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TopCao - leaderprice - 400 g

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TopCao - leaderprice - 400 g

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Barcode: 3263851322616 (EAN / EAN-13)

Quantity: 400 g

Brands: Leaderprice

Categories: Plant-based foods and beverages, Plant-based foods, Breakfasts, Cereals and potatoes, Cereals and their products, Breakfast cereals, Chocolate cereals, Extruded cereals, Filled cereals

Stores: Leader Price

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    34 ingredients

    : Céréales [semoule de riz - farine de blé farine d'avoine - farine complète de blé] - fourrage chocolat-noisettes (35%) [sucre - matières grasses végétales (tournesol coco) lactosérum en poudre - chocolat (4,5%) (sucre, cacao en poudre - beurre de cacao) - noisettes (1%) - émulsifiant : lécithine de tournesol - arôme naturel] - sucre - inuline (fibres solubles) - vitamines : niacine (PP), E, B6, riboflavine (B2), thiamine (BI), acide folique (B9), BI2 - fer - colorant : béta carotène sel riche en tocophérols - antiagglomérant : carbonate de calcium.
    Allergens: Gluten, Nuts
    Traces: Nuts, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160a - Carotene
    • Additive: E170 - Calcium carbonates
    • Additive: E322 - Lecithins
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E160a - Carotene

    Carotene: The term carotene -also carotin, from the Latin carota, "carrot"- is used for many related unsaturated hydrocarbon substances having the formula C40Hx, which are synthesized by plants but in general cannot be made by animals -with the exception of some aphids and spider mites which acquired the synthesizing genes from fungi-. Carotenes are photosynthetic pigments important for photosynthesis. Carotenes contain no oxygen atoms. They absorb ultraviolet, violet, and blue light and scatter orange or red light, and -in low concentrations- yellow light. Carotenes are responsible for the orange colour of the carrot, for which this class of chemicals is named, and for the colours of many other fruits, vegetables and fungi -for example, sweet potatoes, chanterelle and orange cantaloupe melon-. Carotenes are also responsible for the orange -but not all of the yellow- colours in dry foliage. They also -in lower concentrations- impart the yellow coloration to milk-fat and butter. Omnivorous animal species which are relatively poor converters of coloured dietary carotenoids to colourless retinoids have yellowed-coloured body fat, as a result of the carotenoid retention from the vegetable portion of their diet. The typical yellow-coloured fat of humans and chickens is a result of fat storage of carotenes from their diets. Carotenes contribute to photosynthesis by transmitting the light energy they absorb to chlorophyll. They also protect plant tissues by helping to absorb the energy from singlet oxygen, an excited form of the oxygen molecule O2 which is formed during photosynthesis. β-Carotene is composed of two retinyl groups, and is broken down in the mucosa of the human small intestine by β-carotene 15‚15'-monooxygenase to retinal, a form of vitamin A. β-Carotene can be stored in the liver and body fat and converted to retinal as needed, thus making it a form of vitamin A for humans and some other mammals. The carotenes α-carotene and γ-carotene, due to their single retinyl group -β-ionone ring-, also have some vitamin A activity -though less than β-carotene-, as does the xanthophyll carotenoid β-cryptoxanthin. All other carotenoids, including lycopene, have no beta-ring and thus no vitamin A activity -although they may have antioxidant activity and thus biological activity in other ways-. Animal species differ greatly in their ability to convert retinyl -beta-ionone- containing carotenoids to retinals. Carnivores in general are poor converters of dietary ionone-containing carotenoids. Pure carnivores such as ferrets lack β-carotene 15‚15'-monooxygenase and cannot convert any carotenoids to retinals at all -resulting in carotenes not being a form of vitamin A for this species-; while cats can convert a trace of β-carotene to retinol, although the amount is totally insufficient for meeting their daily retinol needs.
    Source: Wikipedia

  • E160ai - Beta-carotene

    Beta-Carotene: β-Carotene is an organic, strongly colored red-orange pigment abundant in plants and fruits. It is a member of the carotenes, which are terpenoids -isoprenoids-, synthesized biochemically from eight isoprene units and thus having 40 carbons. Among the carotenes, β-carotene is distinguished by having beta-rings at both ends of the molecule. β-Carotene is biosynthesized from geranylgeranyl pyrophosphate.β-Carotene is the most common form of carotene in plants. When used as a food coloring, it has the E number E160a. The structure was deduced by Karrer et al. in 1930. In nature, β-carotene is a precursor -inactive form- to vitamin A via the action of beta-carotene 15‚15'-monooxygenase.Isolation of β-carotene from fruits abundant in carotenoids is commonly done using column chromatography. It can also be extracted from the beta-carotene rich algae, Dunaliella salina. The separation of β-carotene from the mixture of other carotenoids is based on the polarity of a compound. β-Carotene is a non-polar compound, so it is separated with a non-polar solvent such as hexane. Being highly conjugated, it is deeply colored, and as a hydrocarbon lacking functional groups, it is very lipophilic.
    Source: Wikipedia

  • E170 - Calcium carbonates

    Calcium carbonate: Calcium carbonate is a chemical compound with the formula CaCO3. It is a common substance found in rocks as the minerals calcite and aragonite -most notably as limestone, which is a type of sedimentary rock consisting mainly of calcite- and is the main component of pearls and the shells of marine organisms, snails, and eggs. Calcium carbonate is the active ingredient in agricultural lime and is created when calcium ions in hard water react with carbonate ions to create limescale. It is medicinally used as a calcium supplement or as an antacid, but excessive consumption can be hazardous.
    Source: Wikipedia

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

  • icon

    Palm oil content unknown

    Unrecognized ingredients: fr:farine-de-ble-farine-d-avoine, fr:fourrage-chocolat-noisettes, fr:matieres-grasses-vegetales-de-tournesol-coco-lactoserum-en-poudre, fr:b9, fr:bi2, fr:beta-carotene-sel-riche-en-tocopherols

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: fr:farine-de-ble-farine-d-avoine, fr:fourrage-chocolat-noisettes, fr:matieres-grasses-vegetales-de-tournesol-coco-lactoserum-en-poudre, Soluble fibre, Vitamin E, Thiamin, Folic acid, fr:b9, fr:bi2, Iron, fr:beta-carotene-sel-riche-en-tocopherols

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:farine-de-ble-farine-d-avoine, fr:fourrage-chocolat-noisettes, fr:matieres-grasses-vegetales-de-tournesol-coco-lactoserum-en-poudre, Soluble fibre, Vitamin E, Thiamin, Folic acid, fr:b9, fr:bi2, Iron, fr:beta-carotene-sel-riche-en-tocopherols

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Céréales (semoule de riz, farine de blé farine d'avoine, farine complète de blé), fourrage chocolat-noisettes 35% (sucre, matières grasses végétales de tournesol coco lactosérum en poudre, chocolat 4.5% (sucre, cacao en poudre, beurre de cacao), noisettes 1%, émulsifiant (lécithine de tournesol), arôme naturel), sucre, inuline (fibres solubles), vitamines, niacine, vitamine PP, vitamine E, vitamine B6, riboflavine, vitamine B2, thiamine, acide folique (B9), BI2, fer, colorant (béta carotène sel riche en tocophérols), antiagglomérant (carbonate de calcium)
    1. Céréales -> en:cereal - vegan: yes - vegetarian: yes - percent_min: 35 - percent_max: 65
      1. semoule de riz -> en:rice-semolina - vegan: yes - vegetarian: yes - percent_min: 11.6666666666667 - percent_max: 65
      2. farine de blé farine d'avoine -> fr:farine-de-ble-farine-d-avoine - percent_min: 0 - percent_max: 32.5
      3. farine complète de blé -> en:whole-wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 21.6666666666667
    2. fourrage chocolat-noisettes -> fr:fourrage-chocolat-noisettes - percent_min: 35 - percent: 35 - percent_max: 35
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 12.75 - percent_max: 25
      2. matières grasses végétales de tournesol coco lactosérum en poudre -> fr:matieres-grasses-vegetales-de-tournesol-coco-lactoserum-en-poudre - percent_min: 4.5 - percent_max: 14.75
      3. chocolat -> en:chocolate - vegan: maybe - vegetarian: yes - percent_min: 4.5 - percent: 4.5 - percent_max: 4.5
        1. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 1.5 - percent_max: 4.5
        2. cacao en poudre -> en:cocoa-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.25
        3. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
      4. noisettes -> en:hazelnut - vegan: yes - vegetarian: yes - percent_min: 1 - percent: 1 - percent_max: 1
      5. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 1
        1. lécithine de tournesol -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
      6. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 30
    4. inuline -> en:inulin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 15
      1. fibres solubles -> en:soluble-fibre - percent_min: 0 - percent_max: 15
    5. vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    6. niacine -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 7.5
    7. vitamine PP -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 6
    8. vitamine E -> en:vitamin-e - percent_min: 0 - percent_max: 5
    9. vitamine B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.28571428571429
    10. riboflavine -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 3.75
    11. vitamine B2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333
    12. thiamine -> en:thiamin - percent_min: 0 - percent_max: 3
    13. acide folique -> en:folic-acid - percent_min: 0 - percent_max: 2.72727272727273
      1. B9 -> fr:b9 - percent_min: 0 - percent_max: 2.72727272727273
    14. BI2 -> fr:bi2 - percent_min: 0 - percent_max: 2.5
    15. fer -> en:iron - percent_min: 0 - percent_max: 2.30769230769231
    16. colorant -> en:colour - percent_min: 0 - percent_max: 2.14285714285714
      1. béta carotène sel riche en tocophérols -> fr:beta-carotene-sel-riche-en-tocopherols - percent_min: 0 - percent_max: 2.14285714285714
    17. antiagglomérant -> en:anti-caking-agent - percent_min: 0 - percent_max: 2
      1. carbonate de calcium -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2

Nutrition

Serving size: 30g

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by kiliweb
Last edit of product page on by teolemon.
Product page also edited by alyonavodyan, openfoodfacts-contributors, roboto-app, sachab, wendydelle, yuka.UUpsZVQ2YzZudlpicDhNZzRTR0VxOXROL2JTdGQxMnpOck1XSWc9PQ, yuka.YktFZkdZcFIrcVVwcGZRZXhqRGJwb05UbTVtVGQwN3RGOW9SSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvllJuCdXQqz-YDBzfvGjbntyTdqbGS49w8KHVGqs, yuka.sY2b0xO6T85zoF3NwEKvllZpWdaDhW3VEQ7gqxel4disf8f5Z9xW65Slbqo.

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