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tzatziki - Franprix - 200 g

tzatziki - Franprix - 200 g

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Barcode: 3263856482414 (EAN / EAN-13)

Common name: Spécialité à base de fromage frais et de concombre

Quantity: 200 g

Packaging: Plastic, Pot, Fresh

Brands: Franprix

Categories: Condiments, Sauces, Tzatzikis, Groceries, fr:Sauces froides

Labels, certifications, awards: Green Dot

Manufacturing or processing places: France, Calvados

Traceability code: EMB 14712A - Troarn (Calvados, France), FR 14.712.042 CE - Troarn (Calvados, France)

Stores: Franprix

Countries where sold: France

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Health

Ingredients

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    14 ingredients


    : Fromage frais à 0% de matière grasse 66,3% (lait écrémé pasteurisé - ferments lactiques - présure) - concombres 20,4% - huile de colza - aneth - vinaigre d'alcool - sel - persil - ail déshydraté - conservateur : E202 - poivre.
    Allergens: Milk
    Traces: Celery, Crustaceans, Eggs, Fish, Gluten, Lupin, Molluscs, Mustard, Sesame seeds, Soybeans

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Additive: E202 - Potassium sorbate
    • Ingredient: Preservative
    • Ingredient: Salt
    • Ingredient: Cheese
    • Ingredient: Microbial culture
    • Ingredient: Enzyme

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: fr:Fromage frais à 0% de matière grasse, Pasteurized skimmed milk
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Fromage frais à 0% de matière grasse 66.3% (_lait_ écrémé pasteurisé, ferments _lactiques_, présure), concombres 20.4%, huile de colza, aneth, vinaigre d'alcool, sel, persil, ail déshydraté, conservateur (e202), poivre
    1. Fromage frais à 0% de matière grasse -> fr:fromage-frais-a-0-de-matiere-grasse - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 66.3 - percent: 66.3 - percent_max: 66.3
      1. _lait_ écrémé pasteurisé -> en:pasteurized-skimmed-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19051 - percent_min: 22.1 - percent_max: 66.3
      2. ferments _lactiques_ -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 33.15
      3. présure -> en:rennet - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 22.1
    2. concombres -> en:cucumber - vegan: yes - vegetarian: yes - percent_min: 20.4 - percent: 20.4 - percent_max: 20.4
    3. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 1.6625 - percent_max: 13.3
    4. aneth -> en:dill - vegan: yes - vegetarian: yes - ciqual_food_code: 11093 - percent_min: 0 - percent_max: 6.65000000000001
    5. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 4.43333333333334
    6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.84
    7. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 0.84
    8. ail déshydraté -> en:dried-garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11023 - percent_min: 0 - percent_max: 0.84
    9. conservateur -> en:preservative - percent_min: 0 - percent_max: 0.84
      1. e202 -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.84
    10. poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.84

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 28

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 3 / 5 (value: 5.7, rounded value: 5.7)
    • Fiber: 1 / 5 (value: 1, rounded value: 1)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 28.60859375, rounded value: 28.6)

    Negative points: 6

    • Energy: 2 / 10 (value: 716, rounded value: 716)
    • Sugars: 0 / 10 (value: 2.5, rounded value: 2.5)
    • Saturated fat: 1 / 10 (value: 1.1, rounded value: 1.1)
    • Sodium: 3 / 10 (value: 336, rounded value: 336)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (6 - 4)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: fr:sauces-froides
    Energy 716 kj
    (173 kcal)
    -28%
    Fat 15 g -26%
    Saturated fat 1.1 g -38%
    Carbohydrates 3.3 g -59%
    Sugars 2.5 g -42%
    Fiber 1 g
    Proteins 5.7 g +109%
    Salt 0.84 g -18%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 28.609 %

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Product added on by teolemon
Last edit of product page on by teolemon.
Product page also edited by beniben, kiliweb, packbot, scanparty-franprix-05-2016, tacite, tacite-mass-editor, yuka.V2FsWUZ2VThnYVpVaWRvZCtUVHk0K0IxMktXbVRHZXRFY2NWSWc9PQ, yuka.ZmJFK1Q3MWZ1T3N1dHZRbTdoelBvWXgrN0x5eVhVS1FKTkFjSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvllBHU8XHgCuabSPVk0aZzdKkA8GwesNQ_ovLY6s.

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