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Haché au boeuf - Le Prix Gagnant

Haché au boeuf - Le Prix Gagnant

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Barcode: 3263859860615 (EAN / EAN-13)

Packaging: Bag

Brands: Le Prix Gagnant

Traceability code: EMB 72080B - Cherré (Sarthe, France)

Countries where sold: France

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Health

Ingredients

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    23 ingredients


    : Viande bovine (80%), protéines de soja réhydratées (12%), arômes, tomates, oignon frit déshydraté (oignon, huile de tournesol), sel, dextrose, plantes aromatiques, vinaigre, poudre de betterave rouge, huile de tournesol, extraits d'épices. Viande bovine origine: UE. Pourcentage de matières grasses inférieur 20. PRÉPARATION : Cuisson sans décongélation préalable, laisser cuire la viande 3 min. A la poêle en remuant régulièrement. À CONSOMMER À C?UR. CONSERVATION : *** Plusieurs mois dans le compartiment à - 180C d'un congélateur dans la limite du délai optimal de conservation. ATTENTION
    Allergens: Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:cuisson-sans-decongelation-prealable, fr:laisser-cuire-la-viande-3-min, fr:a-la-poele-en-remuant-regulierement, fr:a-consommer-a-c-ur, fr:conservation, fr:plusieurs-mois-dans-le-compartiment-a, fr:180c-d-un-congelateur-dans-la-limite-du-delai-optimal-de-conservation, fr:attention

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Beef meat, Beef meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Beef meat, Beef meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Viande bovine 80%, protéines de soja réhydratées 12%, arômes, tomates, oignon (oignon, huile de tournesol), sel, dextrose, plantes aromatiques, vinaigre, betterave rouge, huile de tournesol, extraits d'épices, Viande bovine, Cuisson sans décongélation préalable, laisser cuire la viande 3 min, A la poêle en remuant régulièrement, À CONSOMMER À C?UR, CONSERVATION (Plusieurs mois dans le compartiment à), 180C d'un congélateur dans la limite du délai optimal de conservation, ATTENTION
    1. Viande bovine -> en:beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent_min: 80 - percent: 80 - percent_max: 80
    2. protéines de soja réhydratées -> en:rehydrated-soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 12 - percent: 12 - percent_max: 12
    3. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.444444444444444 - percent_max: 8
    4. tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0 - percent_max: 4
    5. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 2.66666666666667
      1. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 2.66666666666667
      2. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 1.33333333333333
    6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.725
    7. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.725
    8. plantes aromatiques -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.725
    9. vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 0.725
    10. betterave rouge -> en:red-beetroot - vegan: yes - vegetarian: yes - ciqual_food_code: 20091 - percent_min: 0 - percent_max: 0.725
    11. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 0.725
    12. extraits d'épices -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.725
    13. Viande bovine -> en:beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent_min: 0 - percent_max: 0.725
    14. Cuisson sans décongélation préalable -> fr:cuisson-sans-decongelation-prealable - percent_min: 0 - percent_max: 0.725
    15. laisser cuire la viande 3 min -> fr:laisser-cuire-la-viande-3-min - percent_min: 0 - percent_max: 0.615384615384616
    16. A la poêle en remuant régulièrement -> fr:a-la-poele-en-remuant-regulierement - percent_min: 0 - percent_max: 0.615384615384616
    17. À CONSOMMER À C?UR -> fr:a-consommer-a-c-ur - percent_min: 0 - percent_max: 0.615384615384616
    18. CONSERVATION -> fr:conservation - percent_min: 0 - percent_max: 0.5
      1. Plusieurs mois dans le compartiment à -> fr:plusieurs-mois-dans-le-compartiment-a - percent_min: 0 - percent_max: 0.5
    19. 180C d'un congélateur dans la limite du délai optimal de conservation -> fr:180c-d-un-congelateur-dans-la-limite-du-delai-optimal-de-conservation - percent_min: 0 - percent_max: 0.5
    20. ATTENTION -> fr:attention - percent_min: 0 - percent_max: 0.5

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,029 kj
    (246 kcal)
    Fat 20 g
    Saturated fat 8.8 g
    Carbohydrates 3 g
    Sugars 1.3 g
    Fiber ?
    Proteins 13 g
    Salt 0.725 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 2.833 %
    Carbon footprint from meat or fish 2,864 g

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by date-limite-app, openfoodfacts-contributors, raphael0202, roboto-app, yuka.Um9rSkFMUXNyTlViaS9BU3hETFpxb3Qwd2NmM1owbStFY2NPSVE9PQ, yuka.ZW9FYU1vSWxvZk1ueGNZODNRdjczZUJud2J1U0J6bStFZVFLSWc9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.