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Beurre d'Isigny au sel de Guérande - Les Délices de Belle France - 250 g
Beurre d'Isigny au sel de Guérande - Les Délices de Belle France - 250 g
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Barcode: 3258563420637 (EAN / EAN-13)
Quantity: 250 g
Brands: Les Délices de Belle France, Belle France
Categories: Dairies, Fats, Spreads, Frozen foods, Spreadable fats, Animal fats, Milkfat, Dairy spread, Butters, French butters, Half-salted butter, Salted butters, fr:Beurre d'Isigny
Labels, certifications, awards:
PDO
Origin of ingredients: France
Countries where sold: France
Matching with your preferences
Health
Ingredients
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3 ingredients
French: Crème de lait pasteurisée, sel 2%, fermentsAllergens: Milk
Food processing
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Processed culinary ingredients
Elements that indicate the product is in the 2 - Processed culinary ingredients group:
- Category: Fats
- Category: Animal fats
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Cream
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Maybe vegetarian
Ingredients that may not be vegetarian: Ferment
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Details of the analysis of the ingredients
Crème de lait, sel 2%, ferments- Crème de lait -> en:cream - vegan: no - vegetarian: yes - percent_min: 96 - percent_max: 98
- sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 2 - percent: 2 - percent_max: 2
- ferments -> en:ferment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2
Nutrition
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Bad nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
The product is in the fats category, the points for saturated fat are replaced by the points for the saturated fat / fat ratio.
Positive points: 0
- Proteins: 0 / 5 (value: 0.69999998807907, rounded value: 0.7)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 27
- Energy: 9 / 10 (value: 3033, rounded value: 3033)
- Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)
- Saturated fat / fat ratio: 10 / 10 (value: 71.9999980926513, rounded value: 72)
- Sodium: 8 / 10 (value: 800, rounded value: 800)
The points for proteins are not counted because the negative points are greater or equal to 11.
Score nutritionnel: 27 (27 - 0)
Nutri-Score: E
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Fat in high quantity (80%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (57.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (0.5%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in high quantity (2%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: fr:Beurre d'Isigny Energy 3,033 kj
(725 kcal)-1% Fat 80 g -1% Saturated fat 57.6 g +4% Carbohydrates 0.5 g - Sugars 0.5 g - Fiber 0 g -100% Proteins 0.7 g -0% Salt 2 g +85% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Environment
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Eco-Score D - High environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 40/100)
Category: Butter, 80% fat, salted
Category: Butter, 80% fat, salted
- PEF environmental score: 0.75 (the lower the score, the lower the impact)
- including impact on climate change: 7.82 kg CO2 eq/kg of product
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +4
Environmental policy: +4
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact France Medium
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Missing packaging information for this product
Malus: -15
⚠️ The information about the packaging of this product is not filled in.⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: D (Score: 29/100)
Product: Beurre d'Isigny au sel de Guérande - Les Délices de Belle France - 250 g
Life cycle analysis score: 40
Sum of bonuses and maluses: -11
Final score: 29/100
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Carbon footprint
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Equal to driving 4.1 km in a petrol car
782 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Butter, 80% fat, salted (Source: ADEME Agribalyse Database)
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Packaging
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Missing packaging information for this product
⚠️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact France Medium
Data sources
Product added on by kiliweb
Last edit of product page on by quechoisir.
Product page also edited by moon-rabbit, openfoodfacts-contributors, roboto-app, segundo, teolemon, yuka.Iup5PuemT_0GMcPR0aIb2gSRMezJLc5rBC9Xog, yuka.UzVJNER2cFFsL3czaFBNQTd6RDh5dHg3bnEzMkFYTzJBTE00SUE9PQ.