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Cactus qui piquent...! - Leader Price - 200 g

Cactus qui piquent...! - Leader Price - 200 g

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Barcode: 3263852411913 (EAN / EAN-13)

Common name: Confiserie gélifiée aromatisée

Quantity: 200 g

Packaging: Plastic

Brands: Leader Price

Categories: Snacks, Sweet snacks, Confectioneries, Candies, Gummi candies, fr:Bonbons acidulés

Manufacturing or processing places: France

Traceability code: EMB 59090 - Bondues (Nord, France)

Stores: Leader Price

Countries where sold: France

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Health

Ingredients

  • icon

    13 ingredients


    : Sirop de glucose-fructose de blé, sucre, gélatine de porc, acidifiants : E330 - E296, correcteur d'acidité : E350ii, arômes, colorants : E120, E133; E161b.
    Allergens: Gluten
    Traces: Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E120 - Cochineal
    • Additive: E133 - Brilliant blue FCF
    • Additive: E161b - Lutein
    • Additive: E428 - Gelatine
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E120 - Cochineal


    Carminic acid: Carminic acid -C22H20O13- is a red glucosidal hydroxyanthrapurin that occurs naturally in some scale insects, such as the cochineal, Armenian cochineal, and Polish cochineal. The insects produce the acid as a deterrent to predators. An aluminum salt of carminic acid is the coloring agent in carmine. Synonyms are C.I. 75470 and C.I. Natural Red 4. The chemical structure of carminic acid consists of a core anthraquinone structure linked to a glucose sugar unit. Carminic acid was first synthesized in the laboratory by organic chemists in 1991.
    Source: Wikipedia
  • E133 - Brilliant blue FCF


    Brilliant Blue FCF: Brilliant Blue FCF -Blue 1- is an organic compound classified as a triarylmethane dye and a blue azo dye, reflecting its chemical structure. Known under various commercial names, it is a colorant for foods and other substances. It is denoted by E number E133 and has a color index of 42090. It has the appearance of a blue powder. It is soluble in water, and the solution has a maximum absorption at about 628 nanometers.
    Source: Wikipedia
  • E296 - Malic acid


    Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E350 - Sodium malates


    Sodium malate: Sodium malate is a compound with formula Na2-C2H4O-COO-2-. It is the sodium salt of malic acid. As a food additive, it has the E number E350.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Sirop de glucose-fructose de _blé_, sucre, gélatine de porc, acidifiants (e330), e296, correcteur d'acidité (e350ii), arômes, colorants (e120), e133, e161b
    1. Sirop de glucose-fructose de _blé_ -> en:wheat-glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 10 - percent_max: 100
    2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 50
    3. gélatine de porc -> en:pork-gelatin - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 33.3333333333333
    4. acidifiants -> en:acid - percent_min: 0 - percent_max: 25
      1. e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. e296 -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 16.6666666666667
      1. e350ii -> en:e350ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    7. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    8. colorants -> en:colour - percent_min: 0 - percent_max: 5
      1. e120 -> en:e120 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 5
    9. e133 -> en:e133 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    10. e161b -> en:e161b - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 3 / 5 (value: 5.2, rounded value: 5.2)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 16

    • Energy: 4 / 10 (value: 1426, rounded value: 1426)
    • Sugars: 10 / 10 (value: 65.2, rounded value: 65.2)
    • Saturated fat: 0 / 10 (value: 0.01, rounded value: 0)
    • Sodium: 2 / 10 (value: 264.16, rounded value: 264.2)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (16 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (45 g)
    Compared to: fr:bonbons-acidules
    Energy 1,426 kj
    (341 kcal)
    642 kj
    (153 kcal)
    +3%
    Fat 0.08 g 0.036 g -80%
    Saturated fat 0.01 g 0.004 g -95%
    Carbohydrates 75.3 g 33.9 g -6%
    Sugars 65.2 g 29.3 g +30%
    Fiber ~ 0 g ~ 0 g
    Proteins 5.2 g 2.34 g +348%
    Salt 0.66 g 0.297 g +305%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 45 g

Environment

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Data sources

Product added on by jeanbono
Last edit of product page on by packbot.
Product page also edited by nouky20, tacite-mass-editor.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.