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Gaufrettes goût Gouda - Leader Price - 75 g

Gaufrettes goût Gouda - Leader Price - 75 g

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Barcode: 3263853192118 (EAN / EAN-13)

Common name: Boules gaufrettes avec un fourrage (62.2%) parfum Gouda

Quantity: 75 g

Packaging: fr:Sachet à jeter, fr:Triman, fr:Étui à recycler

Brands: Leader Price

Categories: Snacks, Salty snacks

Labels, certifications, awards: No palm oil

Manufacturing or processing places: De Kroes, Evereenberg 60, 4902 TT, Oosterhout, Pays-Bas

Traceability code: EMB 21603D - Semur-en-Auxois (Côte-d'Or, France)

Stores: Leader Price

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    27 ingredients


    : Farine de blé, huile végétale de coco hydrogénée, lactosérum en poudre, fromage fondu en poudre (12.6%) (lait, sels de fonte (E331, E339), sel, ferments lactiques, présure, colorant (E160b), conservateur (E251)), amidon de blé, dextrose, sel, huile de tournesol, émulsifiant (lécithines de soja), poudre à lever (E500), antioxydant (E306), colorant (E160b)
    Allergens: Gluten, Milk, Soybeans
    Traces: Fish, Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160b - Annatto
    • Additive: E322 - Lecithins
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Glucose
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E251 - Sodium nitrate


    Sodium nitrate: Sodium nitrate is the chemical compound with the formula NaNO3. This alkali metal nitrate salt is also known as Chile saltpeter -because large deposits of this salt can be found in Chile- to distinguish it from ordinary saltpeter, potassium nitrate. The mineral form is also known as nitratine, nitratite or soda niter. Sodium nitrate is a white solid very soluble in water. It is a readily available source of the nitrate anion -NO3−-, which is useful in several reactions carried out on industrial scales for the production of fertilizers, pyrotechnics and smoke bombs, glass and pottery enamels, food preservatives -esp. meats-, and solid rocket propellant. It has been mined extensively for these purposes.
    Source: Wikipedia
  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia
  • E339 - Sodium phosphates


    Sodium phosphates: Sodium phosphate is a generic term for a variety of salts of sodium -Na+- and phosphate -PO43−-. Phosphate also forms families or condensed anions including di-, tri-, tetra-, and polyphosphates. Most of these salts are known in both anhydrous -water-free- and hydrated forms. The hydrates are more common than the anhydrous forms.
    Source: Wikipedia
  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Whey powder, Melted cheese, Milk
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Farine de _blé_, huile végétale de coco, _lactosérum_ en poudre, _fromage_ fondu 12.6% (_lait_, sels de fonte (e331, e339), sel, ferments lactiques, présure, colorant (e160b), conservateur (e251)), amidon de _blé_, dextrose, sel, huile de tournesol, émulsifiant (lécithines de _soja_), poudre à lever (e500), antioxydant (e306), colorant (e160b)
    1. Farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 12.6 - percent_max: 62.2
    2. huile végétale de coco -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 12.6 - percent_max: 37.4
    3. _lactosérum_ en poudre -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 12.6 - percent_max: 29.1333333333333
    4. _fromage_ fondu -> en:melted-cheese - vegan: no - vegetarian: maybe - percent_min: 12.6 - percent: 12.6 - percent_max: 12.6
      1. _lait_ -> en:milk - vegan: no - vegetarian: yes - percent_min: 1.8 - percent_max: 12.6
      2. sels de fonte -> en:emulsifying-salts - percent_min: 0 - percent_max: 6.3
        1. e331 -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.3
        2. e339 -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.15
      3. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.02
      4. ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 2.02
      5. présure -> en:rennet - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.02
      6. colorant -> en:colour - percent_min: 0 - percent_max: 2.02
        1. e160b -> en:e160b - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.02
      7. conservateur -> en:preservative - percent_min: 0 - percent_max: 1.8
        1. e251 -> en:e251 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.8
    5. amidon de _blé_ -> en:wheat-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.6
    6. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.6
    7. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.02
    8. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 2.02
    9. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 2.02
      1. lécithines de _soja_ -> en:soya-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.02
    10. poudre à lever -> en:raising-agent - percent_min: 0 - percent_max: 2.02
      1. e500 -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.02
    11. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 2.02
      1. e306 -> en:e306 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.02
    12. colorant -> en:colour - percent_min: 0 - percent_max: 2.02
      1. e160b -> en:e160b - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.02

Nutrition

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    Bad nutritional quality


    ⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 5 / 5 (value: 10.3, rounded value: 10.3)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 27

    • Energy: 6 / 10 (value: 2227, rounded value: 2227)
    • Sugars: 3 / 10 (value: 15.5, rounded value: 15.5)
    • Saturated fat: 10 / 10 (value: 30.3, rounded value: 30.3)
    • Sodium: 8 / 10 (value: 808, rounded value: 808)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (27 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (25 g)
    Compared to: Salty snacks
    Energy 2,227 kj
    (532 kcal)
    557 kj
    (133 kcal)
    +15%
    Fat 32.8 g 8.2 g +43%
    Saturated fat 30.3 g 7.58 g +669%
    Carbohydrates 48.6 g 12.2 g -6%
    Sugars 15.5 g 3.88 g +420%
    Fiber ? ?
    Proteins 10.3 g 2.58 g +28%
    Salt 2.02 g 0.505 g +34%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 25 g

Environment

Packaging

Transportation

Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by packbot.
Product page also edited by aleene, sebleouf, tacite.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.