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Assortiment de chocolats - U - 180 g

Assortiment de chocolats - U - 180 g

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Some of the data for this product has been provided directly by the manufacturer Système U.

Barcode: 3256227742873 (EAN / EAN-13)

Quantity: 180 g

Packaging: fr:Ballotin CHAVELIERS D'ARGOUGES

Brands: U, U Bio

Categories: Snacks, Sweet snacks, Cocoa and its products, Confectioneries, Chocolate candies, Bonbons, Assorted chocolate candies

Labels, certifications, awards: Fair trade, Organic, EU Organic, Fairtrade International, Max Havelaar, Transformed in France, AB Agriculture Biologique

Stores: Magasins U, Super U

Countries where sold: France

Matching with your preferences

Health

Ingredients

19 ingredients

French: Ingrédients sucre de canne*, pâte de cacao*, beurre de cacao*, poudre de LAIT entier*, NOISETTE* 5%, sirops de mais déshydratés*, graines de courge* 3%, pâte de NOISETTE* 3%, BEURRE concentré*, AMANDE* 1%, purée de framboise* 1%, sirop de sucre inverti*, fleur de sel de Guérande 0.1%, arôme naturel de framboise*, extrait de vanille*. Chocolat au LAIT : cacao: 37% minimum. Chocolat noir: cacao: 72% minimum. Traces éventuelles d'autres fruits à coque, soja et céréales contenant du gluten. * ingrédient issu de l'agriculture biologique

Allergens: Milk, Nuts

Traces: Gluten, Nuts, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Flavouring

Ingredient: Invert sugar
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Butterfat

Non-vegan

Non-vegan ingredients: Whole milk powder, Butterfat, Milk chocolate

Maybe vegetarian

Ingredients that may not be vegetarian: Raspberry puree, Natural raspberry flavouring

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
fr: sucre de canne, pâte de cacao, beurre de cacao, poudre de LAIT entier, NOISETTE 5%, sirops de mais, graines de courge 3%, pâte de NOISETTE 3%, BEURRE concentré, AMANDE 1%, purée de framboise 1%, sirop de sucre inverti, fleur de sel de Guérande 0.1%, arôme naturel de framboise, extrait de vanille, Chocolat au LAIT 37% (cacao), Chocolat noir 72% (cacao)
sucre de canne -> en:cane-sugar - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

pâte de cacao -> en:cocoa-paste - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030

beurre de cacao -> en:cocoa-butter - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 16030

poudre de LAIT entier -> en:whole-milk-powder - labels: en:organic - vegan: no - vegetarian: yes - ciqual_food_code: 19021

NOISETTE -> en:hazelnut - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent: 5

sirops de mais -> en:corn-syrup - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089

graines de courge -> en:pumpkin-seed - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20139 - percent: 3

pâte de NOISETTE -> en:hazelnut-paste - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent: 3

BEURRE concentré -> en:butterfat - labels: en:organic - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401

AMANDE -> en:almond - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent: 1

purée de framboise -> en:raspberry-puree - labels: en:organic - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13015 - percent: 1

sirop de sucre inverti -> en:invert-sugar-syrup - labels: en:organic - vegan: yes - vegetarian: yes

fleur de sel de Guérande -> en:fleur-de-sel-from-guerande - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent: 0.1

arôme naturel de framboise -> en:natural-raspberry-flavouring - labels: en:organic - vegan: maybe - vegetarian: maybe

extrait de vanille -> en:vanilla-extract - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11065

Chocolat au LAIT -> en:milk-chocolate - vegan: no - vegetarian: yes - ciqual_food_code: 31004 - percent: 37

cacao -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100

Chocolat noir -> en:dark-chocolate - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31074 - percent: 72

cacao -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 13
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 4

Proteins: 4 / 5 (value: 8, rounded value: 8)

Fiber: 4 / 5 (value: 4.2, rounded value: 4.2)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 13, rounded value: 13)

Negative points: 24

Energy: 6 / 10 (value: 2317, rounded value: 2317)

Sugars: 8 / 10 (value: 38, rounded value: 38)

Saturated fat: 10 / 10 (value: 18, rounded value: 18)

Sodium: 0 / 10 (value: 72, rounded value: 72)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (24 - 4)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (35%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (18%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (38%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.18%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Assorted chocolate candies
Energy	2,317 kj (556 kcal)	+3%
Fat	35 g	+5%
Saturated fat	18 g	+2%
Carbohydrates	51 g	-1%
Sugars	38 g	-19%
Fiber	4.2 g	+47%
Proteins	8 g	+33%
Salt	0.18 g	+18%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	13 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
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Labels

AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

Fairtrade International

Fair trade is an arrangement designed to help producers in developing countries achieve sustainable and equitable trade relationships. Members of the fair trade movement add the payment of higher prices to exporters, as well as improved social and environmental standards.

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Data sources

Product added on November 15, 2019, 11:30:04 PM CET by kiliweb
Last edit of product page on December 30, 2023, 3:58:30 PM CET by kiliweb.
Product page also edited by moon-rabbit, org-systeme-u, roboto-app, systeme-u-off, teolemon, yuka.Wjdvak1md3VwTUFSeGMwYThnenQrc2hzNm82cFFYeVdLZklESVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmYdC_nSoTDrOQbSiXbV4-uQI63CWIsq4a_7PKs.

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Assortiment de chocolats - U - 180 g