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Capelletti jambon sauce 3 fromages - Marché Franprix - 300 g

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Capelletti jambon sauce 3 fromages - Marché Franprix - 300 g

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Barcode: 3263859104313 (EAN / EAN-13)

Quantity: 300 g

Packaging: Plastic, Cardboard

Brands: Marché Franprix, Franprix

Categories: Meals, Pasta dishes, Instant pasta, Microwave meals, Pots

Traceability code: EMB 85154 - Mouilleron-en-Pareds (Vendée, France), FR 85.154.002 CE - Mouilleron-en-Pareds (Vendée, France)

Stores: Franprix

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    30 ingredients

    : Cappelleti farcis au jambon cru 53 % [semoule de blé dur, oeufs, eau, jambon cru 11.90 % (viande de porc, sel, conservateur : nitrate de potassium), flocons de pommes de terre, chapelure (farine de blé, eau, levure, sel), eau, sel], eau, crème fraîche, ricotta 3,2 %, parmesan 2,2 %, gorgonzola 1,7 %, ciboulette 0.9% , amidon transformé de riz, sel, arôme naturel (blé, orge), ail, poivre.
    Allergens: Eggs, Gluten, Milk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E252 - Potassium nitrate

    Potassium nitrate: Potassium nitrate is a chemical compound with the chemical formula KNO3. It is an ionic salt of potassium ions K+ and nitrate ions NO3−, and is therefore an alkali metal nitrate. It occurs in nature as a mineral, niter. It is a source of nitrogen, from which it derives its name. Potassium nitrate is one of several nitrogen-containing compounds collectively referred to as saltpeter or saltpetre. Major uses of potassium nitrate are in fertilizers, tree stump removal, rocket propellants and fireworks. It is one of the major constituents of gunpowder -black powder- and has been used since the Middle Ages as a food preservative.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:cappelleti-farcis-au-jambon-cru

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Egg, Raw ham, Pork meat, Fresh cream, Ricotta, Parmigiano reggiano, Gorgonzola

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Raw ham, Pork meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Cappelleti farcis au jambon cru 53% (semoule de blé dur, oeufs, eau, jambon cru 11.9% (viande de porc, sel, conservateur (nitrate de potassium)), flocons de pommes de terre, chapelure (farine de blé, eau, levure, sel), eau, sel), eau, crème fraîche, ricotta 3.2%, parmesan 2.2%, gorgonzola 1.7%, ciboulette 0.9%, amidon transformé de riz, sel, arôme naturel (blé, orge), ail, poivre
    1. Cappelleti farcis au jambon cru -> fr:cappelleti-farcis-au-jambon-cru - percent_min: 53 - percent: 53 - percent_max: 53
      1. semoule de blé dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - percent_min: 11.9 - percent_max: 17.3
      2. oeufs -> en:egg - vegan: no - vegetarian: yes - percent_min: 11.9 - percent_max: 14.6
      3. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 11.9 - percent_max: 13.7
      4. jambon cru -> en:raw-ham - vegan: no - vegetarian: no - percent_min: 11.9 - percent: 11.9 - percent_max: 11.9
        1. viande de porc -> en:pork-meat - vegan: no - vegetarian: no - percent_min: 3.96666666666667 - percent_max: 11.9
        2. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.95
        3. conservateur -> en:preservative - percent_min: 0 - percent_max: 3.96666666666667
          1. nitrate de potassium -> en:e252 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.96666666666667
      5. flocons de pommes de terre -> en:potato-flakes - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.4
      6. chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.325
        1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.325
        2. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.1625
        3. levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.44166666666667
        4. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.08125
      7. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.46
      8. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.88333333333333
    2. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 4.27272727272727 - percent_max: 35.8
    3. crème fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - percent_min: 3.2 - percent_max: 30.6666666666667
    4. ricotta -> en:ricotta - vegan: no - vegetarian: maybe - percent_min: 3.2 - percent: 3.2 - percent_max: 3.2
    5. parmesan -> en:parmigiano-reggiano - vegan: no - vegetarian: maybe - percent_min: 2.2 - percent: 2.2 - percent_max: 2.2
    6. gorgonzola -> en:gorgonzola - vegan: no - vegetarian: maybe - percent_min: 1.7 - percent: 1.7 - percent_max: 1.7
    7. ciboulette -> en:chives - vegan: yes - vegetarian: yes - percent_min: 0.9 - percent: 0.9 - percent_max: 0.9
    8. amidon transformé de riz -> en:modified-rice-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9
    9. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9
    10. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.9
      1. blé -> en:wheat - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9
      2. orge -> en:barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.45
    11. ail -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9
    12. poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9

Nutrition

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    Average nutritional quality

    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 4 / 5 (value: 7.9, rounded value: 7.9)
    • Fiber: 1 / 5 (value: 1.5, rounded value: 1.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 1.35, rounded value: 1.4)

    Negative points: 9

    • Energy: 2 / 10 (value: 766, rounded value: 766)
    • Sugars: 0 / 10 (value: 2, rounded value: 2)
    • Saturated fat: 4 / 10 (value: 4.99, rounded value: 5)
    • Sodium: 3 / 10 (value: 344, rounded value: 344)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: 4 (9 - 5)

    Nutri-Score: C

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    Sugars in low quantity (2%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in moderate quantity (0.86%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (300 g)     		Compared to: Pots
    Energy 766 kj
    (183 kcal)     		2,300 kj
    (549 kcal)     		+12%
    Fat 8.7 g 26.1 g +69%
    Saturated fat 4.99 g 15 g +139%
    Carbohydrates 17.5 g 52.5 g -12%
    Sugars 2 g 6 g +9%
    Fiber 1.5 g 4.5 g +1%
    Proteins 7.9 g 23.7 g +39%
    Salt 0.86 g 2.58 g +28%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.35 % 1.35 %
    Carbon footprint from meat or fish 88.06 g 264 g
Serving size: 300 g

Environment

Packaging

Transportation

Data sources

Product added on by teolemon
Last edit of product page on by packbot.
Product page also edited by kiliweb, openfoodfacts-contributors, quechoisir, sebleouf, yuka.R1k0N0Vva0R1NmNUbU1FaW9pelA1L0FsbXNLMVduaXBPN29QSVE9PQ.

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