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Les galettes bretonnes pur beurre - La Trinitaine - 760 g

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Les galettes bretonnes pur beurre - La Trinitaine - 760 g

Important note: this product is no longer sold. The data is kept for reference only. This product does not appear in regular searches and is not taken into account for statistics.

Some of the data for this product has been provided directly by the manufacturer Biscuiterie La Trinitaine. - Customer service: contact@latrinitaine.com 0297550204

Barcode: 3260260031986 (EAN / EAN-13)

Common name: Les galettes bretonnes pur beurre

Quantity: 760 g

Packaging: Plastic, Bag, Cardboard

Brands: La Trinitaine

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Shortbread cookies, fr:Galettes bretonnes Pur beurre, fr:Galettes sablées

Labels, certifications, awards: Green Dot, Made in France, Pure butter

Origin of the product and/or its ingredients: Fabriqué en France

Origin of ingredients: France

Manufacturing or processing places: France, Bretagne, Saint-Philibert

Traceability code: EMB 56233A - Saint-Philibert (Morbihan, France)

Countries where sold: France

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Health

Ingredients

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    7 ingredients

    French: Farine de blé, sucre, beurre pâtissier 22%, œufs entiers, sel, poudre à lever: carbonates de sodium. Traces éventuelles de soja.
    Allergens: Eggs, Gluten, Milk
    Traces: Soybeans

Food processing

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    Processed foods

    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Salt
    • Ingredient: Sugar
    • Category: Sweet snacks

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Butterfat, Whole egg
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    fr: Farine de _blé_, sucre, _beurre_ pâtissier 22%, _œufs_ entiers, sel, poudre à lever (carbonates de sodium)
    1. Farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 27.72 - percent_max: 56
    2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 22 - percent_max: 27
    3. _beurre_ pâtissier -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401 - percent_min: 22 - percent: 22 - percent_max: 22
    4. _œufs_ entiers -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 22
    5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.64
    6. poudre à lever -> en:raising-agent - percent_min: 0 - percent_max: 0.64
      1. carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.64

Nutrition

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    Bad nutritional quality

    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 4 / 5 (value: 6.8, rounded value: 6.8)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 23

    • Energy: 6 / 10 (value: 2078, rounded value: 2078)
    • Sugars: 5 / 10 (value: 27, rounded value: 27)
    • Saturated fat: 10 / 10 (value: 15, rounded value: 15)
    • Sodium: 2 / 10 (value: 256, rounded value: 256)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (23 - 0)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: fr:galettes-bretonnes-pur-beurre
    Energy 2,078 kj
    (496 kcal)     		-0%
    Fat 23 g -
    Saturated fat 15 g +1%
    Carbohydrates 65 g -
    Sugars 27 g -1%
    Fiber ?
    Proteins 6.8 g +2%
    Salt 0.64 g +2%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by org-la-trinitaine.
Product page also edited by beniben, openfoodfacts-contributors, packbot, yuka.ZG9jeUlmMGp1ZHdTaWRnNHBnL0s5SWhTNFpDRWVXRG5lN3BPSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlh16dujDog2fZxniq0ail46SMY7Mbv5Ws9PaLKg, yuka.sY2b0xO6T85zoF3NwEKvlnNsCPfumjj6JSDfoWS728WeH4LMTvpV26n9Oas.

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