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Riz et blé complet chocolat - Fine ligne - Leader Price Fine Ligne - 300 g

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Riz et blé complet chocolat - Fine ligne - Leader Price Fine Ligne - 300 g

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Barcode: 3263850805110 (EAN / EAN-13)

Common name: Pétales de riz, de blé complet et d'orge avec 19% de copeaux de chocolat noir, riches en vitamines B1, B2, B6, B9, B12, PP, C et en fer

Quantity: 300 g

Packaging: Plastic, Bag, Cardboard, Green dot, Triman, fr:Pensez au tri!, fr:Sachet plastique à jeter, fr:Étui carton à recycler

Brands: Leader Price Fine Ligne

Categories: Plant-based foods and beverages, Plant-based foods, Breakfasts, Cereals and potatoes, Cereals and their products, Breakfast cereals, Chocolate cereals

Manufacturing or processing places: France

Traceability code: EMB 80302A - Faverolles (Somme, France)

Stores: Leader Price

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    20 ingredients

    French: Céréales 65 % (riz, blé complet), copeaux de chocolat noir (19 %) (sucre, pâte de cacao, beurre de cacao, matière grasse laitière anhydre, émulsifiant : lécithine de soja, arôme), sucre, gluten de blé, germe de blé, lait écrémé en poudre, sel, extrait de malt d'orge, émulsifiant : mono - et diglycérides d'acides gras, arôme.
    Allergens: Gluten, Milk, Soybeans
    Traces: Nuts, Peanuts, Sesame seeds

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Gluten

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    fr: Céréales 65% (riz, _blé_ complet), copeaux de chocolat noir 19% (sucre, pâte de cacao, beurre de cacao, matière grasse _laitière_ anhydre, émulsifiant (lécithine de _soja_), arôme), sucre, gluten de _blé_, germe de _blé_, _lait_ écrémé en poudre, sel, extrait de malt d'_orge_, émulsifiant (mono- et diglycérides d'acides gras), arôme
    1. Céréales -> en:cereal - vegan: yes - vegetarian: yes - percent_min: 65 - percent: 65 - percent_max: 65
      1. riz -> en:rice - vegan: yes - vegetarian: yes - percent_min: 32.5 - percent_max: 65
      2. _blé_ complet -> en:whole-wheat - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 32.5
    2. copeaux de chocolat noir -> en:dark-chocolate-chunks - vegan: maybe - vegetarian: yes - percent_min: 19 - percent: 19 - percent_max: 19
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 3.16666666666667 - percent_max: 19
      2. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.5
      3. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.33333333333333
      4. matière grasse _laitière_ anhydre -> fr:matiere-grasse-de-lait-anhydre - percent_min: 0 - percent_max: 4.75
      5. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 3.8
        1. lécithine de _soja_ -> en:soya-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.8
      6. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.16666666666667
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 2 - percent_max: 16
    4. gluten de _blé_ -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8
    5. germe de _blé_ -> en:wheat-germ - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.33333333333333
    6. _lait_ écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 4
    7. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.016
    8. extrait de malt d'_orge_ -> en:barley-malt-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.016
    9. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 1.016
      1. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 1.016
    10. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.016

Nutrition

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    Poor nutritional quality

    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 5 / 5 (value: 9.4, rounded value: 9.4)
    • Fiber: 4 / 5 (value: 4, rounded value: 4)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 16

    • Energy: 5 / 10 (value: 1709, rounded value: 1709)
    • Sugars: 4 / 10 (value: 22, rounded value: 22)
    • Saturated fat: 3 / 10 (value: 4, rounded value: 4)
    • Sodium: 4 / 10 (value: 406.4, rounded value: 406.4)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: 12 (16 - 4)

    Nutri-Score: D

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    Sugars in high quantity (22%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in moderate quantity (1.02%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Chocolate cereals
    Energy 1,709 kj
    (405 kcal)     		-2%
    Fat 7 g -31%
    Saturated fat 4 g +19%
    Carbohydrates 74 g +8%
    Sugars 22 g +1%
    Fiber 4 g -37%
    Proteins 9.4 g +10%
    Salt 1.016 g +144%
    Vitamin C (ascorbic acid) 54 mg +13%
    Vitamin B1 (Thiamin) 0.7 mg -16%
    Vitamin B2 (Riboflavin) 0.9 mg -23%
    Vitamin B6 (Pyridoxin) 0.9 mg -96%
    Vitamin B9 (Folic acid) 133 µg -20%
    Iron 8 mg +4%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by kristhal
Last edit of product page on by fix-serving-size-bot.
Product page also edited by assatadiet, desan, foodviewer, packbot, quechoisir, sebleouf.

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