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Beignets chocolat x8 - Pitch - 437.5 g

Beignets chocolat x8 - Pitch - 437.5 g

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Barcode: 3256540011649 (EAN / EAN-13)

Quantity: 437.5 g

Packaging: Plastic, Bag, fr:Sachets fraicheurs

Brands: Pitch, Brioche Pasquier

Categories: Snacks, Sweet snacks, Sweet pastries and pies, Viennoiseries, Sweet Fritters

Labels, certifications, awards: Green Dot, Made in France

Link to the product page on the official site of the producer: https://www.pasquier.fr/fr/pitch-beignet...

Countries where sold: France

Matching with your preferences

Health

Ingredients

35 ingredients

French: Farine de BLE 30% - Fourrage goût chocolat 25% [sirop de glucose-fructose - sucre - eau - chocolat 4.4% (sucre, pâte de cacao, poudre de cacao maigre, beurre de cacao, LACTOSE, émulsifiant : lécithine de SOJA) - NOISETTES - épaississant : amidon de maïs - LAIT entier en poudre - arôme naturel de vanille] - Huile de tournesol – Levain 5% (farine de BLE, eau, sel) – ŒUFS frais 5% – Sucre – Huile de colza – Sirop de fructose-glucose - Emulsifiant : mono - et diglycérides d'acides gras - Levure - Sel – Fibres de psyllium – GLUTEN de BLE – Protéines de BLE - Antioxydant : acide ascorbique.

Allergens: Eggs, Gluten, Milk, Nuts, Soybeans

Traces: Nuts, Peanuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Additive: E471 - Mono- and diglycerides of fatty acids

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Gluten

Ingredient: Lactose

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E300 - Ascorbic acid

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: E471

Non-vegan
Non-vegan ingredients: Lactose, Whole milk powder, Fresh egg
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:fourrage-gout-chocolat, Sourdough, fr:sirop-de-fructose-glucose-emulsifiant
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Farine de BLE 30%, Fourrage goût chocolat 25% (sirop de glucose-fructose, sucre, eau, chocolat 4.4% (sucre, pâte de cacao, poudre de cacao maigre, beurre de cacao, LACTOSE, émulsifiant (lécithine de SOJA)), NOISETTES, épaississant (amidon de maïs), LAIT entier en poudre, arôme naturel de vanille), Huile de tournesol, Levain 5% (farine de BLE, eau, sel), ŒUFS frais 5%, Sucre, Huile de colza, Sirop de fructose-glucose-Emulsifiant (mono- et diglycérides d'acides gras), Levure, Sel, Fibres de psyllium, GLUTEN de BLE, Protéines de BLE, Antioxydant (acide ascorbique)
Farine de BLE -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 30 - percent: 30 - percent_max: 30

Fourrage goût chocolat -> fr:fourrage-gout-chocolat - percent_min: 25 - percent: 25 - percent_max: 25

sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 4.4 - percent_max: 11.8

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 4.4 - percent_max: 8.1

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 4.4 - percent_max: 6.86666666666667

chocolat -> en:chocolate - vegan: maybe - vegetarian: yes - percent_min: 4.4 - percent: 4.4 - percent_max: 4.4

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.733333333333333 - percent_max: 4.4

pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 2.2

poudre de cacao maigre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 1.46666666666667

beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 1.1

LACTOSE -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.88

émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 0.733333333333333

lécithine de SOJA -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 0.733333333333333

NOISETTES -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 0 - percent_max: 3.93333333333333

épaississant -> en:thickener - percent_min: 0 - percent_max: 2.95

amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 2.95

LAIT entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 2.36

arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.96666666666667

Huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 11.4980158730159 - percent_max: 25

Levain -> en:sourdough - percent_min: 5 - percent: 5 - percent_max: 5

farine de BLE -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 1.66666666666667 - percent_max: 5

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 2.5

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.75

ŒUFS frais -> en:fresh-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 5 - percent: 5 - percent_max: 5

Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.11111111111111 - percent_max: 5

Huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0.625 - percent_max: 5

Sirop de fructose-glucose-Emulsifiant -> fr:sirop-de-fructose-glucose-emulsifiant - percent_min: 0 - percent_max: 5

mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 5

Levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.75198412698413

Sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.75

Fibres de psyllium -> en:psyllium - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.75

GLUTEN de BLE -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.75

Protéines de BLE -> en:wheat-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.75

Antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 0.75

acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.75

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

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Nutrient levels
- Saturated fat in high quantity (10.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (20.3%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.75%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (43.75 g)	Compared to: Sweet Fritters
Energy	1,766 kj (422 kcal)	773 kj (185 kcal)	+17%
Fat	?	?
Saturated fat	10.3 g	4.51 g	+180%
Carbohydrates	44.9 g	19.6 g	-2%
Sugars	20.3 g	8.88 g	+22%
Fiber	-	-
Proteins	5.3 g	2.32 g	-17%
Salt	0.75 g	0.328 g	+2%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	3.121 %	3.121 %

Serving size: 43.75 g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

Bag (Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients
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Data sources

Product added on August 27, 2017, 11:20:50 AM CEST by kiliweb
Last edit of product page on November 26, 2023, 11:22:53 AM CET by segundo.
Product page also edited by chevalstar, desan, nouky20, openfoodfacts-contributors, packbot, yuka.UnZ3L0RiZ3pudndJeE5zMTdEUEgzdkZ5NkpXSURIR1lKdEVJSWc9PQ, yuka.Wm81ZUdmc2NyZjFXcHZNK3BCeUVwb2trbmJXcEFrYXpkOG9VSWc9PQ.

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Beignets chocolat x8 - Pitch - 437.5 g