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Sauté de porc à la tomate et aux olives - Picard - 420 g e

Sauté de porc à la tomate et aux olives - Picard - 420 g e

Barcode: 3270160158225 (EAN / EAN-13)

Quantity: 420 g e

Packaging: fr:1 boîte en carton à recycler 1 sachet en plastique à recycler

Brands: Picard

Categories: Meats and their products, Frozen foods, Meals, Meals with meat, Pork meals, Frozen ready-made meals, Microwave meals

Labels, certifications, awards: French meat, Cooked in France, French pork, Made in France, Nutriscore, Nutriscore Grade A, Triman

Origin of ingredients: fr:Porc origine France, fr:Tomates origine France

Manufacturing or processing places: France

Traceability code: FR 29.075.020 CE - Guipavas (Finistère, France)

Stores: Picard

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    33 ingredients


    : Viande de porc cuite 47,6% (origine : France), réduction de tomate 15,8%, jus de cuisson de la viande de porc [jus de viande de porc (origine : France), eau, farine de blé (gluten), sel], bouillon de légumes (eau, céleri, tomate 0,3%, carotte, champignon de Paris, poireau, baie de genièvre), olive verte dénoyautée 4,7% (olive, eau, sel, acidifiant : acide citrique), oignon, fenouil, vin blanc, huile d'olive vierge extra, échalote, céleri, carotte*, concentré de tomate 0,6%, ail, thym, paprika, piment.
    Allergens: Celery, Gluten
    Traces: Crustaceans, Eggs, Fish, Milk, Molluscs, Mustard, Nuts, Sesame seeds, Soybeans

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Category: Meals
    • Ingredient: Salt
    • Ingredient: Vegetable oil

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:reduction-de-tomate, fr:jus-de-cuisson-de-la-viande-de-porc

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: fr:Viande de porc cuite, Pork meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: fr:Viande de porc cuite, Pork meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Viande de porc cuite 47.6%, réduction de tomate 15.8%, jus de cuisson de la viande de porc (viande de porc, eau, farine de _blé_, sel), bouillon de légumes (eau, _céleri_, tomate 0.3%, carotte, champignon de Paris, poireau, baie de genièvre), olive verte dénoyautée 4.7% (olive, eau, sel, acidifiant (acide citrique)), oignon, fenouil, vin blanc, huile d'olive vierge extra, échalote, céleri, carotte, concentré de tomate 0.6%, ail, thym, paprika, piment
    1. Viande de porc cuite -> fr:viande-de-porc-cuite - vegan: no - vegetarian: no - percent_min: 47.6 - percent: 47.6 - percent_max: 47.6
    2. réduction de tomate -> fr:reduction-de-tomate - percent_min: 15.8 - percent: 15.8 - percent_max: 15.8
    3. jus de cuisson de la viande de porc -> fr:jus-de-cuisson-de-la-viande-de-porc - percent_min: 4.7 - percent_max: 15.8
      1. viande de porc -> en:pork-meat - vegan: no - vegetarian: no - percent_min: 1.175 - percent_max: 15.8
      2. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.9
      3. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.26666666666667
      4. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.71
    4. bouillon de légumes -> en:vegetable-broth - percent_min: 4.7 - percent_max: 15.8
      1. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0.671428571428571 - percent_max: 15.2
      2. _céleri_ -> en:celery - vegan: yes - vegetarian: yes - percent_min: 0.3 - percent_max: 7.75
      3. tomate -> en:tomato - vegan: yes - vegetarian: yes - percent_min: 0.3 - percent: 0.3 - percent_max: 0.3
      4. carotte -> en:carrot - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
      5. champignon de Paris -> en:cultivated-mushroom - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
      6. poireau -> en:leek - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
      7. baie de genièvre -> en:juniper-berry - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
    5. olive verte dénoyautée -> en:pitted-green-olives - vegan: yes - vegetarian: yes - percent_min: 4.7 - percent: 4.7 - percent_max: 4.7
      1. olive -> en:olive - vegan: yes - vegetarian: yes - percent_min: 1.175 - percent_max: 4.7
      2. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.35
      3. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.71
      4. acidifiant -> en:acid - percent_min: 0 - percent_max: 0.71
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.71
    6. oignon -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent_max: 4.7
    7. fenouil -> en:fennel - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent_max: 4.7
    8. vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - percent_min: 0.6 - percent_max: 4.33333333333333
    9. huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0.6 - percent_max: 3.62857142857143
    10. échalote -> en:shallot - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent_max: 3.1
    11. céleri -> en:celery - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent_max: 2.68888888888889
    12. carotte -> en:carrot - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent_max: 2.36
    13. concentré de tomate -> en:tomato-concentrate - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent: 0.6 - percent_max: 0.6
    14. ail -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
    15. thym -> en:thyme - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
    16. paprika -> en:paprika - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
    17. piment -> en:chili-pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6

    • en:meat -> en:meat

    • en:pork -> en:pork

Nutrition

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    Very good nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was manually estimated from the list of ingredients: 20

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 6

    • Proteins: 5 / 5 (value: 15, rounded value: 15)
    • Fiber: 1 / 5 (value: 1.9, rounded value: 1.9)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 20, rounded value: 20)

    Negative points: 5

    • Energy: 1 / 10 (value: 516, rounded value: 516)
    • Sugars: 0 / 10 (value: 2.9, rounded value: 2.9)
    • Saturated fat: 1 / 10 (value: 1.5, rounded value: 1.5)
    • Sodium: 3 / 10 (value: 284, rounded value: 284)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (5 - 6)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (210g)
    Compared to: Pork meals
    Energy 516 kj
    (128 kcal)
    1,080 kj
    (269 kcal)
    -35%
    Fat 5.6 g 11.8 g -38%
    Saturated fat 1.5 g 3.15 g -50%
    Carbohydrates 3.4 g 7.14 g -79%
    Sugars 2.9 g 6.09 g +44%
    Fiber 1.9 g 3.99 g +14%
    Proteins 15 g 31.5 g +66%
    Salt 0.71 g 1.49 g -41%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 20 % 20 % +5%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 17.863 % 17.863 %
    Carbon footprint from meat or fish 352.24 g 740 g
Serving size: 210g

Environment

Packaging

Transportation

Data sources

Product added on by kiliweb
Last edit of product page on by quechoisir.
Product page also edited by beniben, fgouget, moon-rabbit, openfoodfacts-contributors, packbot, roboto-app, teolemon, yuka.WWY4ckRmbyttOFF3eGZJMHB5aVAvLzl4eTRieEIzTzBHdXNCSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkVpCMT_mAn5HkDgyEGzycurL8XSQvN3y47KGao.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.