Ravioli aux epinards cuisinés & pointe d'ail - Saint jean - 250 g
Important note: this product is no longer sold. The data is kept for reference only. This product does not appear in regular searches and is not taken into account for statistics. (Withdrawal date: 04/04/2024)
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Some of the data for this product has been provided directly by the manufacturer SAINT JEAN.
Barcode: 3266140061531 (EAN / EAN-13)
Common name: Pâtes fraîches farcies aux épinards et à l'ail, issues de l'agriculture biologique
Quantity: 250 g
Packaging: Plastic, Fresh, fr:Réfrigéré 0°C - +4°C - sous ATM
Brands: Saint jean
Brand owner: SAINT JEAN
Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Meals, Pasta dishes, Pastas, Stuffed pastas, Egg pastas, Fresh pasta, Pasta stuffed with vegetables, Ravioli, fr:Ravioles, fr:Pâtes fraiches farcies aux épinards ∣ spinach-stuffed-pasta, fr:Pâtes fraîches crues farcies au fromage et aux légumes, fr:Pâtes fraîches crues farcies aux légumes
Labels, certifications, awards:
Organic, EU Organic, Free range, No preservatives, Non-EU Agriculture, EU Agriculture, EU/non-EU Agriculture, FR-BIO-01, Free range eggs, No colorings, No flavors, AB Agriculture Biologique, fr:Blé français, fr:Agence Biologique ∣ ORGANIC_AGENCY
Origin of ingredients: France
Manufacturing or processing places: Transformé en france
Traceability code: 26.281.031
Link to the product page on the official site of the producer: http://www.saint-jean.fr
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Category: Meals
- Ingredient: Salt
- Ingredient: Vegetable oil
- Ingredient: Cheese
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: fr:kg-de-semoule, fr:fibre-de-son-de-ble, fr:ingredientsSome ingredients could not be recognized.
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- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: Egg, Ricotta, EmmentalSome ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: Dough, fr:kg-de-semoule, fr:fibre-de-son-de-ble, fr:ingredientsSome ingredients could not be recognized.
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- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Pate 60% (Semoule de BLE dur de qualité supérieure), eau, OEUFS 6% (kg de semoule), Farce 40% (Epinards 13%), RICOTTA, chapelure (BLE), EMMENTAL, huile de tournesol, pommes de terre, couscous (BLE), sel, fibre de son de BLE, ail, poivre (), Ingrédients- Pate -> en:dough - percent: 60
- Semoule de BLE dur de qualité supérieure -> en:superior-quality-durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- OEUFS -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent: 6
- kg de semoule -> fr:kg-de-semoule
- Farce -> en:filling - vegan: maybe - vegetarian: maybe - percent: 40
- Epinards -> en:spinach - vegan: yes - vegetarian: yes - ciqual_food_code: 20059 - percent: 13
- RICOTTA -> en:ricotta - vegan: no - vegetarian: maybe - ciqual_food_code: 19585
- chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500
- BLE -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- EMMENTAL -> en:emmental - vegan: no - vegetarian: maybe - ciqual_food_code: 12115
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
- pommes de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
- couscous -> en:couscous - vegan: yes - vegetarian: yes - ciqual_food_code: 9683
- BLE -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- fibre de son de BLE -> fr:fibre-de-son-de-ble
- ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
- poivre -> en:pepper - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11015
- Ingrédients -> fr:ingredients
en:wheat -> en:wheat
Nutrition
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Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 13This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 2
- Proteins: 5 / 5 (value: 9.1, rounded value: 9.1)
- Fiber: 2 / 5 (value: 2.5, rounded value: 2.5)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 13, rounded value: 13)
Negative points: 11
- Energy: 3 / 10 (value: 1086, rounded value: 1086)
- Sugars: 0 / 10 (value: 2.5, rounded value: 2.5)
- Saturated fat: 2 / 10 (value: 2.1, rounded value: 2.1)
- Sodium: 6 / 10 (value: 560, rounded value: 560)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (11 - 2)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (6.2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (2.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (2.5%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (1.4%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact France 100 %Medium Unknown 0 %High
Labels
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
Other information
Preparation: Produit à consommer après cuisson. Plongez les produits dans un grand volume d?eau frémissante. Remuez et laisser cuire 7 à 8 minutes. Egouttez et accommodez selon votre goût. Astuces de cuisson: Ne décollez pas les produits collés entre eux avant la cuisson ! Plongez-les directement dans l'eau frémissante, ils se détacheront naturellement ! Et pour qu'ils ne s?ouvrent pas, ne les laissez pas bouillir et respectez bien le temps de cuisson.
Period of time after opening: fr:Date limite de consommation (DLC) ∣ EXPIRATION_DATE
Data sources
Product added on by kiliweb
Last edit of product page on by org-saint.
Product page also edited by chevalstar, ecoscore-impact-estimator, elefan-grenoble, fgouget, openfoodfacts-contributors, packbot, quentinbrd, roboto-app, yuka.SGJFNkc0RU9yOEEwbzhZT3hEYU0xdU5WNkthYlcwK0dCTm9QSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnd-DPvhsBTlChrgyXSuw9itL7HtRO5KxKzWH6s.