Open Food Facts gathers information and data on food products from around the world.

Add a product

Sign in

Sign-in to add or edit products.

Not registered yet? Create your account.

Donate to support our work

Open Food Facts is made by a non-profit association, independent from the industry. It is made for all, by all, and it is funded by all. You can support our work by donating to Open Food Facts and also by using the Lilo search engine.
Thank you!

Edit the page

Coulommiers au lait cru - Renard Gillard

Barcode: 3259780000329 (EAN / EAN-13)

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Product characteristics

Common name: Fromage à pâte molle, à croûte fleurie,au lait cru

Brands: Renard Gillard

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Cow cheeses, Soft cheeses with bloomy rind, French cheeses, Coulommiers

Origin of ingredients: Lait origine France

Manufacturing or processing places: Biencourt-sur-Orge, Meuse, Grand Est, France

EMB code: FR 45.115.001 EC - Courtenay (Loiret, France)

Countries where sold: France

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:

Lait cru, ferments, sel, présure.

Substances or products causing allergies or intolerances: Milk

Nutrition facts

NutriScore color nutrition grade

Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

22 g Fat in high quantity

15 g Saturated fat in high quantity

0.5 g Sugars in low quantity

1.7 g Salt in high quantity

Comparison to average values of products in the same category:

fr:Coulommiers (73 products)
Soft cheeses with bloomy rind (796 products)
French cheeses (1860 products)
Cow cheeses (2408 products)
Cheeses (6873 products)
Fermented milk products (11151 products)
Fermented foods (11178 products)
Dairies (16758 products)

% of difference value for 100 g / 100 ml

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts	As sold for 100 g / 100 ml	fr:Coulommiers	Soft cheeses with bloomy rind	French cheeses	Cow cheeses	Cheeses	Fermented milk products	Fermented foods	Dairies
Energy	1171 kj (280 kcal)	0%1170 kj (280 kcal)	-6%1240 kj (296 kcal)	-13%1350 kj (323 kcal)	-13%1350 kj (323 kcal)	-2%1200 kj (287 kcal)	+29%905 kj (216 kcal)	+29%907 kj (217 kcal)	+30%898 kj (215 kcal)
Fat	22 g	-3%22.6 g	-10%24.4 g	-17%26.4 g	-17%26.4 g	-4%23 g	+36%16.2 g	+37%16.1 g	+35%16.3 g
- Saturated fat	15 g	-5%15.8 g	-12%17 g	-17%18.1 g	-16%17.9 g	-3%15.5 g	+38%10.9 g	+38%10.9 g	+38%10.9 g
Carbohydrate	0.5 g	+7%0.469 g	-45%0.902 g	-53%1.06 g	-54%1.09 g	-77%2.17 g	-91%5.4 g	-91%5.41 g	-93%7.41 g
- Sugars	0.5 g	+87%0.268 g	+13%0.441 g	-22%0.639 g	-26%0.673 g	-68%1.55 g	-89%4.69 g	-89%4.69 g	-92%6.22 g
Proteins	21 g	+13%18.6 g	+15%18.2 g	+4%20.2 g	+2%20.6 g	+17%17.9 g	+69%12.4 g	+69%12.4 g	+121%9.52 g
Salt	1.7 g	+16%1.47 g	+12%1.52 g	+14%1.49 g	+16%1.47 g	-63%4.65 g	-41%2.9 g	-41%2.9 g	-19%2.11 g
Sodium	0.669 g	+16%0.579 g	+12%0.598 g	+14%0.587 g	+16%0.579 g	-63%1.83 g	-41%1.14 g	-41%1.14 g	-19%0.831 g

Product added on June 9, 2017 at 12:11:05 PM CEST by kiliweb.
Last edit of product page on June 9, 2017 at 3:54:03 PM CEST by xavi.
Product page also edited by openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.