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Girasole Tomate à la Mozzarella - Belle France - 250 g

Girasole Tomate à la Mozzarella - Product - fr

Girasole Tomate à la Mozzarella - Belle France - 250 g

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Barcode: 3258561468402 (EAN / EAN-13)

Common name: Pâtes fraîches aux œufs farcies à la tomate et au fromage mozzarella.

Quantity: 250 g

Packaging: Plastic, Fresh

Brands: Belle France

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Meals, Pasta dishes, Pastas, Stuffed pastas, Fresh pasta

Labels, certifications, awards: Made in Italy

Manufacturing or processing places: Italie

Countries where sold: France

Matching with your preferences

Health

Ingredients

38 ingredients

: Farce (56 %) : ricotta (sérum de lait, lait, sel), chapelure (contient du gluten), huile de tournesol, fromage mozzarella (12 %), tomate (8 %), double concentré de tomate (8 %), sérum de Iait en poudre, pommes de terre déshydratées (pommes de terre, émulsifiant : mono et diglycérides d'acides gras, stabilisant : diphosphate, antioxydant : esters d'acides gras, acide ascorbique et disulfite de sodium, extraits naturels de curcuma et de paprika), crème, préparation à base de basilic (basilic, huile de tournesol, sel, antioxydant : acide ascorbique), tomate en poudre (1 %), sel, arômes naturels (contient du lait), origan, ail. Pâte (44 %) : farine de blé tendre, semoule de blé dur, œufs (20 %).

Allergens: Eggs, Gluten, Milk, Sulphur dioxide and sulphites, fr:fromage-mozzarella, fr:serum-de-iait, fr:serum-de-lait

Traces: Celery, Crustaceans, Fish, Molluscs, Nuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E450 - Diphosphates

Additive: E471 - Mono- and diglycerides of fatty acids

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E223 - Sodium metabisulphite

Sodium metabisulfite: Sodium metabisulfite or sodium pyrosulfite -IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite- is an inorganic compound of chemical formula Na2S2O5. The substance is sometimes referred to as disodium metabisulfite. It is used as a disinfectant, antioxidant, and preservative agent.
Source: Wikipedia

E300 - Ascorbic acid

E450 - Diphosphates

Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: E471

Non-vegan
Non-vegan ingredients: Ricotta, Whey, Milk, Mozzarella, Cream, Egg
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:serum-de-iait-en-poudre, fr:esters-d-acides-gras, fr:extraits-naturels-de-curcuma-et-de-paprika, fr:preparation-a-base-de-basilic, Dough
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Farce 56% (_ricotta_, _sérum de lait_), _lait_, sel, chapelure, huile de tournesol, _fromage mozzarella_ 12%, tomate 8%, double concentré de tomate 8%, _sérum de Iait_ en poudre, pommes de terre (pommes de terre, émulsifiant (mono- et diglycérides d'acides gras), stabilisant (diphosphate), antioxydant (esters d'acides gras), acide ascorbique, _disulfite_ de sodium, extraits naturels de curcuma et de paprika), _ crème_, préparation à base de basilic (basilic, huile de tournesol, sel, antioxydant (acide ascorbique)), tomate 1%, sel, arômes naturels, origan, ail, Pâte 44% (farine de _blé_ tendre), semoule de _blé_ dur, _œufs_ 20%
Farce -> en:filling - vegan: maybe - vegetarian: maybe - percent: 56

_ricotta_ -> en:ricotta - vegan: no - vegetarian: maybe - ciqual_food_code: 19585

_sérum de lait_ -> en:whey - vegan: no - vegetarian: maybe

_lait_ -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

_fromage mozzarella_ -> en:mozzarella - vegan: no - vegetarian: maybe - ciqual_food_code: 19590 - percent: 12

tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 8

double concentré de tomate -> en:double-concentrated-tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent: 8

_sérum de Iait_ en poudre -> fr:serum-de-iait-en-poudre

pommes de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003

pommes de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003

émulsifiant -> en:emulsifier

mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

stabilisant -> en:stabiliser

diphosphate -> en:e450 - vegan: yes - vegetarian: yes

antioxydant -> en:antioxidant

esters d'acides gras -> fr:esters-d-acides-gras

acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes

_disulfite_ de sodium -> en:e223 - vegan: yes - vegetarian: yes

extraits naturels de curcuma et de paprika -> fr:extraits-naturels-de-curcuma-et-de-paprika

_ crème_ -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

préparation à base de basilic -> fr:preparation-a-base-de-basilic

basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

antioxydant -> en:antioxidant

acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes

tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 1

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035

ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

Pâte -> en:dough - percent: 44

farine de _blé_ tendre -> en:soft-wheat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9410

semoule de _blé_ dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610

_œufs_ -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent: 20

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was manually estimated from the list of ingredients: 8
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 5 / 5 (value: 10, rounded value: 10)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 8, rounded value: 8)

Negative points: 9

Energy: 3 / 10 (value: 1226, rounded value: 1226)

Sugars: 1 / 10 (value: 5.4, rounded value: 5.4)

Saturated fat: 3 / 10 (value: 3.5, rounded value: 3.5)

Sodium: 2 / 10 (value: 264, rounded value: 264)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (9 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (11.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (3.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (5.4%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.66%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Fresh pasta
Energy	1,226 kj (293 kcal)	+12%
Fat	11.7 g	+101%
Saturated fat	3.5 g	+51%
Carbohydrates	33.9 g	-14%
Sugars	5.4 g	+129%
Fiber	?
Proteins	10 g	-2%
Salt	0.66 g	-27%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list)	8 %	-42%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	16 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

(Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

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Data sources

Product added on February 3, 2018, 8:48:43 PM CET by kiliweb
Last edit of product page on February 11, 2022, 7:41:28 AM CET by packbot.
Product page also edited by beniben, openfoodfacts-contributors, yuka.SDZ4ZUlKcFl2ZWNoaDlvUzRTbkkwTkp2emJyMFluaU1Ec3M2SUE9PQ.

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Girasole Tomate à la Mozzarella - Belle France - 250 g