Boisson aromatisé à base de vin rosé pamplemousse 8° - U - 75 cl
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Some of the data for this product has been provided directly by the manufacturer Système U.
Barcode: 3256226998912 (EAN / EAN-13)
Quantity: 75 cl
Categories: Beverages, Alcoholic beverages, Wines, Rosé wines
Labels, certifications, awards:
Organic, EU Organic, Non-EU Agriculture, Not advised for specific people, EU Agriculture, EU/non-EU Agriculture, FR-BIO-01, Not advised for pregnant women, Transformed in France, AB Agriculture Biologique
Stores: Magasins U, Super U
Countries where sold: France
Matching with your preferences
Health
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Reduce or stop drinking alcohol
Less is better
This might not be the answer people want to hear, but there is no safe level for drinking alcohol. Of course there is lower-risk drinking, but WHO does not set particular limits, because the evidence shows that the ideal situation for health is to not drink at all. Alcohol is closely related to around 60 different diagnoses and for almost all there is a close dose–response relationship, so the more you drink, the higher your risk of disease. Less is better.
Source: World Health Organization (WHO) - Q&A – How can I drink alcohol safely?
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: fr:bisulfite-de-potassium-recette-allegee-en-sucre, fr:teneur-en-sucre-30-moins-elevee-que-la-moyenne-des-boissons-aromatisees-a-base-de-vin-en-2019Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegan status unknown
Unrecognized ingredients: fr:bisulfite-de-potassium-recette-allegee-en-sucre, fr:teneur-en-sucre-30-moins-elevee-que-la-moyenne-des-boissons-aromatisees-a-base-de-vin-en-2019Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: fr:bisulfite-de-potassium-recette-allegee-en-sucre, fr:teneur-en-sucre-30-moins-elevee-que-la-moyenne-des-boissons-aromatisees-a-base-de-vin-en-2019Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Vin rosé, eau, sirop de pamplemousse (sucre de canne roux, eau, jus de pamplemousse rose 7%, arôme naturel de pamplemousse), arôme naturel de pamplemousse, stabilisant (acide métatartrique), antioxydant (BISULFITE de potassium recette allégée en sucre, teneur en sucre 30% moins élevée que la moyenne des boissons aromatisées à base de vin en 2019)- Vin rosé -> en:rose-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 5216 - percent_min: 21 - percent_max: 58
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 21 - percent_max: 39.5
- sirop de pamplemousse -> en:grapefruit-syrup - vegan: yes - vegetarian: yes - percent_min: 21 - percent_max: 33.3333333333333
- sucre de canne roux -> en:unrefined-cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 7 - percent_max: 19.3333333333333
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 7 - percent_max: 13.1666666666667
- jus de pamplemousse rose -> en:pink-grapefruit-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 13180 - percent_min: 7 - percent: 7 - percent_max: 7
- arôme naturel de pamplemousse -> en:grapefruit-natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 7
- arôme naturel de pamplemousse -> en:grapefruit-natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
- stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 5
- acide métatartrique -> en:e353 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 5
- BISULFITE de potassium recette allégée en sucre -> fr:bisulfite-de-potassium-recette-allegee-en-sucre - labels: en:organic - percent_min: 0 - percent_max: 5
- teneur en sucre 30% moins élevée que la moyenne des boissons aromatisées à base de vin en 2019 -> fr:teneur-en-sucre-30-moins-elevee-que-la-moyenne-des-boissons-aromatisees-a-base-de-vin-en-2019 - labels: en:fair-trade - percent_min: 0 - percent_max: 2.5
Nutrition
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Nutri-Score not-applicable
Not-applicable for the category: Alcoholic beverages
⚠ ️Nutri-Score not applicable for this product category.Could you add the information needed to compute the Nutri-Score?
Environment
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Eco-Score C - Moderate environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 45/100)
Category: Wine, rose
Category: Wine, rose
- PEF environmental score: 0.17 (the lower the score, the lower the impact)
- including impact on climate change: 1.19 kg CO2 eq/kg of product
Stage Impact 
Agriculture
46.6 %
Processing
3.6 %
Packaging
29.2 %
Transportation
14.0 %
Distribution
5.1 %
Consumption
1.4 %
Bonuses and maluses
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Labels with high environmental benefits
Bonus: +15
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: C (Score: 40/100)
Product: Boisson aromatisé à base de vin rosé pamplemousse 8° - U - 75 cl
Life cycle analysis score: 45
Sum of bonuses and maluses: -5
Final score: 40/100
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Carbon footprint
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Equal to driving 0.6 km in a petrol car
119 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Wine, rose (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
27.7 %
Processing
2.3 %
Packaging
40.3 %
Transportation
26.1 %
Distribution
3.0 %
Consumption
0.6 %
Packaging
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Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Labels
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
Data sources
Product added on by kiliweb
Last edit of product page on by fabi2.
Product page also edited by inf, openfoodfacts-contributors, org-systeme-u, roboto-app, systeme-u-off, teolemon, yuka.Um9CZkxMUTdtZlpTaDlnazgwTG45OTFreXNhZ1hsM3FJZUZQSVE9PQ.