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Tourteau fromage - Maison Baillon - 250g
Tourteau fromage - Maison Baillon - 250g
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Barcode: 3260890006552 (EAN / EAN-13)
Common name: Gâteau moelleux au fromage blanc
Quantity: 250g
Packaging: fr:Sachet plastique
Brands: Maison Baillon
Categories: Dairies, Snacks, Desserts, Sweet snacks, Dairy desserts, Biscuits and cakes, Cakes, Fresh cream cheese cake
Labels, certifications, awards: Free range, No preservatives, Free range eggs, No colorings
Manufacturing or processing places: 79170 Brioux sur Boutonne
Stores: Grand Frais
Countries where sold: France
Matching with your preferences
Health
Ingredients
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7 ingredients
: Fromage frais (27,8%), farine de blé, sucre, blanc d'œuf (21,2%), jaune d'œuf (12,6%), beurre (3,3%), selAllergens: Eggs, Gluten, Milk
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Ingredient: Butter
- Ingredient: Salt
- Ingredient: Sugar
- Category: Sweet snacks
- Ingredient: Cheese
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Soft white cheese, Egg white, Egg yolk, Butter
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Maybe vegetarian
Ingredients that may not be vegetarian: Soft white cheese
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Details of the analysis of the ingredients
: _Fromage_ frais 27.8%, farine de _blé_, sucre, blanc d'_œuf_ 21.2%, jaune d'_œuf_ 12.6%, _beurre_ 3.3%, sel- _Fromage_ frais -> en:soft-white-cheese - vegan: no - vegetarian: maybe - percent: 27.8
- farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes
- sucre -> en:sugar - vegan: yes - vegetarian: yes
- blanc d'_œuf_ -> en:egg-white - vegan: no - vegetarian: yes - percent: 21.2
- jaune d'_œuf_ -> en:egg-yolk - vegan: no - vegetarian: yes - percent: 12.6
- _beurre_ -> en:butter - vegan: no - vegetarian: yes - percent: 3.3
- sel -> en:salt - vegan: yes - vegetarian: yes
Nutrition
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Poor nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 5 / 5 (value: 9, rounded value: 9)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 12
- Energy: 3 / 10 (value: 1151, rounded value: 1151)
- Sugars: 4 / 10 (value: 19, rounded value: 19)
- Saturated fat: 3 / 10 (value: 4, rounded value: 4)
- Sodium: 2 / 10 (value: 240, rounded value: 240)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (12 - 0)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (7.4%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (4%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (19%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.6%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (62,5g)Compared to: Fresh cream cheese cake Energy 1,151 kj
(273 kcal)719 kj
(171 kcal)+14% Fat 7.4 g 4.63 g -8% Saturated fat 4 g 2.5 g +67% Carbohydrates 42 g 26.2 g +25% Sugars 19 g 11.9 g -11% Fiber 0 g 0 g -100% Proteins 9 g 5.62 g +24% Salt 0.6 g 0.375 g +53% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Environment
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Eco-Score B - Low environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: B (Score: 76/100)
Category: Fresh cream cheese cake
Category: Fresh cream cheese cake
- PEF environmental score: 0.30 (the lower the score, the lower the impact)
- including impact on climate change: 1.99 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact Bag Plastic Discard High
Eco-Score for this product
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Impact for this product: B (Score: 61/100)
Product: Tourteau fromage - Maison Baillon - 250g
Life cycle analysis score: 76
Sum of bonuses and maluses: -15
Final score: 61/100
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Carbon footprint
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Equal to driving 1.0 km in a petrol car
199 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Fresh cream cheese cake (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a medium impact
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Packaging parts
Bag (Plastic)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plastic
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Data sources
Product added on by kiliweb
Last edit of product page on by foodvisor.
Product page also edited by marmotte73, packbot, vinco, yuka.sY2b0xO6T85zoF3NwEKvlk5nUtb3uTfGCQLfxHKX6-qOCYHsS9FCzaWhH6o, yuka.sY2b0xO6T85zoF3NwEKvlklnYtfCgAPaMRrSul2C54uiP8Duec99waTjKqs, yuka.sY2b0xO6T85zoF3NwEKvllJbf_z4vhz4KibihneBy_SMDqP0TeNr_bnHEao.