arrow_upward

Le Colombo porc aux oignons et curcuma - TENDRE & PLUS - 410g

Le Colombo porc aux oignons et curcuma - Product - fr

Le Colombo porc aux oignons et curcuma - TENDRE & PLUS - 410g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 3265980164273 (EAN / EAN-13)

Quantity: 410g

Packaging: Cardboard

Brands: TENDRE & PLUS

Categories: Meats and their products, Frozen foods, Meals, Meats, Cooked meats, Pork and its products, Cooked white meat, Meals with meat, Pork, Pork meals, Cooked pork meat

Labels, certifications, awards: French meat, French pork, Green Dot

Origin of ingredients: France

Traceability code: FR 14.752.010 CE - Villers-Bocage (Calvados, France)

Stores: Auchan, carrefour.fr

Countries where sold: France

Matching with your preferences

Health

Ingredients

22 ingredients

: Viande de porc origine France 71%, eau, oignon frit déshydraté 2,5% (oignon, huile de tournesol oléique), épices 1,5% (curry, curcuma, poivre), vinaigre d'alcool , amidon, dextrose, sel, huile de tournesol, persil, arômes naturels, fibres de plantain, mélange d'épices et de sel Garam Masala 0,7% (cardamome, cannelle, coriandre, sel).

Traces: Gluten, Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Dextrose

Ingredient: Flavouring

Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:fibres-de-plantain, fr:melange-d-epices-et-de-sel-garam-masala
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Non-vegan
Non-vegan ingredients: Pork meat
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Non-vegetarian
Non-vegetarian ingredients: Pork meat
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Viande de porc 71%, eau, oignon 2.5% (oignon, huile de tournesol oléique), épices 1.5% (curry, curcuma, poivre), vinaigre d'alcool, amidon, dextrose, sel, huile de tournesol, persil, arômes naturels, fibres de plantain, mélange d'épices et de sel Garam Masala 0.7% (cardamome, cannelle, coriandre, sel)
Viande de porc -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 71 - percent: 71 - percent_max: 71

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 14.2644444444444 - percent_max: 18.7

oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 2.5 - percent: 2.5 - percent_max: 2.5

oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 1.25 - percent_max: 2.5

huile de tournesol oléique -> en:high-oleic-sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 1.25

épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 1.5 - percent: 1.5 - percent_max: 1.5

curry -> en:curry - vegan: yes - vegetarian: yes - ciqual_food_code: 11005 - percent_min: 0.5 - percent_max: 1.5

curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 0.75

poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0.7 - percent_max: 1.5

amidon -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0.7 - percent_max: 1.5

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.7 - percent_max: 1.5

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.7 - percent_max: 1.2

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0.7 - percent_max: 1.2

persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0.7 - percent_max: 1.2

arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.7 - percent_max: 1.05555555555555

fibres de plantain -> fr:fibres-de-plantain - percent_min: 0.7 - percent_max: 0.879999999999998

mélange d'épices et de sel Garam Masala -> fr:melange-d-epices-et-de-sel-garam-masala - percent_min: 0.7 - percent: 0.7 - percent_max: 0.7

cardamome -> en:cardamom - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11075 - percent_min: 0.175 - percent_max: 0.7

cannelle -> en:cinnamon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.35

coriandre -> en:coriander - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.233333333333333

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.233333333333333
en:meat -> en:meat

en:pork -> en:pork

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 3
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 5 / 5 (value: 16, rounded value: 16)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 3.45, rounded value: 3.5)

Negative points: 8

Energy: 1 / 10 (value: 576, rounded value: 576)

Sugars: 0 / 10 (value: 1.7, rounded value: 1.7)

Saturated fat: 2 / 10 (value: 2.1, rounded value: 2.1)

Sodium: 5 / 10 (value: 480, rounded value: 480)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (8 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (5.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.7%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.2%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (205g)	Compared to: Cooked pork meat
Energy	576 kj (137 kcal)	1,180 kj (281 kcal)	-16%
Fat	5.7 g	11.7 g	-26%
Saturated fat	2.1 g	4.31 g	-28%
Carbohydrates	5 g	10.2 g	+276%
Sugars	1.7 g	3.49 g	+125%
Fiber	0 g	0 g	-100%
Proteins	16 g	32.8 g	-25%
Salt	1.2 g	2.46 g	-29%
Alcohol	0 % vol	0 % vol
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	3.45 %	3.45 %
Carbon footprint from meat or fish	525.4 g	1,080 g

Serving size: 205g

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

Could you add a precise product category so that we can compute the Eco-Score? Add a category

Packaging

Packaging with a low impact

Packaging parts

(Cardboard)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard

Transportation

Manufacturing or processing place
VILLERS-BOCAGE - France

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
France	100 %	Medium

Report a problem

Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

Data sources

Product added on February 23, 2018, 12:36:31 PM CET by openfoodfacts-contributors
Last edit of product page on July 19, 2023, 10:08:22 PM CEST by bamboo.
Product page also edited by cleo-bzh, date-limite-app, driveoff, kiliweb, packbot, quechoisir, roboto-app, spotter, yuka.E4htJNq0LvN6F_T_6tJr5jyeKc3aDs8CGFFdog, yuka.PZtyYdSFQ-8TAdz_2qEa-ju0HcHMCMdVRHAsow, yuka.ZjUwL1B2cGF0NmhiaS9Zbi9rN1A0L2txK3J5WllrNlZKOU5MSUE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

Edit the page

Le Colombo porc aux oignons et curcuma - TENDRE & PLUS - 410g