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Pavés de biche crème morilles x 2 - Saveurs Forestières - 250 g

Pavés de biche crème morilles x 2 - Product - fr

Pavés de biche crème morilles x 2 - Saveurs Forestières - 250 g

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Barcode: 3266980053086 (EAN / EAN-13)

Common name: 2 Pavés de Biche Marinés Crème et Morilles

Quantity: 250 g

Packaging: Plastic, Cardboard, Film, Protective gas, Sleeve, Tray

Brands: Saveurs Forestières

Categories: Meats and their products, Meats, Cooked meats, Steaks, Cooked red meat, Game, Jugging, Cooked game, Roe deer meat, fr:Civet de chevreuil

Labels, certifications, awards: Green Dot, Made in France

Manufacturing or processing places: France

Traceability code: FR 72.264.002 CE - Sablé-sur-Sarthe (Sarthe, France), FR 71.056.001 CE - Branges (Saône-et-Loire, France)

Stores: Netto

Countries where sold: France

Matching with your preferences

Health

Ingredients

17 ingredients

: Pavé de biche : 85%, marinade à la crème et avec des morilles : 15% (eau, farine de riz, arômes, sel, lait entier en poudre, morilles : 1%, crème en poudre : 0,2%, épices et plantes aromatiques, dextrose, champignon noir, huile de tournesol, extrait d'épices, acidifiants : acétate de sodium, lactate de calcium). *% exprimé sur le produit fini.

Allergens: Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E327 - Calcium lactate

Ingredient: Dextrose

Ingredient: Flavouring

Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E262 - Sodium acetates

Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
Source: Wikipedia

E262i - Sodium acetate

Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
Source: Wikipedia

E327 - Calcium lactate

Calcium lactate: Calcium lactate is a white crystalline salt with formula C6H10CaO6, consisting of two lactate anions H3C-CHOH-CO−2 for each calcium cation Ca2+. It forms several hydrates, the most common being the pentahydrate C6H10CaO6·5H2O. Calcium lactate is used in medicine, mainly to treat calcium deficiencies; and as a food additive with E number of E327. Some cheese crystals consist of calcium lactate.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:pave-de-biche, fr:marinade-a-la-creme-et-avec-des-morilles
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Non-vegan
Non-vegan ingredients: Whole milk powder, Cream
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:pave-de-biche, fr:marinade-a-la-creme-et-avec-des-morilles
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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: Pavé de biche 85%, marinade à la _crème_ et avec des morilles 15% (eau), farine de riz, arômes, sel, _lait_ entier en poudre, morilles 1%, _crème_ 0.2%, épices et plantes aromatiques, dextrose, champignon noir, huile de tournesol, extrait d'épices, acidifiants (acétate de sodium), lactate de calcium
Pavé de biche -> fr:pave-de-biche - percent: 85

marinade à la _crème_ et avec des morilles -> fr:marinade-a-la-creme-et-avec-des-morilles - percent: 15

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520

arômes -> en:flavouring - vegan: maybe - vegetarian: maybe

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

_lait_ entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021

morilles -> en:morel - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent: 1

_crème_ -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent: 0.2

épices et plantes aromatiques -> en:herbs-and-spices - vegan: yes - vegetarian: yes

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

champignon noir -> en:shiitake - vegan: yes - vegetarian: yes - ciqual_food_code: 20010

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

extrait d'épices -> en:spice-extract - vegan: yes - vegetarian: yes

acidifiants -> en:acid

acétate de sodium -> en:e262i - vegan: yes - vegetarian: yes

lactate de calcium -> en:e327 - vegan: yes - vegetarian: yes

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 5 / 5 (value: 19, rounded value: 19)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 1, rounded value: 1)

Negative points: 8

Energy: 1 / 10 (value: 444, rounded value: 444)

Sugars: 0 / 10 (value: 0.9, rounded value: 0.9)

Saturated fat: 0 / 10 (value: 0.9, rounded value: 0.9)

Sodium: 7 / 10 (value: 720, rounded value: 720)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (8 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (1.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.9%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (1.8%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (125 g)	Compared to: Cooked red meat
Energy	444 kj (103 kcal)	555 kj (129 kcal)	-31%
Fat	1.9 g	2.38 g	-72%
Saturated fat	0.9 g	1.13 g	-69%
Carbohydrates	2.4 g	3 g	+12%
Sugars	0.9 g	1.13 g	+36%
Fiber	?	?
Proteins	19 g	23.8 g	-3%
Salt	1.8 g	2.25 g	+89%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	1 %	1 %

Serving size: 125 g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a high impact

Packaging parts

Tray (Plastic)
Film (Cardboard)
Sleeve

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Plastic
Total

Transportation

Manufacturing or processing place
BRANGES - France

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on December 11, 2016, 12:26:30 PM CET by openfoodfacts-contributors
Last edit of product page on December 25, 2022, 1:43:55 PM CET by greensky.
Product page also edited by beniben, ecoscore-impact-estimator, kiliweb, packbot, segundo, tacite, yuka.sY2b0xO6T85zoF3NwEKvlnJMboL4pgz0aCDRw2iamc6uKL_qTIor0JL3Iqs.

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Pavés de biche crème morilles x 2 - Saveurs Forestières - 250 g