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Croc'Régal façon Bolognaise - Réghalal - 400 g

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Croc'Régal façon Bolognaise - Réghalal - 400 g

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Barcode: 3266980474966 (EAN / EAN-13)

Common name: Préparation cuite panée de dinde garnie façon bolognaise

Quantity: 400 g

Packaging: Plastic, Tray

Brands: Réghalal

Categories: Meats and their products, Meats, Poultries, Turkey and its products, Breaded products, Turkeys

Labels, certifications, awards: French meat, Halal, French poultry, fr:Contrôle de la mosquée d'Évry-Courcouronnes

Origin of ingredients: France

Manufacturing or processing places: France

Traceability code: FR 56.222.002 CE - Saint-Jean-Brévelay (Morbihan, France), EMB 56222 - Saint-Jean-Brévelay (Morbihan, France)

Stores: Cora

Countries where sold: France

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Health

Ingredients

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    57 ingredients

    : Viande de dinde traitée en salaison 55% (viande 57%, eau, peaux de volaille, fibres de bambou, dextrose de blé, sel). Panure 25% (farine de blé, sel, levures, épices : curcuma et paprika, huile de tournesol). Sauce façon bolognaise 20% : Fromage fondu, eau, viande rouge de dinde cuite traitée en salaison 15% (viande 51%, eau, amidon de maïs, protéines de soja, sucres (sirop de glucose de blé, dextrose de blé), sel, conservateur : lactate de sodium, antioxydant : ascorbate de sodium, gélifiant : carraghénanes, arômes, extrait de plante, conservateur : nitrite de sodium), coulis de tomate déshydraté (poudre de tomate, sucre blanc, sel, arôme naturel, plantes aromatiques, épice, acidifiant : acide citrique), amidon modifié de pomme de terre et amidon modifié de maïs, matière grasse de palme non hydrogénée, gélifiant : gomme tara, sel émulsifiant : phosphate de sodium, extraits de plante (fruits exotiques), colorant : extrait de paprika.
    Allergens: Gluten, Milk, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E160c - Paprika extract
    • Additive: E325 - Sodium lactate
    • Additive: E407 - Carrageenan
    • Additive: E417 - Tara gum
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E250 - Sodium nitrite

    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia

  • E301 - Sodium ascorbate

    Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
    Source: Wikipedia

  • E325 - Sodium lactate

    Sodium lactate: Sodium lactate is the sodium salt of lactic acid, and has a mild saline taste. It is produced by fermentation of a sugar source, such as corn or beets, and then, by neutralizing the resulting lactic acid to create a compound having the formula NaC3H5O3.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm fat
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    Non-vegan

    Non-vegan ingredients: fr:Viande de dinde traitée en salaison, Meat, Poultry skin, Melted cheese, Meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: fr:Viande de dinde traitée en salaison, Meat, Poultry skin, Meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Viande de dinde traitée en salaison 55% (viande 57%, eau, peaux de volaille, fibres de bambou, dextrose de blé, sel), Panure 25% (farine de _blé_, sel, levures, épices (curcuma, paprika), huile de tournesol), Sauce façon bolognaise 20% (_Fromage_ fondu), eau, viande rouge de dinde cuite traitée en salaison 15% (viande 51%, eau, amidon de maïs, protéines de _soja_, sucres (sirop de glucose de blé, dextrose de blé), sel, conservateur (lactate de sodium), antioxydant (ascorbate de sodium), gélifiant (carraghénanes), arômes, extrait, conservateur (nitrite de sodium)), coulis de tomate (tomate, sucre blanc, sel, arôme naturel, plantes aromatiques, épice, acidifiant (acide citrique)), amidon modifié de pomme de terre, amidon modifié de maïs, matière grasse de palme, gélifiant (gomme tara), sel émulsifiant (phosphate de sodium), extraits (fruits exotiques), colorant (extrait de paprika)
    1. Viande de dinde traitée en salaison -> fr:viande-de-dinde-traitee-en-salaison - vegan: no - vegetarian: no - ciqual_food_code: 36301 - percent: 55
      1. viande -> en:meat - vegan: no - vegetarian: no - percent: 57
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. peaux de volaille -> en:poultry-skin - vegan: no - vegetarian: no
      4. fibres de bambou -> en:bamboo-fibre - vegan: yes - vegetarian: yes
      5. dextrose de blé -> en:wheat-dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    2. Panure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500 - percent: 25
      1. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      3. levures -> en:yeast - vegan: yes - vegetarian: yes
      4. épices -> en:spice - vegan: yes - vegetarian: yes
        1. curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089
        2. paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049
      5. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    3. Sauce façon bolognaise -> fr:sauce-facon-bolognaise - percent: 20
      1. _Fromage_ fondu -> en:melted-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999
    4. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    5. viande rouge de dinde cuite traitée en salaison -> fr:viande-rouge-de-dinde-cuite-traitee-en-salaison - percent: 15
      1. viande -> en:meat - vegan: no - vegetarian: no - percent: 51
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
      4. protéines de _soja_ -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591
      5. sucres -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
        1. sirop de glucose de blé -> fr:sirop-de-glucose-de-ble - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
        2. dextrose de blé -> en:wheat-dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      7. conservateur -> en:preservative
        1. lactate de sodium -> en:e325 - vegan: yes - vegetarian: yes
      8. antioxydant -> en:antioxidant
        1. ascorbate de sodium -> en:e301 - vegan: yes - vegetarian: yes
      9. gélifiant -> en:gelling-agent
        1. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes
      10. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
      11. extrait -> en:extract - labels: en:vegan - vegan: en:yes - vegetarian: en:yes
      12. conservateur -> en:preservative
        1. nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes
    6. coulis de tomate -> en:sifted-tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047
      1. tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047
      2. sucre blanc -> en:white-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31016
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      4. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
      5. plantes aromatiques -> en:herb - vegan: yes - vegetarian: yes
      6. épice -> en:spice - vegan: yes - vegetarian: yes
      7. acidifiant -> en:acid
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
    7. amidon modifié de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    8. amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    9. matière grasse de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129
    10. gélifiant -> en:gelling-agent
      1. gomme tara -> en:e417 - vegan: yes - vegetarian: yes
    11. sel émulsifiant -> en:emulsifying-salts
      1. phosphate de sodium -> en:e339 - vegan: yes - vegetarian: yes
    12. extraits -> en:extract - labels: en:vegan - vegan: en:yes - vegetarian: en:yes
      1. fruits exotiques -> fr:fruits-exotiques - vegan: yes - vegetarian: yes
    13. colorant -> en:colour
      1. extrait de paprika -> en:e160c - vegan: yes - vegetarian: yes

    • en:meat -> en:meat

    • en:poultry -> en:poultry

Nutrition

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    Poor nutritional quality

    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 5 / 5 (value: 11, rounded value: 11)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 12

    • Energy: 3 / 10 (value: 1035, rounded value: 1035)
    • Sugars: 0 / 10 (value: 2, rounded value: 2)
    • Saturated fat: 3 / 10 (value: 3.9, rounded value: 3.9)
    • Sodium: 6 / 10 (value: 568, rounded value: 568)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (12 - 0)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Turkeys
    Energy 1,035 kj
    (247 kcal)     		+102%
    Fat 16 g +471%
    Saturated fat 3.9 g +387%
    Carbohydrates 15 g +654%
    Sugars 2 g +254%
    Fiber ?
    Proteins 11 g -47%
    Salt 1.42 g +48%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
    Carbon footprint from meat or fish 357.5 g

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Data sources

Product added on by tacite
Last edit of product page on by ecoscore-impact-estimator.
Product page also edited by packbot, roboto-app, sebleouf.

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