - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent_min: 4 - percent: 4 - percent_max: 4
    9. fécule de manioc -> en:tapioca - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 3.5
    10. huile de colza -> en:colza-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 3.0625
    11. huile de tournesol -> en:sunflower-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 2.72222222222222
    12. ail -> en:garlic - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 2.45
    13. cumin -> en:cumin - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.22727272727273
    14. gingembre -> en:ginger - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 2.04166666666667
    15. poivre noir -> en:black-pepper - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 1.88461538461538
    16. cannelle -> en:cinnamon - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.75
    17. girofle -> en:clove - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11052 - percent_min: 0 - percent_max: 1.63333333333333

    • en:meat -> en:meat

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (200 g)
    Compared to: From 12 months old
    Energy 249 kj
    (59 kcal)
    498 kj
    (118 kcal)
    -41%
    Fat 2.4 g 4.8 g +2%
    Saturated fat 0.5 g 1 g -25%
    Carbohydrates 6.2 g 12.4 g -56%
    Sugars 2.3 g 4.6 g -47%
    Fiber 1.5 g 3 g -6%
    Proteins 2.5 g 5 g -17%
    Salt 0.06 g 0.12 g -69%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 51 % 51 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 55.523 % 55.523 %
    Carbon footprint from meat or fish 19.6 g 39.2 g
Serving size: 200 g

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Data sources

Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by beniben, manu1400, openfoodfacts-contributors, org-systeme-u, raphael0202, systeme-u, systeme-u-off, yuka.WjZ3L0lmOVpuZjVReXZNRzBDK0kvTmQwOWI2R2RuMmxPdkkvSUE9PQ.

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