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10 Pains au lait Touche de Fruits rouges - Brioche Pasquier - 10*35 g - 350 g

10 Pains au lait Touche de Fruits rouges - Brioche Pasquier - 10*35 g - 350 g

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Barcode: 3256541000048 (EAN / EAN-13)

Quantity: 10*35 g - 350 g

Packaging: Plastic, Bag

Brands: Brioche Pasquier

Categories: Snacks, Sweet snacks, Sweet pastries and pies, Viennoiseries, Brioches, Milk bread rolls, fr:Brioches aux fruits

Labels, certifications, awards: No preservatives

Countries where sold: France

Matching with your preferences

Health

Nutrition

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    Nutri-Score D

    Poor nutritional quality
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 17/55

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      Calories

      4/10 points (1397kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      4/15 points (17g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      5/20 points (1.05g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 0/10

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      Fiber

      0/5 points (0g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 5

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 17 (17 - 0)

      Nutri-Score: D

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (1 pain 35 g)
    Compared to: fr:Brioches aux fruits
    Energy 1,397 kj
    (334 kcal)
    489 kj
    (117 kcal)
    -5%
    Fat 11 g 3.85 g -8%
    Saturated fat 4.4 g 1.54 g -26%
    Carbohydrates 51 g 17.9 g -4%
    Sugars 17 g 5.95 g -25%
    Fiber ? ?
    Proteins 8.2 g 2.87 g +23%
    Salt 1.05 g 0.368 g +51%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 5.788 % 5.788 %
Serving size: 1 pain 35 g

Ingredients

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    36 ingredients


    : Farine de blé 34% - Levain (farine de blé 6%, eau, sel) - Fourrage aux fruits rouges 11,4% [sirop de glucose-fructose, fruits rouges 5% (jus de cassis à base de jus concentré de cassis 3,9%, cassis, fraises, framboises, groseilles), sucre, épaississant: pectines, concentré de lait minéral] - Œufs frais 9% - Sucre - Beurre pâtissier (lait) - Sirop de fructose-glucose - Huile de colza - Levure - Lait écrémé en poudre 1 % (équivalent à 10% de lait reconstitué) - Émulsifiant : mono - et diglycérides d'acides gras - sel - protéines de blé - Gluten de blé - Fructose en poudre - Arôme - Antioxydant : acide ascorbique - Colorant : caroténoïdes - Protéines de lait.
    Allergens: Eggs, Gluten, Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160 - Carotenoids
    • Additive: E440 - Pectins
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Gluten
    • Ingredient: Milk proteins
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Fresh egg, Butterfat, Skimmed milk powder, Milk proteins

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Sourdough, fr:fourrage-aux-fruits-rouges, fr:jus-de-cassis-a-base-de-jus-concentre-de-cassis, fr:concentre-de-lait-mineral

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Farine de _blé_ 34%, Levain (farine de _blé_ 6%, eau, sel), Fourrage aux fruits rouges 11.4% (sirop de glucose-fructose, fruits rouges 5% (jus de cassis à base de jus concentré de cassis 3.9%, cassis, fraises, framboises, groseilles), sucre, épaississant (pectines), concentré de _lait_ minéral), _Œufs_ frais 9%, Sucre, Beurre pâtissier, Sirop de fructose-glucose, Huile de colza, Levure, _Lait_ écrémé en poudre 1% (), Émulsifiant (mono- et diglycérides d'acides gras), sel, protéines de _blé_, Gluten de _blé_, Fructose, Arôme, Antioxydant (acide ascorbique), Colorant (caroténoïdes), Protéines de _lait_
    1. Farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent: 34
    2. Levain -> en:sourdough
      1. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent: 6
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    3. Fourrage aux fruits rouges -> fr:fourrage-aux-fruits-rouges - percent: 11.4
      1. sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
      2. fruits rouges -> en:red-fruits - vegan: yes - vegetarian: yes - ciqual_food_code: 13997 - percent: 5
        1. jus de cassis à base de jus concentré de cassis -> fr:jus-de-cassis-a-base-de-jus-concentre-de-cassis - percent: 3.9
        2. cassis -> en:blackcurrant - vegan: yes - vegetarian: yes - ciqual_food_code: 13007
        3. fraises -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014
        4. framboises -> en:raspberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13015
        5. groseilles -> en:redcurrant - vegan: yes - vegetarian: yes - ciqual_food_code: 13019
      3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      4. épaississant -> en:thickener
        1. pectines -> en:e440a - vegan: yes - vegetarian: yes
      5. concentré de _lait_ minéral -> fr:concentre-de-lait-mineral
    4. _Œufs_ frais -> en:fresh-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent: 9
    5. Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    6. Beurre pâtissier -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401
    7. Sirop de fructose-glucose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
    8. Huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    9. Levure -> en:yeast - vegan: yes - vegetarian: yes
    10. _Lait_ écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent: 1
    11. Émulsifiant -> en:emulsifier
      1. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    12. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    13. protéines de _blé_ -> en:wheat-protein - vegan: yes - vegetarian: yes
    14. Gluten de _blé_ -> en:wheat-gluten - vegan: yes - vegetarian: yes
    15. Fructose -> en:fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
    16. Arôme -> en:flavouring - vegan: maybe - vegetarian: maybe
    17. Antioxydant -> en:antioxidant
      1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes
    18. Colorant -> en:colour
      1. caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe
    19. Protéines de _lait_ -> en:milk-proteins - vegan: no - vegetarian: yes

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by nouky20, openfoodfacts-contributors, roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.