P'tit lacté saveur abricot U_TOUT_PETITS Bio - 6 mois, 4 x 100 g

Food processing

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  Ultra processed foods

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  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Ingredient: Flavouring
  • Ingredient: Thickener

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Ingredients analysis

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  Details of the analysis of the ingredients

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  : Lait entier 70%, eau, sucre de canne, lait écrémé reconstitué 5.5%, amidon de maïs, purée d abricot 3%, jus de citron concentré, épaississants (farine de graine de caroube, pectine), arôme naturel d abricot 0.25%, ferments lactiques

  1. Lait entier -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent_min: 70 - percent: 70 - percent_max: 70
  2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 5.5 - percent_max: 12.25
  3. sucre de canne -> en:cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 5.5 - percent_max: 9.6
  4. lait écrémé reconstitué -> fr:lait-ecreme-reconstitue - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 5.5 - percent: 5.5 - percent_max: 5.5
  5. amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 3 - percent_max: 5.5
  6. purée d abricot -> en:apricot-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 13000 - percent_min: 3 - percent: 3 - percent_max: 3
  7. jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0.25 - percent_max: 2.6
  8. épaississants -> en:thickener - percent_min: 0.25 - percent_max: 2.125
     1. farine de graine de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0.125 - percent_max: 2.125
     2. pectine -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.0625
  9. arôme naturel d abricot -> en:natural-apricot-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.25 - percent: 0.25 - percent_max: 0.25
  10. ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.25

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    en:milk -> en:milk

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	Compared to: Snacks and desserts for babies
  Energy	363 kj (86 kcal)	-38%
  Fat	2.9 g	+8%
  Saturated fat	2 g	+140%
  Carbohydrates	12 g	-50%
  Sugars	9.6 g	-16%
  Fiber	0.9 g	-43%
  Proteins	2.5 g	+7%
  Salt	0.09 g	+13%
  Calcium	96 mg	-27%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	3.538 %

Packaging

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  Missing packaging information for this product

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  ⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

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  Origins of ingredients

  Origins of ingredients with a medium impact

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  Origin of the product and/or its ingredients	% of ingredients	Impact
  France	76 %	Medium
  Unknown	24 %	High

Labels

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  AB Agriculture Biologique

  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

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  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

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  EU Organic

  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

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  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.