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Bagel poulet - Marché Franprix - 145 g

Bagel poulet - Marché Franprix - 145 g

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Barcode: 3263859496210 (EAN / EAN-13)

Quantity: 145 g

Packaging: Plastic, Cardboard, Fresh

Brands: Marché Franprix

Categories: Sandwiches

Manufacturing or processing places: France

Traceability code: EMB 49331H - Segré (Maine-et-Loire, France)

Stores: Nano Franprix, Franprix

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    74 ingredients


    : Garniture 55,2 % : blanc de poulet traité en salaison cuit choix 37,5 % (filet de poulet 31,7 %, eau, sel, acidifiants : E326, E262ii, dextrose, sirop de glucose, arômes, antioxydant : E301, conservateur : E250), légumes 25 % [salade, tomates décongelées, poivrons rouges grillés décongelés, courgettes grillées décongelées, tomates mi-séchées marinées décongelées (tomates mi-séchées, huile de colza, sel, origan, ail)], fromage frais, ciboulette [fromage (lait écrémé, babeurre, crème, babeurre déshydraté, protéines laitières, ferments lactiques, amidon transformé de maïs, texturant : E440), mayonnaise allégée en matières grasses (eau, huile de colza, vinaigre d'alcool, jaune d'oeuf, amidon transformé de maïs, sucre, moutarde de Dijon (eau, graines de moutarde, vinaigre d'alcool, sel, antioxydant : E224, acidifiant : E330), sel, lait écrémé reconstitué, acidifiant : E330, épaississant : E415, conservateur : E202] Pain spécial aux graines de pavot décongelé 44,8 % : farine de blé, eau, sucre, graines de pavot 1,6 %, huile de colza, levure, sel, émulsifiant : E472e, agent de traitement de la farine : E300.
    Allergens: Eggs, Gluten, Milk, Mustard

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E326 - Potassium lactate
    • Additive: E415 - Xanthan gum
    • Additive: E440 - Pectins
    • Additive: E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Milk proteins
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E224 - Potassium metabisulphite


    Potassium metabisulfite: Potassium metabisulfite, K2S2O5, also known as potassium pyrosulfite, is a white crystalline powder with a pungent sulfur odour. The main use for the chemical is as an antioxidant or chemical sterilant. It is a disulfite and is chemically very similar to sodium metabisulfite, with which it is sometimes used interchangeably. Potassium metabisulfite is generally preferred out of the two as it does not contribute sodium to the diet. Potassium metabisulfite has a monoclinic crystal structure which decomposes at 190 °C, yielding potassium sulfite and sulfur dioxide: K2S2O5-s- → K2SO3-s- + SO2-g-
    Source: Wikipedia
  • E250 - Sodium nitrite


    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia
  • E262 - Sodium acetates


    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia
  • E262ii - Sodium diacetate


    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia
  • E301 - Sodium ascorbate


    Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
    Source: Wikipedia
  • E326 - Potassium lactate


    Potassium lactate: Potassium lactate is a compound with formula KC3H5O3, or H3C-CHOH-COOK. It is the potassium salt of lactic acid. It is produced by neutralizing lactic acid which is fermented from a sugar source. It has E number "E326". Potassium lactate is a liquid product that is usually 60% solids but is available at up to 78% solids.Potassium lactate is commonly used in meat and poultry products to extend shelf life and increase food safety as it has a broad antimicrobial action and is effective at inhibiting most spoilage and pathogenic bacteria. Potassium lactate is also used as an extinguishing medium in the First Alert Tundra fire extinguishers.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

  • icon

    Non-vegan


    Non-vegan ingredients: Chicken fillet, Soft white cheese, Cheese, Skimmed milk, Buttermilk, Cream, Buttermilk, Milk proteins, Egg yolk, fr:Lait écrémé reconstitué

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Chicken fillet

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Garniture 55.2% (blanc de poulet traité en salaison cuit choix 37.5%, filet de poulet 31.7%), eau, sel, acidifiants (e326), e262ii, dextrose, sirop de glucose, arômes, antioxydant (e301), conservateur (e250), légumes 25% (salade, tomates, poivrons rouges, courgettes grillées, tomates mi-séchées marinées (tomates mi-séchées, huile de colza, sel, origan, ail)), _fromage_ frais, ciboulette (_fromage_ (_lait_ écrémé, _babeurre_, _crème_, _babeurre_, _protéines laitières_, _ferments lactiques_, amidon transformé de maïs, texturant (e440)), mayonnaise allégée en matières grasses, eau, huile de colza, vinaigre d'alcool, jaune d'_oeuf_, amidon transformé de maïs, sucre, _moutarde_ de Dijon (eau, graines de _moutarde_, vinaigre d'alcool, sel, antioxydant (e224), acidifiant (e330)), sel, _lait_ écrémé reconstitué, acidifiant (e330), épaississant (e415), conservateur (e202)), Pain spécial aux graines de pavot décongelé 44.8% (farine de _blé_), eau, sucre, graines de pavot 1.6%, huile de colza, levure, sel, émulsifiant (e472e), agent de traitement de la farine (e300)
    1. Garniture -> en:filling - vegan: maybe - vegetarian: maybe - percent: 55.2
      1. blanc de poulet traité en salaison cuit choix -> fr:blanc-de-poulet-traite-en-salaison-cuit-choix - percent: 37.5
      2. filet de poulet -> en:chicken-fillet - vegan: no - vegetarian: no - ciqual_food_code: 36018 - percent: 31.7
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    4. acidifiants -> en:acid
      1. e326 -> en:e326 - vegan: yes - vegetarian: yes
    5. e262ii -> en:e262ii - vegan: yes - vegetarian: yes
    6. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    7. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    8. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
    9. antioxydant -> en:antioxidant
      1. e301 -> en:e301 - vegan: yes - vegetarian: yes
    10. conservateur -> en:preservative
      1. e250 -> en:e250 - vegan: yes - vegetarian: yes
    11. légumes -> en:vegetable - vegan: yes - vegetarian: yes - percent: 25
      1. salade -> en:salad - vegan: yes - vegetarian: yes
      2. tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047
      3. poivrons rouges -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087
      4. courgettes grillées -> en:grilled-courgette - vegan: yes - vegetarian: yes - ciqual_food_code: 20020
      5. tomates mi-séchées marinées -> fr:tomates-semi-sechees-marinees - vegan: yes - vegetarian: yes - ciqual_food_code: 20047
        1. tomates mi-séchées -> fr:tomates-semi-sechees - vegan: yes - vegetarian: yes - ciqual_food_code: 20047
        2. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
        3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        4. origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035
        5. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    12. _fromage_ frais -> en:soft-white-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999
    13. ciboulette -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003
      1. _fromage_ -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999
        1. _lait_ écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
        2. _babeurre_ -> en:buttermilk - vegan: no - vegetarian: yes - ciqual_food_code: 19801
        3. _crème_ -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
        4. _babeurre_ -> en:buttermilk - vegan: no - vegetarian: yes - ciqual_food_code: 19801
        5. _protéines laitières_ -> en:milk-proteins - vegan: no - vegetarian: yes
        6. _ferments lactiques_ -> en:lactic-ferments - vegan: maybe - vegetarian: yes
        7. amidon transformé de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
        8. texturant -> fr:texturant
          1. e440 -> en:e440a - vegan: yes - vegetarian: yes
      2. mayonnaise allégée en matières grasses -> en:reduced-fat-mayonnaise - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11079
      3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      4. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
      5. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      6. jaune d'_oeuf_ -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002
      7. amidon transformé de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
      8. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      9. _moutarde_ de Dijon -> en:dijon-mustard - ciqual_food_code: 11013
        1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
        2. graines de _moutarde_ -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013
        3. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
        4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        5. antioxydant -> en:antioxidant
          1. e224 -> en:e224 - vegan: yes - vegetarian: yes
        6. acidifiant -> en:acid
          1. e330 -> en:e330 - vegan: yes - vegetarian: yes
      10. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      11. _lait_ écrémé reconstitué -> fr:lait-ecreme-reconstitue - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
      12. acidifiant -> en:acid
        1. e330 -> en:e330 - vegan: yes - vegetarian: yes
      13. épaississant -> en:thickener
        1. e415 -> en:e415 - vegan: yes - vegetarian: yes
      14. conservateur -> en:preservative
        1. e202 -> en:e202 - vegan: yes - vegetarian: yes
    14. Pain spécial aux graines de pavot décongelé -> fr:pain-special-aux-graines-de-pavot-decongele - percent: 44.8
      1. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    15. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    16. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    17. graines de pavot -> en:poppyseed - vegan: yes - vegetarian: yes - ciqual_food_code: 11061 - percent: 1.6
    18. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    19. levure -> en:yeast - vegan: yes - vegetarian: yes
    20. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    21. émulsifiant -> en:emulsifier
      1. e472e -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    22. agent de traitement de la farine -> en:flour-treatment-agent
      1. e300 -> en:e300 - vegan: yes - vegetarian: yes

Nutrition

  • icon

    Average nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 25

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 9.3, rounded value: 9.3)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 25, rounded value: 25)

    Negative points: 9

    • Energy: 2 / 10 (value: 865, rounded value: 865)
    • Sugars: 0 / 10 (value: 4.4, rounded value: 4.4)
    • Saturated fat: 2 / 10 (value: 2.1, rounded value: 2.1)
    • Sodium: 5 / 10 (value: 520, rounded value: 520)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (9 - 5)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (145 g)
    Compared to: Sandwiches
    Energy 865 kj
    (207 kcal)
    1,250 kj
    (299 kcal)
    -13%
    Fat 6.5 g 9.43 g -38%
    Saturated fat 2.1 g 3.05 g -32%
    Carbohydrates 26.6 g 38.6 g +14%
    Sugars 4.4 g 6.38 g +61%
    Fiber ? ?
    Proteins 9.3 g 13.5 g -15%
    Salt 1.3 g 1.89 g -1%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 25 % 25 %
    Carbon footprint from meat or fish 155.33 g 225 g
Serving size: 145 g

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Data sources

Product added on by sebleouf
Last edit of product page on by packbot.
Product page also edited by tacite, teolemon.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.