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Sandwich saumon aneth - Franprix - 130 g

Sandwich saumon aneth - Franprix - 130 g

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Barcode: 3263856485514 (EAN / EAN-13)

Common name: Sandwich au pain polaire garni de saumon fumé, de fromage frais et d'aneth

Quantity: 130 g

Packaging: Plastic, Film, Fresh, Protective gas, Tray

Brands: Franprix

Categories: Sandwiches, Fish sandwiches, Salmon sandwiches, fr:Sandwichs polaires

Traceability code: FR 01.159.002 CE - Feillens (Ain, France), EMB 01159B - Feillens (Ain, France)

Stores: Franprix

Countries where sold: France

Matching with your preferences

Health

Ingredients

23 ingredients

: Pain polaire décongelé 45,1% (farine de blé - eau - farine de seigle - sucre - huile de colza - sirop de sucre - gluten de blé - sel - levure - levain de seigle en poudre - poudre à lever : E503 - fructose - farine de malt d'orge - agent de traitement de la farine : E300) - allumettes de saumon fumé décongelées 31,8% [saumon Atlantique (Salmo salar) 30,6% - sel] - fromage frais 22,6% - aneth décongelé 0,5%.

Allergens: Fish, Gluten, Milk

Traces: Crustaceans, Eggs, Mustard

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Gluten
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E300 - Ascorbic acid

E503 - Ammonium carbonates

Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:pain-polaire-decongele, fr:allumettes-de-saumon-fume-decongelees
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Atlantic salmon, Atlantic salmon, Soft white cheese
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Atlantic salmon, Atlantic salmon
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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: Pain polaire décongelé 45.1% (farine de blé, eau, farine de seigle, sucre, huile de colza, sirop de sucre, gluten de blé, sel, levure, levain de seigle, poudre à lever (e503), fructose, farine de malt d'orge, agent de traitement de la farine (e300)), allumettes de saumon fumé décongelées 31.8% (saumon Atlantique 30.6% (Salmo salar), sel), fromage frais 22.6%, aneth 0.5%
Pain polaire décongelé -> fr:pain-polaire-decongele - percent: 45.1

farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

farine de seigle -> en:rye-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9532

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130

sirop de sucre -> en:sugar-syrup - vegan: yes - vegetarian: yes

gluten de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

levure -> en:yeast - vegan: yes - vegetarian: yes

levain de seigle -> en:rye-sourdough

poudre à lever -> en:raising-agent

e503 -> en:e503 - vegan: yes - vegetarian: yes

fructose -> en:fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077

farine de malt d'orge -> en:barley-malt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550

agent de traitement de la farine -> en:flour-treatment-agent

e300 -> en:e300 - vegan: yes - vegetarian: yes

allumettes de saumon fumé décongelées -> fr:allumettes-de-saumon-fume-decongelees - percent: 31.8

saumon Atlantique -> en:atlantic-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036 - percent: 30.6

Salmo salar -> en:atlantic-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

fromage frais -> en:soft-white-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 22.6

aneth -> en:dill - vegan: yes - vegetarian: yes - ciqual_food_code: 11093 - percent: 0.5

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 2

Proteins: 5 / 5 (value: 11, rounded value: 11)

Fiber: 2 / 5 (value: 2.7, rounded value: 2.7)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 1.409375, rounded value: 1.4)

Negative points: 13

Energy: 2 / 10 (value: 983, rounded value: 983)

Sugars: 0 / 10 (value: 4, rounded value: 4)

Saturated fat: 5 / 10 (value: 5.3, rounded value: 5.3)

Sodium: 6 / 10 (value: 560, rounded value: 560)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (13 - 2)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (9.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (5.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (4%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.4%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: fr:Sandwichs polaires
Energy	983 kj (235 kcal)	-4%
Fat	9.9 g	+4%
Saturated fat	5.3 g	+81%
Carbohydrates	24 g	-15%
Sugars	4 g	-20%
Fiber	2.7 g	+23%
Proteins	11 g	+5%
Salt	1.4 g	+3%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	1.409 %
Carbon footprint from meat or fish	198.9 g

Environment

Eco-Score B - Low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 78/100)

Category: Sandwich made with French bread, smoked salmon and butter

PEF environmental score: 0.29 (the lower the score, the lower the impact)
including impact on climate change: 1.89 kg CO2 eq/kg of product

Stage	Impact
Agriculture	68.0 %
Processing	11.6 %
Packaging	7.8 %
Transportation	8.6 %
Distribution	3.1 %
Consumption	0.8 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a medium impact

Malus: -11

Shape	Material	Recycling	Impact
Tray	Plastic		High
Film	Unknown		High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 62/100)
Product: Sandwich saumon aneth - Franprix - 130 g

Life cycle analysis score: 78
Sum of bonuses and maluses: -16

Final score: 62/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.0 km in a petrol car

189 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Sandwich made with French bread, smoked salmon and butter (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	57.7 %
Processing	9.4 %
Packaging	14.4 %
Transportation	16.2 %
Distribution	2.0 %
Consumption	0.4 %

Packaging

Packaging with a medium impact

Packaging parts

Tray (Plastic)
Film

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Manufacturing or processing place
FEILLENS - France

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Data sources

Product added on March 16, 2017, 5:03:34 PM CET by openfoodfacts-contributors
Last edit of product page on February 10, 2022, 10:22:41 PM CET by packbot.
Product page also edited by kiliweb, manu1400, quechoisir, segundo, teolemon, yuka.UklNQk00ODd2UE1Fbk1FUS9qNzgrK0l1bDd5cFdUeUpCZXhOSVE9PQ.

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Sandwich saumon aneth - Franprix - 130 g