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Bouillon goût boeuf - Belle France - 120 g (12 * 10 g)

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Bouillon goût boeuf - Belle France - 120 g (12 * 10 g)

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Barcode: 3258561130026 (EAN / EAN-13)

Quantity: 120 g (12 * 10 g)

Brands: Belle France

Categories: Dried products, Dried products to be rehydrated, Broths, Beef broth, Groceries

Labels, certifications, awards: Made in Spain

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    20 ingredients

    : sel, exhausteur de goût : E621, graisse végétale de palme, sucre, amidon de maïs, extrait de levure, extrait de protéines de soja, arômes (dont céleri), extrait de viande de bœuf 1%, colorant : E150d, carotte 0,25%, persil 0,1%, extrait d'oignon, noix de muscade, extrait de carotte, antioxydant : extraits de romarin.
    Allergens: Celery, Soybeans
    Traces: Crustaceans, Eggs, Fish, Gluten, Milk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150d - Sulphite ammonia caramel
    • Additive: E621 - Monosodium glutamate
    • Ingredient: Colour
    • Ingredient: Flavour enhancer
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E621 - Monosodium glutamate

    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Source: Wikipedia

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm fat
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : sel, exhausteur de goût (e621), graisse végétale de palme, sucre, amidon de maïs, extrait de levure, protéines de _soja_, arômes (dont _céleri_), extrait de viande de bœuf 1%, colorant (e150d), carotte 0.25%, persil 0.1%, extrait d'oignon, noix de muscade, extrait de carotte, antioxydant (extraits de romarin)
    1. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 6.25 - percent_max: 91.4
    2. exhausteur de goût -> en:flavour-enhancer - percent_min: 1 - percent_max: 46.2
      1. e621 -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 1 - percent_max: 46.2
    3. graisse végétale de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 1 - percent_max: 31.1333333333333
    4. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1 - percent_max: 7.6
    5. amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 1 - percent_max: 7.6
    6. extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 1 - percent_max: 7.6
    7. protéines de _soja_ -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 1 - percent_max: 7.6
    8. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 1 - percent_max: 5
      1. dont _céleri_ -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 1 - percent_max: 5
    9. extrait de viande de bœuf -> en:beef-meat-extract - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent_min: 1 - percent: 1 - percent_max: 1
    10. colorant -> en:colour - percent_min: 0.25 - percent_max: 1
      1. e150d -> en:e150d - vegan: yes - vegetarian: yes - percent_min: 0.25 - percent_max: 1
    11. carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0.25 - percent: 0.25 - percent_max: 0.25
    12. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0.1 - percent: 0.1 - percent_max: 0.1
    13. extrait d'oignon -> en:onion-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.1
    14. noix de muscade -> en:nutmeg-nut - vegan: yes - vegetarian: yes - ciqual_food_code: 11048 - percent_min: 0 - percent_max: 0.1
    15. extrait de carotte -> en:carrot-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 0.1
    16. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 0.1
      1. extraits de romarin -> en:e392 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Beef broth
    Energy 849 kj
    (203 kcal)     		+171%
    Fat 8 g +231%
    Saturated fat 5.6 g +419%
    Carbohydrates 19 g +127%
    Sugars 7.6 g +222%
    Fiber ?
    Proteins 14 g +391%
    Salt 55 g +347%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.061 %
    Carbon footprint from meat or fish 35.8 g

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Data sources

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by desan, openfoodfacts-contributors, segundo, yuka.WTZRdERiOGRqOTVUeDg4ODcwcjExdHh4bTYrdFFVQ0lMdVlRSVE9PQ.

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