Assiette spaghetti bolognaise U_TOUT_PETITS Bio - 12 mois, 230 g
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Some of the data for this product has been provided directly by the manufacturer Système U.
Barcode: 3256226762131 (EAN / EAN-13)
Quantity: 12 mois, 230 g
Packaging: fr:Dès
Brands: U
Categories: Meals, Baby foods, Pasta dishes, Bolognese-style pasta, From 12 months old, Main meals for babies, Bolognese spaghetti
Labels, certifications, awards:
Organic, EU Organic, French meat, FR-BIO-01, French beef, FSC, Made in France, AB Agriculture Biologique
Stores: Magasins U
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Category: Meals
- Ingredient: Starch
- Ingredient: Vegetable oil
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Powdered egg white, Beef meat
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Non-vegetarian
Non-vegetarian ingredients: Beef meat
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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Details of the analysis of the ingredients
: Carotte, pâte cuite 19.25% (eau, semoule de BLE dur, poudre de blanc d'OEUF), eau, purée de tomate 17%, viande de boeuf 8%, oignon 8%, fécule de manioc, huile de tournesol, huile de colza, persil, ail, basilic, origan, poivre noir- Carotte -> en:carrot - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 19.25 - percent_max: 30.75
- pâte cuite -> en:cooked-pasta - labels: en:organic - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 9810 - percent_min: 19.25 - percent: 19.25 - percent_max: 19.25
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 6.41666666666667 - percent_max: 19.25
- semoule de BLE dur -> en:durum-wheat-semolina - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent_min: 0 - percent_max: 9.625
- poudre de blanc d'OEUF -> en:powdered-egg-white - labels: en:organic - vegan: no - vegetarian: yes - ciqual_food_code: 22004 - percent_min: 0 - percent_max: 6.41666666666667
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 17 - percent_max: 19.25
- purée de tomate -> en:tomato-puree - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20170 - percent_min: 17 - percent: 17 - percent_max: 17
- viande de boeuf -> en:beef-meat - labels: en:organic - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent_min: 8 - percent: 8 - percent_max: 8
- oignon -> en:onion - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 8 - percent: 8 - percent_max: 8
- fécule de manioc -> en:tapioca - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 5.7
- huile de tournesol -> en:sunflower-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 4.75
- huile de colza -> en:colza-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 4.07142857142857
- persil -> en:parsley - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 3.5625
- ail -> en:garlic - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 3.16666666666667
- basilic -> en:basil - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0 - percent_max: 2.85
- origan -> en:oregano - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent_min: 0 - percent_max: 2.59090909090909
- poivre noir -> en:black-pepper - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 2.375
en:meat -> en:meat
en:beef -> en:beef
Nutrition
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Nutri-Score not-applicable
Not-applicable for the category: Baby foods
⚠ ️Nutri-Score not applicable for this product category.Could you add the information needed to compute the Nutri-Score?
Environment
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Eco-Score C - Moderate environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 47/100)
Category: Bolognese-style pasta (spaghetti, tagliatelle…)
Category: Bolognese-style pasta (spaghetti, tagliatelle…)
- PEF environmental score: 0.60 (the lower the score, the lower the impact)
- including impact on climate change: 5.54 kg CO2 eq/kg of product
Stage Impact 
Agriculture
77.8 %
Processing
11.3 %
Packaging
3.1 %
Transportation
4.0 %
Distribution
2.8 %
Consumption
1.2 %
Bonuses and maluses
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Labels with high environmental benefits
Bonus: +15
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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Origins of ingredients with a high impact
Malus: -4
Environmental policy: -4
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Unknown 92 %High France 8 %Medium
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Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: C (Score: 43/100)
Product: Assiette spaghetti bolognaise U_TOUT_PETITS Bio - 12 mois, 230 g
Life cycle analysis score: 47
Sum of bonuses and maluses: -4
Final score: 43/100
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Carbon footprint
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Equal to driving 2.9 km in a petrol car
554 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Bolognese-style pasta (spaghetti, tagliatelle…) (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
79.5 %
Processing
9.6 %
Packaging
4.0 %
Transportation
5.5 %
Distribution
1.2 %
Consumption
0.4 %
Packaging
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Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Unknown 92 %High France 8 %Medium
Labels
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
-
EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
Data sources
Product added on by kiliweb
Last edit of product page on by quechoisir.
Product page also edited by autorotate-bot, coulz, naruyoko, openfoodfacts-contributors, org-systeme-u, roboto-app, segundo, systeme-u-off, teolemon, yuka.AbxOH8OmQMsjF8rPzbkQ9jyGBLmxU_tbMyI_og, yuka.ZjZVL092b3V2OEE2dXNBazdpdll5T0FrMnNYd1pIR0hOOVVUSWc9PQ.
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