Coulommiers au lait cru - Renard Gillard

Barcode: 3259780000329 (EAN / EAN-13)

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Product characteristics

Common name: Fromage à pâte molle, à croûte fleurie,au lait cru

Brands: Renard Gillard

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Cow cheeses, Soft cheeses with bloomy rind, French cheeses, Coulommiers

Origin of ingredients: Lait origine France

Manufacturing or processing places: Biencourt-sur-Orge, Meuse, Grand Est, France

EMB code: FR 45.115.001 EC - Courtenay (Loiret, France)

Countries where sold: France

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Lait cru, ferments, sel, présure.

Substances or products causing allergies or intolerances: Milk

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

high quantity22 g Fat in high quantity
high quantity15 g Saturated fat in high quantity
low quantity0.5 g Sugars in low quantity
high quantity1.7 g Salt in high quantity

Comparison to average values of products in the same category:

(73 products)
(764 products)
(1780 products)
(2322 products)
(6282 products)
(10120 products)
(10143 products)
(15383 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
fr:CoulommiersSoft cheeses with bloomy rindFrench cheesesCow cheesesCheesesFermented milk productsFermented foodsDairies
Energy 1171 kj
(280 kcal)
0%-5%-13%-13%-2%+29%+29%+32%
Fat 22 g-3%-10%-17%-16%-5%+35%+35%+36%
- Saturated fat 15 g-6%-12%-18%-16%-4%+36%+36%+39%
Carbohydrate 0.5 g+4%-47%-55%-57%-76%-91%-91%-93%
- Sugars 0.5 g+103%+12%-27%-32%-67%-89%-89%-92%
Proteins 21 g+14%+15%+4%+2%+17%+68%+68%+121%
Salt 1.7 g+16%+8%+16%+17%+25%+91%+91%+128%
Sodium 0.669 g+16%+8%+16%+17%+25%+91%+91%+128%

Product added on by kiliweb.
Last edit of product page on by xavi.
Product page also edited by openfoodfacts-contributors.

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