Glace VANILLE BOURBON DE MADAGASCAR - Histoires de glaces - 750 ml (487.5 g)
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Barcode: 3267180090314 (EAN / EAN-13)
Common name: Glace Vanille Bourbon
Quantity: 750 ml (487.5 g)
Packaging: Tray
Brands: Histoires de glaces, HDG
Categories: Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Ice creams, Ice cream tubs, Vanilla ice cream tubs
Labels, certifications, awards:
No gluten, No artificial flavors, Green Dot, Made in France, No artificial colors, No artificial colours or flavours, Triman
Manufacturing or processing places: Reventin-vaugris
Stores: carrefour.fr
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E100 - Curcumin
- Additive: E401 - Sodium alginate
- Additive: E407 - Carrageenan
- Additive: E412 - Guar gum
- Additive: E471 - Mono- and diglycerides of fatty acids
- Ingredient: Colour
- Ingredient: Dextrose
- Ingredient: Emulsifier
- Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: fr:issus-d-huiles-vegetalesSome ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Reconstituted skimmed milk, Egg yolk, Cream, Cream, Unsalted butterSome ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:issus-d-huiles-vegetalesSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Lait écrémé réhydraté, sucre, jaune d'œuf, dextrose, crème (crème, stabilisant (carraghénanes (extrait d'algues))), beurre doux, extrait de vanille Bourbon 3%, émulsifiant (mono- et diglycérides d'acides gras (issus d'huiles végétales)), stabilisants (farine de graines de caroube), alginate de sodium, carraghénanes (extrait d'algues), farine de graines de guar, graines de vanille épuisées 0.05%, colorant (curcumine)- Lait écrémé réhydraté -> en:reconstituted-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 7.14285714285714 - percent_max: 81.7
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3 - percent_max: 22.8
- jaune d'œuf -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 3 - percent_max: 22.8
- dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3 - percent_max: 22.675
- crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 3 - percent_max: 18.74
- crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 1.5 - percent_max: 18.74
- stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 9.37
- carraghénanes -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.37
- extrait d'algues -> en:algae-extract - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20984 - percent_min: 0 - percent_max: 9.37
- carraghénanes -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.37
- beurre doux -> en:unsalted-butter - vegan: no - vegetarian: yes - ciqual_food_code: 16400 - percent_min: 3 - percent_max: 16.1166666666667
- extrait de vanille Bourbon -> en:bourbon-vanilla-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11065 - percent_min: 3 - percent: 3 - percent_max: 3
- émulsifiant -> en:emulsifier - percent_min: 0.05 - percent_max: 3
- mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 3
- issus d'huiles végétales -> fr:issus-d-huiles-vegetales - percent_min: 0 - percent_max: 3
- mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 3
- stabilisants -> en:stabiliser - percent_min: 0.05 - percent_max: 3
- farine de graines de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 3
- alginate de sodium -> en:e401 - vegan: yes - vegetarian: yes - percent_min: 0.05 - percent_max: 3
- carraghénanes -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0.05 - percent_max: 3
- extrait d'algues -> en:algae-extract - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20984 - percent_min: 0 - percent_max: 3
- farine de graines de guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0.05 - percent_max: 3
- graines de vanille épuisées -> en:exhausted-vanilla-seeds - vegan: yes - vegetarian: yes - percent_min: 0.05 - percent: 0.05 - percent_max: 0.05
- colorant -> en:colour - percent_min: 0 - percent_max: 0.05
- curcumine -> en:e100 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.05
Nutrition
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Missing data to compute the Nutri-Score
Missing nutrition facts
⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
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Nutrient levels
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Fat in moderate quantity (7.4%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (4.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (22.8%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Environment
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Eco-Score B - Low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 87/100)
Category: Ice cream, cone (normal size)
Category: Ice cream, cone (normal size)
- PEF environmental score: 0.22 (the lower the score, the lower the impact)
- including impact on climate change: 1.75 kg CO2 eq/kg of product
Stage Impact 
Agriculture
56.9 %
Processing
18.1 %
Packaging
6.7 %
Transportation
6.9 %
Distribution
7.2 %
Consumption
4.2 %
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -5
Environmental policy: -5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Unknown 98 %High Madagascar 2 %High
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact Tray Unknown High ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 72/100)
Product: Glace VANILLE BOURBON DE MADAGASCAR - Histoires de glaces - 750 ml (487.5 g)
Life cycle analysis score: 87
Sum of bonuses and maluses: -15
Final score: 72/100
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Carbon footprint
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Equal to driving 0.9 km in a petrol car
175 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Ice cream, cone (normal size) (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
61.0 %
Processing
12.3 %
Packaging
10.3 %
Transportation
11.3 %
Distribution
3.7 %
Consumption
1.4 %
Packaging
Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Unknown 98 %High Madagascar 2 %High
Data sources
Product added on by kiliweb
Last edit of product page on by segundo.
Product page also edited by autorotate-bot, date-limite-app, driveoff, lauragineys, openfoodfacts-contributors, packbot, roboto-app, yuka.UnJJcEQ0UXV1T3Nybi8wWjBCZUsvdlZzMzc2WlFrK3JMTWtXSVE9PQ, yuka.YjVrckZMa2xsTUlhZ004KytSbU9xdDExeThlRFgyU1hKOUFSSWc9PQ, yuka.ZElWUUFJb1JpL1FXdE0wNzQwajIzdnRuMnJLSlhtQzZKK3dvSVE9PQ.