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Poêlée Franc-Comtoise – Leader Price – 900 g

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Poêlée Franc-Comtoise - Product - fr — ⚑

Poêlée Franc-Comtoise – Leader Price – 900 g

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Barcode:
3263859846114(EAN / EAN-13)

Common name: Plat cuisiné à base de pommes de terre, préfrites, oignons préfrits, saucisse fumée, tranches de poitrine de porc cuite fumée et comté, surgelé

Quantity: 900 g

Packaging: Plastic, Bag, frozen

Brands: Leader Price

Categories: Frozen foods, Meals, Combination Meals, Frozen ready-made meals, Pan-fried dishes

Manufacturing or processing places: France

Traceability code: FR 14.630.043 CE - Saint-Martin-des-Entrées (Calvados, France)

Stores: Franprix, Leader Price

Countries where sold: France

Matching with your preferences

Health

Nutrition

Nutri-Score C
Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 8
- Discover the new Nutri-Score!
  The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
  Main improvements:
  Better score for some fatty fish and oils rich in good fats
  Better score for whole products rich in fiber
  Worse score for products containing a lot of salt or sugar
  Worse score for red meat (compared to poultry)
  → Discover all the improvements of the new Nutri-Score
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score
Negative points: 10/55
- Energy
  2/10 points (773kJ)
  
  Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
- Sugar
  0/15 points (1.9g)
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
- Saturated fat
  4/10 points (4.9g)
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
- Salt
  4/20 points (0.91g)
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 2/17
- Proteins
  2/7 points (5.5g)
  
  Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.
- Fiber
  0/5 points (2.3g)
  
  Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Fruits, vegetables and legumes
  0/5 points (8.2%)
  
  Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Details of the calculation of the Nutri-Score
  
  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 8
  
  This product is not considered a beverage for the calculation of the Nutri-Score.
  
  Points for proteins are counted because the negative points are less than 11.
  
  Nutritional score: 8 (10 - 2)
  
  Nutri-Score: C

Nutrient levels
- Fat in moderate quantity (10%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (4.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.9%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.914%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Pan-fried dishes
Energy	773 kJ (185 kcal)	408.141 kj (98 kcal) (+89%)
Fat	10 g	4.038 g (+148%)
Saturated fat	4.9 g	1.082 g (+353%)
Carbohydrates	17.1 g	10.123 g (+69%)
Sugars	1.9 g	2.019 g (-6%)
Fiber	2.3 g	2.446 g (-6%)
Proteins	5.5 g	3.223 g (+71%)
Salt	0.9144 g	0.564 g (+62%)
Sodium	0.36576 g	0.225 g (+62%)
Fruits‚ vegetables‚ legumes	~ 8.25 %	51.989 % (-84%)

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold for 100 g (packaging)	As sold for 100 g (estimate)
Energy	773 kJ (185 kcal)	773 kJ (185 kcal)	?
Fat	10 g	10 g	?
Saturated fat	4.9 g	4.9 g	?
Carbohydrates	17.1 g	17.1 g	?
Sugars	1.9 g	1.9 g	?
Fiber	2.3 g	2.3 g	?
Proteins	5.5 g	5.5 g	?
Salt	0.9144 g	0.9144 g	?
Sodium	0.36576 g	0.36576 g	?
Fruits‚ vegetables‚ legumes	~ 8.25 %	?	~ 8.25 %

Serving size: 300 g

Ingredients

36 ingredients
French: Pommes de terre préfrites 65% (pomme de terre, huile végétale, dextrose de blé), oignons préfrits 11% (oignon, huile végétale), saucisse fumée 6% (viande de porc, gras de porc, sel, lactose, épices et extrait d'épices, conservateur : nitrite de sodium), tranche de poitrine cuite fumée 6% (poitrine de porc, sel, dextrose, conservateurs : ascorbate de sodium, nitrite de sodium), comté 6%, eau, sel, dextrose de blé et/ou de maïs, huile de tournesol, amidon transformé de riz et/ou de maïs et/ou de manioc, arômes naturels, arôme de fumée, colorant : caramel, extrait de poivre.

Allergens: gluten, milk
- Ingredient information
  - pommes de terre préfrites: 65.0%
  - — potato: 43.3% (estimate)
  - — vegetable oil: 10.8% (estimate)
  - — wheat dextrose: 10.8% (estimate)
  - pre fried onions: 11.0%
  - — onion: 8.2% (estimate)
  - — vegetable oil: 2.8% (estimate)
  - smoked sausage: 6.0%
  - — pork meat: 3.5% (estimate)
  - — pork fat: < 2% (estimate)
  - — salt: < 2% (estimate)
  - — lactose: < 2% (estimate)
  - — spices and spices extracts: < 2% (estimate)
  - — Preservative: < 2% (estimate)
  - —— E250: < 2% (estimate)
  - breast: 6.0%
  - — pork breast: 4.2% (estimate)
  - — salt: < 2% (estimate)
  - — dextrose: < 2% (estimate)
  - — Preservative: < 2% (estimate)
  - —— E301: < 2% (estimate)
  - — E250: < 2% (estimate)
  - Comté: 6.0%
  - water: < 2% (estimate)
  - salt: < 2% (estimate)
  - wheat dextrose: < 2% (estimate)
  - corn: < 2% (estimate)
  - sunflower oil: < 2% (estimate)
  - modified rice starch: < 2% (estimate)
  - corn: < 2% (estimate)
  - cassava: < 2% (estimate)
  - natural flavouring: < 2% (estimate)
  - smoke flavouring: < 2% (estimate)
  - Colour: < 2% (estimate)
  - — E150: < 2% (estimate)
  - pepper extract: < 2% (estimate)

Contains added sugars (11%)
Added sugars: wheat dextrose, dextrose
Quantity of added sugars: 11%

Search for products in the same category without added sugars: Pan-fried dishes
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts

Poêlée Franc-Comtoise - Ingredients - fr — ⚑

Food processing

Ultra-processed foods
8 ultra-processing markers
- Limit ultra-processed foods
  Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
  
  Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
  Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Additive: E150 - Caramel

Ingredient: Colour

Ingredient: dextrose

Ingredient: flavouring

Ingredient: glucose

Ingredient: lactose

Ingredient: Modified starch
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra-processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E150 - Caramel

E250 - Sodium nitrite

Sodium nitrite (E250) is a salt used for curing and preserving meat products.

It plays a critical role in preventing the growth of Clostridium botulinum, the bacterium responsible for botulism, in cured meats like bacon, ham, and sausages. It also provides the characteristic pink color and flavor.

However, nitrites can react with amines in the stomach to form nitrosamines, which are potent carcinogens. High intake of processed meats containing nitrites is associated with an increased risk of colorectal cancer. Regulatory bodies have set strict limits on its use in food.

E301 - Sodium ascorbate

Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
Source: Wikipedia

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: vegetable oil, vegetable oil, pork fat

Non-vegan

Non-vegan ingredients: smoked sausage, pork meat, pork fat, lactose, pork breast, Comté

Non-vegetarian

Non-vegetarian ingredients: smoked sausage, pork meat, pork fat, pork breast

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients

fr: Pommes de terre préfrites 65% (pomme de terre, huile végétale, dextrose de blé), oignons préfrits 11% (oignon, huile végétale), saucisse fumée 6% (viande de porc, gras de porc, sel, lactose, épices et extrait d'épices, conservateur (nitrite de sodium)), poitrine 6% (poitrine de porc, sel, dextrose, conservateurs (ascorbate de sodium), nitrite de sodium), comté 6%, eau, sel, dextrose de blé, de maïs, huile de tournesol, amidon transformé de riz, de maïs, de manioc, arômes naturels, arôme de fumée, colorant (caramel), extrait de poivre

Ingredient	Taxonomy ID	vegan	vegetarian	palm_oil	ciqual	ciqual_proxy	percent	min	max
Pommes de terre préfrites	fr:pommes-de-terre-prefrites	yes	yes		4003		65.0	65.0	65.0
pomme de terre	en:potato	yes	yes		4003		43.3	21.7	65.0
huile végétale	en:vegetable-oil	yes	yes	maybe			10.8	0.0	32.5
dextrose de blé	en:wheat-dextrose	yes	yes			31016	10.8	0.0	21.7
oignons préfrits	en:pre-fried-onions						11.0	11.0	11.0
oignon	en:onion	yes	yes		20034		8.2	5.5	11.0
huile végétale	en:vegetable-oil	yes	yes	maybe			2.8	0.0	5.5
saucisse fumée	en:smoked-sausage	no	no				6.0	6.0	6.0
viande de porc	en:pork-meat	no	no			28205	3.5	1.0	6.0
gras de porc	en:pork-fat	no	no	maybe	16530		1.2	0.0	3.0
sel	en:salt	yes	yes		11058		0.5	0.0	0.9
lactose	en:lactose	no	yes				0.4	0.0	0.9
épices et extrait d'épices	en:spices-and-spices-extracts	yes	yes				0.2	0.0	0.9
conservateur	en:preservative						0.2	0.0	0.9
nitrite de sodium	en:e250	yes	yes				0.2	0.0	0.9
poitrine	en:breast						6.0	6.0	6.0
poitrine de porc	en:pork-breast	no	no			28205	4.2	2.3	6.0
sel	en:salt	yes	yes		11058		0.5	0.0	0.9
dextrose	en:dextrose	yes	yes			31016	0.5	0.0	0.9
conservateurs	en:preservative						0.5	0.0	0.9
ascorbate de sodium	en:e301	yes	yes				0.5	0.0	0.9
nitrite de sodium	en:e250	yes	yes				0.5	0.0	0.9
comté	en:comte	no	maybe		12110		6.0	6.0	6.0
eau	en:water	yes	yes		18066		1.8	0.5	3.0
sel	en:salt	yes	yes		11058		0.6	0.3	0.9
dextrose de blé	en:wheat-dextrose	yes	yes			31016	0.6	0.2	0.9
de maïs	en:corn	yes	yes		9200		0.5	0.1	0.9
huile de tournesol	en:sunflower-oil	yes	yes	no	17440		0.5	0.0	0.9
amidon transformé de riz	en:modified-rice-starch	yes	yes			9510	0.5	0.0	0.9
de maïs	en:corn	yes	yes		9200		0.5	0.0	0.9
de manioc	en:cassava	yes	yes		54031		0.5	0.0	0.9
arômes naturels	en:natural-flavouring	maybe	maybe				0.4	0.0	0.9
arôme de fumée	en:smoke-flavouring	maybe	maybe				0.2	0.0	0.9
colorant	en:colour						0.1	0.0	0.8
caramel	en:e150	yes	yes				0.1	0.0	0.8
extrait de poivre	en:pepper-extract	yes	yes			11015	0.1	0.0	0.7

Environment

Green-Score not computed
Missing a precise category

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Packaging

Packaging with a medium impact

Packaging parts

Bag (Plastic) - In contact with food

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Manufacturing or processing place
SAINT-MARTIN-DES-ENTREES - France

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on January 17, 2015, 4:21:42 PM CET by teolemon
Last edit of product page on March 25, 2026, 4:45:14 PM CET by new-nutrition-bot.
Product page also edited by openfoodfacts-contributors, packbot, scanparty-franprix-05-2016, tacite.

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Poêlée Franc-Comtoise – Leader Price – 900 g

Poêlée Franc-Comtoise – Leader Price – 900 g

Matching with your preferences

Health

Nutrition

Nutri-Score C

Discover the new Nutri-Score!

What is the Nutri-Score?

Negative points: 10/55

Energy

Sugar

Saturated fat

Salt

Positive points: 2/17

Proteins

Fiber

Fruits, vegetables and legumes

Details of the calculation of the Nutri-Score

Nutrient levels

Fat in moderate quantity (10%)

Saturated fat in moderate quantity (4.9%)

Sugars in low quantity (1.9%)

Salt in moderate quantity (0.914%)

Nutrition facts

Nutrition facts (Detailed data)

Ingredients

36 ingredients

Ingredient information

pommes de terre préfrites: 65.0%

— potato: 43.3% (estimate)

— vegetable oil: 10.8% (estimate)

— wheat dextrose: 10.8% (estimate)

pre fried onions: 11.0%

— onion: 8.2% (estimate)

— vegetable oil: 2.8% (estimate)

smoked sausage: 6.0%

— pork meat: 3.5% (estimate)

— pork fat: < 2% (estimate)

— salt: < 2% (estimate)

— lactose: < 2% (estimate)

— spices and spices extracts: < 2% (estimate)

— Preservative: < 2% (estimate)

—— E250: < 2% (estimate)

breast: 6.0%

— pork breast: 4.2% (estimate)

— salt: < 2% (estimate)

— dextrose: < 2% (estimate)

— Preservative: < 2% (estimate)

—— E301: < 2% (estimate)

— E250: < 2% (estimate)

Comté: 6.0%

water: < 2% (estimate)

salt: < 2% (estimate)

wheat dextrose: < 2% (estimate)

corn: < 2% (estimate)

sunflower oil: < 2% (estimate)

modified rice starch: < 2% (estimate)

corn: < 2% (estimate)

cassava: < 2% (estimate)

natural flavouring: < 2% (estimate)

smoke flavouring: < 2% (estimate)

Colour: < 2% (estimate)

— E150: < 2% (estimate)

pepper extract: < 2% (estimate)

Contains added sugars (11%)

Food processing

Ultra-processed foods

Limit ultra-processed foods

Additives

E14XX - Modified Starch

E150 - Caramel

E250 - Sodium nitrite

E301 - Sodium ascorbate

Ingredients analysis

May contain palm oil

Non-vegan

Non-vegetarian

Details of the analysis of the ingredients