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Assortiment Asiatique - Cora - 360 g [300 g d'assortiment + 60 g de sauces (nuoc mâm 20 g, aigre douce 20 g, samoussas 20g)]

Assortiment Asiatique - Cora - 360 g [300 g d'assortiment + 60 g de sauces (nuoc mâm 20 g, aigre douce 20 g, samoussas 20g)]

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Barcode:
3257980529176(EAN / EAN-13)

Common name: 4 galettes de riz farcies à la viande de porc et aux légumes + 4 galettes de blé frites farcies à la viande de booeuf et aux légumes + 4 crevettes panées + 3 sauces

Quantity: 360 g [300 g d'assortiment + 60 g de sauces (nuoc mâm 20 g, aigre douce 20 g, samoussas 20g)]

Packaging: Fresh, fr:Barquette et film plastique à jeter, fr:Fourreau carton à recycler

Brands: Cora, Groupe Louis Delhaize

Categories: Meals, Fresh foods, Fresh meals, fr:Assortiments-asiatiques

Labels, certifications, awards: fr:Info-Tri Point Vert

Manufacturing or processing places: Agis (Filiale Groupe Lambert Dodard Chancereul - LDC) - ZA du Cantubas - Le Cantubas - 69170 Tarare, Rhône, Rhône-Alpes, France

Traceability code: FR 69.243.004 CE - Tarare (Rhône, France), EMB 69243F - Tarare (Rhône, France)

Stores: Cora

Countries where sold: France

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Health

Nutrition

Nutri-Score C
Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 57
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score
Negative points: 10/55
- Calories
  2/10 points (883kJ)
  
  Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
- Sugar
  1/15 points (4.4g)
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
- Saturated fat
  1/10 points (1.9g)
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
- Salt
  6/20 points (1.22g)
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 3/17
- Proteins
  2/7 points (6.4g)
  
  Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.
- Fiber
  0/5 points (1.9g)
  
  Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Fruits, vegetables and legumes
  1/5 points (57.7%)
  
  Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Details of the calculation of the Nutri-Score
  
  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 57
  
  This product is not considered a beverage for the calculation of the Nutri-Score.
  
  This product is considered to be a red meat product for the calculation of the Nutri-Score.
  
  Points for proteins are counted because the negative points are less than 11.
  
  Nutritional score: 7 (10 - 3)
  
  Nutri-Score: C

Nutrient levels
- Fat in moderate quantity (9.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (1.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (4.4%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.22%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Fresh meals
Energy	883 kj (211 kcal)	+17%
Fat	9.8 g	+21%
Saturated fat	1.9 g	-25%
Carbohydrates	23.3 g	+35%
Sugars	4.4 g	+94%
Fiber	1.9 g	+4%
Proteins	6.4 g	-13%
Salt	1.22 g	+23%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	57.7 %
Carbon footprint from meat or fish	1,079.7 g

Ingredients

110 ingredients

: MINI-NEMS PORC (4 x 30 g)(galette de riz 46 % (eau, farine de riz 44.9 %), huile de tournesol, sel, viande de porc 14.8 %, oignons 12.5 %, vermicelles de pois réhydratés 8.9 %, carottes râpées 5.9 %, protéine de soja, gras de porc 2.5 %, germes de haricot mungo, champignons noirs réhydratés, chapelure (farine de blé, sel), arôme (dont blé), sel, caramel, (sucre, sirop de glucose-fructoses, eau), poivre). SAMOUSSA BŒUF (4 x 25 g) : Galette de blé 34.5 %, huile de tournesol, blanc d'œuf, sel, émulsifiant : lécithine de colza), oignons 27.8 %, viande de bœuf 27.1 %, carotte râpée 6.5 %, concentré de tomate, huile de tournesol, curry (dont moutarde), sel, poivre, piment). CREVETTES PANÉES (4 x 20 g), Crevette 43 %, chapelure 13% (farine de blé, levure, sel), eau, fécule de pomme de terre, farine de blé, huile de tournesol, œuf entier poudre, poudres à lever : E 450(i), E 500(ii), amidon modifié de pomme de terre, sel, sucre, épaississants : E 412, E 407, E 415, curcuma). Pourcentages exprimés sur la farce. Pourcentages exprimés sur la galette. SAUCE NUOC-MÂM (20 g)(eau, sucre, nuoc mâm 14 % (extrait d'anchois, sel, vinaigre, sel). SAUCE AIGRE DOUCE (20 g)(eau, sucre, vinaigre, ananas 5 %, poivron rouge, amidon transformé de maïs, huile de tournesol, sel, acidifiant : E 330, épices (curry (dont moutarde), gingembre), stabilisants : E 412, E 415). SAUCE SAMOUSSAS (20 g)(eau, sucre, concentré de tomate, vinaigre (conservateur : sulfite acide de sodium), amidon transformé de maïs, sel, caramel (colorant : E 150a), oignons, acidifiant : E 330, poivre, arômes.

Allergens: Crustaceans, Eggs, Fish, Gluten, Soybeans

Traces: Celery, Milk, Nuts, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Additive: E150a - Plain caramel

Additive: E322 - Lecithins

Additive: E407 - Carrageenan

Additive: E412 - Guar gum

Additive: E415 - Xanthan gum

Additive: E450 - Diphosphates

Ingredient: Colour

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E150a - Plain caramel

E222 - Sodium bisulphite

Sodium bisulfite: Sodium bisulfite -or sodium bisulphite- -sodium hydrogen sulfite- is a chemical compound with the chemical formula NaHSO3. Sodium bisulfite is a food additive with E number E222. This salt of bisulfite can be prepared by bubbling sulfur dioxide in a solution of sodium carbonate in water. Sodium bisulfite in contact with chlorine bleach -aqueous solution of sodium hypochlorite- will generate heat and form sodium bisulfate and sodium chloride.
Source: Wikipedia

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E407 - Carrageenan

Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

It can exist in various forms, each imparting distinct textural properties to food.

However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

E450 - Diphosphates

Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

E450i - Disodium diphosphate

E500 - Sodium carbonates

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

E500ii - Sodium hydrogen carbonate

Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Pork fat

Non-vegan
Non-vegan ingredients: Pork meat, Pork fat, Egg white, Beef meat, Shrimp, Nuoc-mam, Nuoc-mam, Anchovy
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Non-vegetarian
Non-vegetarian ingredients: Pork meat, Pork fat, Beef meat, Shrimp, Nuoc-mam, Nuoc-mam, Anchovy
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: MINI-NEMS PORC (4 x, galette de riz 46% (eau, farine de riz 44.9%), huile de tournesol, sel, viande de porc 14.8%, oignons 12.5%, vermicelles de pois réhydratés 8.9%, carottes râpées 5.9%, protéine de soja, gras de porc 2.5%, germes de haricot mungo, champignons noirs réhydratés, chapelure (farine de blé, sel), arôme (dont blé), sel, caramel (sucre, sirop de glucose-fructoses, eau), poivre), SAMOUSSA BŒUF (4 x, Galette de blé 34.5%), huile de tournesol, blanc d'œuf, sel, émulsifiant (lécithine de colza), oignons 27.8%, viande de bœuf 27.1%, carotte râpée 6.5%, concentré de tomate, huile de tournesol, curry (dont moutarde), sel, poivre, piment, CREVETTES PANÉES (4 x), Crevette 43%, chapelure 13% (farine de blé, levure, sel), eau, fécule de pomme de terre, farine de blé, huile de tournesol, œuf entier poudre, poudres à lever (e450i), e500ii, amidon modifié de pomme de terre, sel, sucre, épaississants (e412), e407, e415, curcuma, SAUCE NUOC-MÂM, eau, sucre, nuoc mâm 14% (anchois, sel, vinaigre, sel), SAUCE AIGRE DOUCE, eau, sucre, vinaigre, ananas 5%, poivron rouge, amidon transformé de maïs, huile de tournesol, sel, acidifiant (e330), épices (curry (dont moutarde), gingembre), stabilisants (e412), e415, SAUCE SAMOUSSAS, eau, sucre, concentré de tomate, vinaigre (conservateur (sulfite acide de sodium)), amidon transformé de maïs, sel, caramel (colorant (e150a)), oignons, acidifiant (e330), poivre, arômes
MINI-NEMS PORC -> fr:mini-nems-porc

4 x -> fr:4-x

galette de riz -> fr:galette-de-riz - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent: 46

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent: 44.9

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

viande de porc -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent: 14.8

oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent: 12.5

vermicelles de pois réhydratés -> fr:vermicelle-de-pois-rehydrate - percent: 8.9

carottes râpées -> fr:carottes-rapees - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent: 5.9

protéine de soja -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591

gras de porc -> en:pork-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16530 - percent: 2.5

germes de haricot mungo -> en:mung-bean-sprout - vegan: yes - vegetarian: yes - ciqual_food_code: 20183

champignons noirs réhydratés -> fr:champignon-noir-rehydrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20010

chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500

farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

arôme -> en:flavouring - vegan: maybe - vegetarian: maybe

dont blé -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

caramel -> en:e150 - vegan: yes - vegetarian: yes

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

sirop de glucose-fructoses -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

poivre -> en:pepper - vegan: yes - vegetarian: yes

SAMOUSSA BŒUF -> fr:samoussa-boeuf

4 x -> fr:4-x

Galette de blé -> en:wheat-cakes - percent: 34.5

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

blanc d'œuf -> en:egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22001

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

émulsifiant -> en:emulsifier

lécithine de colza -> en:rapeseed-lecithin - vegan: yes - vegetarian: yes

oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent: 27.8

viande de bœuf -> en:beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent: 27.1

carotte râpée -> fr:carottes-rapees - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent: 6.5

concentré de tomate -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

curry -> en:curry - vegan: yes - vegetarian: yes - ciqual_food_code: 11005

dont moutarde -> en:mustard - ciqual_food_code: 11013

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

poivre -> en:pepper - vegan: yes - vegetarian: yes

piment -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151

CREVETTES PANÉES -> fr:crevettes-panees

4 x -> fr:4-x

Crevette -> en:shrimp - vegan: no - vegetarian: no - ciqual_food_code: 10021 - percent: 43

chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500 - percent: 13

farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

levure -> en:yeast - vegan: yes - vegetarian: yes

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

œuf entier poudre -> fr:oeuf-entier-poudre

poudres à lever -> en:raising-agent

e450i -> en:e450i - vegan: yes - vegetarian: yes

e500ii -> en:e500ii - vegan: yes - vegetarian: yes

amidon modifié de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

épaississants -> en:thickener

e412 -> en:e412 - vegan: yes - vegetarian: yes

e407 -> en:e407 - vegan: yes - vegetarian: yes

e415 -> en:e415 - vegan: yes - vegetarian: yes

curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089

SAUCE NUOC-MÂM -> en:nuoc-mam - vegan: no - vegetarian: no - ciqual_food_code: 11194

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

nuoc mâm -> en:nuoc-mam - vegan: no - vegetarian: no - ciqual_food_code: 11194 - percent: 14

anchois -> en:anchovy - vegan: no - vegetarian: no - ciqual_food_code: 26079

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

SAUCE AIGRE DOUCE -> en:sweet-and-sour-sauce - vegan: maybe - vegetarian: maybe

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

ananas -> en:pineapple - vegan: yes - vegetarian: yes - percent: 5

poivron rouge -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087

amidon transformé de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

acidifiant -> en:acid

e330 -> en:e330 - vegan: yes - vegetarian: yes

épices -> en:spice - vegan: yes - vegetarian: yes

curry -> en:curry - vegan: yes - vegetarian: yes - ciqual_food_code: 11005

dont moutarde -> en:mustard - ciqual_food_code: 11013

gingembre -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074

stabilisants -> en:stabiliser

e412 -> en:e412 - vegan: yes - vegetarian: yes

e415 -> en:e415 - vegan: yes - vegetarian: yes

SAUCE SAMOUSSAS -> fr:sauce-samoussas

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

concentré de tomate -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068

vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

conservateur -> en:preservative

sulfite acide de sodium -> en:e222 - vegan: yes - vegetarian: yes

amidon transformé de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

caramel -> en:e150 - vegan: yes - vegetarian: yes

colorant -> en:colour

e150a -> en:e150a - vegan: yes - vegetarian: yes

oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

acidifiant -> en:acid

e330 -> en:e330 - vegan: yes - vegetarian: yes

poivre -> en:pepper - vegan: yes - vegetarian: yes

arômes -> en:flavouring - vegan: maybe - vegetarian: maybe

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

Sleeve (Cardboard)

Tray (Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Plastic
Total

Transportation

Manufacturing or processing place
TARARE - France

Origins of ingredients
Missing origins of ingredients information

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Data sources

Product added on December 28, 2012, 8:03:34 PM CET by hachis
Last edit of product page on February 11, 2022, 7:57:14 AM CET by packbot.
Product page also edited by jacob80, manu1400, tacite-mass-editor.

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Assortiment Asiatique - Cora - 360 g [300 g d'assortiment + 60 g de sauces (nuoc mâm 20 g, aigre douce 20 g, samoussas 20g)]