Chocolate negro 72% cacao - Auchan - 100 g

Barcode: 3260711079758 (EAN / EAN-13)

Product characteristics

Common name: Chocolate negro 72% de cacao

Quantity: 100 g

Packaging: Papel de aluminio, Envase de cartón

Brands: Auchan, Groupe Auchan S.A.

Categories: Sugary snacks, Chocolates, Dark chocolates

Labels, certifications, awards: In-blindenschrift

Manufacturing or processing places: España

EMB code: NIF: A-20206009

Stores: Alcampo

Countries where sold: Spain


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Pasta de cacao, azúcar, manteca de cacao, cacao desgrasado en polvo, emulgente: lecitina, aroma. Cacao: 72% mínimo.

Traces: Eggs, Gluten, Milk, Nuts, Soybeans


Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

high quantity41 g Fat in high quantity
high quantity25 g Saturated fat in high quantity
high quantity27 g Sugars in high quantity
low quantity0 g Salt in low quantity

Serving size: 10 g

Comparison to average values of products in the same category:

(2451 products)
(6014 products)
(24404 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (10 g)
Dark chocolatesChocolatesSugary snacks
Energy 2351 kj
(562 kcal)
235 kj
(56 kcal)
Fat 41 g4.1 g+6%+20%+81%
- Saturated fat 25 g2.5 g+10%+26%+114%
Carbohydrate 32 g3.2 g-19%-33%-48%
- Sugars 27 g2.7 g-16%-36%-30%
Dietary fiber 12 g1.2 g+35%+99%+191%
Proteins 10 g1 g+31%+38%+53%
Salt 0 g0 g-100%-100%-100%
Sodium 0 g0 g-100%-100%-100%
Cocoa (minimum) 72 %72 %+9%+38%+44%
Nutrition score - France 17 17 -18%-24%-10%
Nutri-Score DDEEE

Product added on by javichu.
Last edit of product page on by tacite.
Product page also edited by kiliweb, neptuno, openfoodfacts-contributors.

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