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Tagliatelle à la Carbonara - Leader Price - 300 g

Tagliatelle à la Carbonara - Leader Price - 300 g

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Barcode: 3263859847418 (EAN / EAN-13)

Common name: Tagliatelles cuisinée aux lardons cuits fumés et à la crème, surgelée

Quantity: 300 g

Packaging: Plastic, Cardboard, Frozen, Seal, Sleeve, Tray

Brands: Leader Price

Categories: Meals, Pasta dishes, Carbonara-style pasta, Tagliatelle with carbonara

Traceability code: FR 14.630.043 CE - Saint-Martin-des-Entrées (Calvados, France), EMB 14630A - Saint-Martin-des-Entrées (Calvados, France), FR 46.300.043 CE - Saux (Lot, France)

Stores: Franprix, Leader Price

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    42 ingredients


    : Tagliatelles cuites 60% (eau, semoule de blé dur, huile de tournesol, sel), eau, lardons cuits fumés 10% (viande de porc, eau, sel, conservateur : nitrite de sodium, antioxydants : acide ascorbique, extraits de romarin, fumée), crème 9%, emmental fondu (emmental, eau, poudre de lactosérum, beurre, sel de fonte : citrates de sodium, arôme naturel, sel), amidon transformé, farine de blé, lait entier en poudre, sel, arôme naturel, arôme de fumée, arômes naturels (contient lait), huile de tournesol, colorants : lutéine, extrait de paprika, épaississants : gomme xanthane, gomme guar, dextrose, extrait de poivre.
    Allergens: Gluten, Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E160c - Paprika extract
    • Additive: E161b - Lutein
    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Thickener
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E250 - Sodium nitrite


    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia
  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia
  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Smoked cooked lardoons, Pork meat, Cream, Melted Emmental cheese, Emmental, Whey powder, Butter, Whole milk powder
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Tagliatelles cuites 60% (eau, semoule de _blé_ dur, huile de tournesol, sel), eau, lardons cuits fumés 10% (viande de porc, eau, sel, conservateur (nitrite de sodium), antioxydants (acide ascorbique), extraits de romarin, fumée), _crème_ 9%, emmental fondu (_emmental_, eau, poudre de _lactosérum_, _beurre_, sel de fonte (citrates de sodium), arôme naturel, sel), amidon transformé, farine de _blé_, _lait_ entier en poudre, sel, arôme naturel, arôme de fumée, arômes naturels, huile de tournesol, colorants (lutéine), extrait de paprika, épaississants (gomme xanthane), gomme guar, dextrose, extrait de poivre
    1. Tagliatelles cuites -> en:cooked-tagliatelle - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 9810 - percent_min: 60 - percent: 60 - percent_max: 60
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 15 - percent_max: 60
      2. semoule de _blé_ dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent_min: 0 - percent_max: 30
      3. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 20
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.7
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 10 - percent_max: 21
    3. lardons cuits fumés -> en:smoked-cooked-lardoons - vegan: no - vegetarian: no - ciqual_food_code: 28720 - percent_min: 10 - percent: 10 - percent_max: 10
      1. viande de porc -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 1.42857142857143 - percent_max: 10
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 5
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.7
      4. conservateur -> en:preservative - percent_min: 0 - percent_max: 0.7
        1. nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7
      5. antioxydants -> en:antioxidant - percent_min: 0 - percent_max: 0.7
        1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7
      6. extraits de romarin -> en:e392 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7
      7. fumée -> en:smoke - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7
    4. _crème_ -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 9 - percent: 9 - percent_max: 9
    5. emmental fondu -> en:melted-emmental-cheese - vegan: no - vegetarian: maybe - ciqual_food_code: 12115 - percent_min: 0 - percent_max: 7
      1. _emmental_ -> en:emmental - vegan: no - vegetarian: maybe - ciqual_food_code: 12115 - percent_min: 0 - percent_max: 7
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 3.5
      3. poudre de _lactosérum_ -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 2.33333333333333
      4. _beurre_ -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 1.75
      5. sel de fonte -> en:emulsifying-salts - percent_min: 0 - percent_max: 1.4
        1. citrates de sodium -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4
      6. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.16666666666667
      7. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.7
    6. amidon transformé -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 5.25
    7. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 4.2
    8. _lait_ entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 3.5
    9. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.7
    10. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.7
    11. arôme de fumée -> en:smoke-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.7
    12. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.7
    13. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 0.7
    14. colorants -> en:colour - percent_min: 0 - percent_max: 0.7
      1. lutéine -> en:e161b - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7
    15. extrait de paprika -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7
    16. épaississants -> en:thickener - percent_min: 0 - percent_max: 0.7
      1. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7
    17. gomme guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7
    18. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.7
    19. extrait de poivre -> en:pepper-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 3

    • Proteins: 3 / 5 (value: 5, rounded value: 5)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 7

    • Energy: 1 / 10 (value: 605, rounded value: 605)
    • Sugars: 0 / 10 (value: 0.6, rounded value: 0.6)
    • Saturated fat: 3 / 10 (value: 3.1, rounded value: 3.1)
    • Sodium: 3 / 10 (value: 280, rounded value: 280)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (7 - 3)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (300 g)
    Compared to: Tagliatelle with carbonara
    Energy 605 kj
    (145 kcal)
    1,820 kj
    (435 kcal)
    -18%
    Fat 6.2 g 18.6 g -34%
    Saturated fat 3.1 g 9.3 g -34%
    Carbohydrates 16.5 g 49.5 g +3%
    Sugars 0.6 g 1.8 g -57%
    Fiber ? ?
    Proteins 5 g 15 g -17%
    Salt 0.7 g 2.1 g -3%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
    Carbon footprint from meat or fish 74 g 222 g
Serving size: 300 g

Environment

Carbon footprint

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Data sources

Product added on by teolemon
Last edit of product page on by packbot.
Product page also edited by roboto-app, scanparty-franprix-05-2016, segundo, tacite-mass-editor.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.