L'escalope cordon bleu de dinde x4 - Le Gaulois - 400 g

Barcode: 3266980266622 (EAN / EAN-13)

Some of the data for this product has been provided directly by the manufacturer LDC

Product characteristics

Common name: Viande de filets de dinde traitée en salaison et reconstituée, fourrée au jambon de dinde fumé et à l’emmental fondu, panée et cuite

Quantity: 400 g

Packaging: Carton, Plastique, Frais

Brands: Le Gaulois

Categories: Meats, Meals, Meat preparations, Poultries, Breaded products, Turkeys, Turkey preparations, fr:Cordons bleus, fr:Cordons bleus de dinde

Labels, certifications, awards: French meat, No flavour enhancer, Palm oil free, fr:Saveurs de l'Année, fr:Saveurs de l'Année 2016, fr:Volaille Française, Saveurs-de-l-annee-france

Origin of ingredients: France

Producer: LDC DPE - Le Clos du bois - 72300 Sablé/Sarthe

Manufacturing or processing places: France

EMB code: FR 72.264.002 CE - Sablé-sur-Sarthe (Sarthe, France), EMB 72264 - Sablé-sur-Sarthe (Sarthe, France)

Stores: Carrefour Market

Countries where sold: France

Ingredients (French)

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Viande de filets de dinde traitée en salaison : 58% (viande de filets de dinde : 48%, eau, fibres de ble, sel, dextrose de blé, sucre, arômes naturels), panure : 22% (eau, farine de ble, levure, sel, épices), jambon de dinde standard fumé : 10% (viande de dinde : 8%, eau, arômes naturels, dextrose de blé, sel, ferments, antioxydant : ascorbate de sodium), emmental fondu : 10 % (emmental: 5%, fromages, protéines de lait, beurre, sel, sels émulsifiants: citrates de sodium, polyphosphates). huile de tournesol.

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Substances or products causing allergies or intolerances: Celery, Gluten, Milk

Ingredients analysis:
Palm oil free Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade C

Nutrient levels for 100 g

13 g Fat in moderate quantity
3.8 g Saturated fat in moderate quantity
2 g Sugars in low quantity
1.3 g Salt in moderate quantity

Serving size: 100 g


Comparison to average values of products in the same category:

(136 products)
(141 products)
(311 products)
(1750 products)
(1886 products)
(2284 products)
(11360 products)
(48536 products)
(51927 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (100 g)
Turkey preparations fr:Cordons bleus de dinde fr:Cordons bleus Breaded products Meat preparations Turkeys Poultries Meals Meats
Energy (kJ) 1,008 kj 1,010 kj +9% +11% +10% +11% +15% +64% +44% +55% +13%
Energy (kcal) ? ?
Energy 1,008 kj
(241 kcal)
1,010 kj
(241 kcal)
+7% +8% +9% +12% +15% +84% +56% +45% +5%
Fat 13 g 13 g +5% +5% +9% +23% +9% +266% +104% +100% -15%
- Saturated fat 3.8 g 3.8 g +23% +18% +22% +84% +2% +273% +121% +82% -32%
Carbohydrates 15 g 15 g +2% +3% +6% -9% +90% +350% +491% -8% +601%
- Sugars 2 g 2 g +14% +12% +23% +42% +77% +116% +245% -12% +134%
Fibers 1.8 g 1.8 g 0% +8% +12% +32% +49% +328% +340% +5% +534%
Proteins 15 g 15 g +19% +20% +14% +18% +1% -24% -24% +118% -19%
Salt 1.3 g 1.3 g -4% -4% -3% +14% -3% +1% +29% +25% -34%
Sodium 0.52 g 0.52 g -4% -4% -3% +14% -3% +1% +29% +25% -34%
Nutrition score - France 10 10 +44% +32% +48% +154% +32% +212% +258% +118% -19%
Nutri-Score C C +44% +32% +48% +154% +32% +212% +258% +118% -19%

Product added on by date-limite-app.
Last edit of product page on by date-limite-app.
Product page also edited by aurelien31, kiliweb, ldc, musarana, openfoodfacts-contributors, tacite-mass-editor, yuka.Zi93cUhxc1B1NkFWbGNZem9qSDJ3K2dwMTQrZ2IxdXBOZElQSWc9PQ.

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