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Boulettes au Bœuf et aux Oignons Crues - Picard - 900 g

Boulettes au Bœuf et aux Oignons Crues - Picard - 900 g

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Barcode: 3270160601998 (EAN / EAN-13)

Common name: Boulettes au bœuf et aux oignons crues

Quantity: 900 g

Packaging: Plastic, Bag, Frozen

Brands: Picard

Categories: Meats and their products, Beef and its products, Frozen foods, Meat preparations, Meats, Frozen meats, Beef preparations, Frozen meat preparations, Meat balls, Beef meat balls

Labels, certifications, awards: French meat, French beef, Green Dot, Made in France, fr:Origine France

Origin of ingredients: France

Manufacturing or processing places: France

Traceability code: FR 61.169.002 CE - Flers (Orne, France)

Stores: Picard

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    11 ingredients


    French: Viande bovine hachée (origine : France) 51%, protéines de soja réhydratées 26%, eau, chapelure [farine de blé (gluten), sel, poudre à lever : carbonates d'ammonium], sel, oignon déshydraté frit à l'huile de tournesol 1,8%, oignon en poudre 0,4%.
    Allergens: Gluten, Soybeans

Food processing

  • icon

    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Salt

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E503 - Ammonium carbonates


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: fr:Viande bovine hachée
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    fr: Viande bovine hachée 51%, protéines de soja réhydratées 26%, eau, chapelure (farine de blé, sel, poudre à lever (carbonates d'ammonium)), sel, oignon déshydraté 1.8%, oignon 0.4%
    1. Viande bovine hachée -> fr:viande-bovine-hachee - vegan: no - vegetarian: no - percent: 51
    2. protéines de soja réhydratées -> en:rehydrated-soy-protein - vegan: yes - vegetarian: yes - percent: 26
    3. eau -> en:water - vegan: yes - vegetarian: yes
    4. chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe
      1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes
      2. sel -> en:salt - vegan: yes - vegetarian: yes
      3. poudre à lever -> en:raising-agent
        1. carbonates d'ammonium -> en:e503 - vegan: yes - vegetarian: yes
    5. sel -> en:salt - vegan: yes - vegetarian: yes
    6. oignon déshydraté -> en:dehydrated-onion - vegan: yes - vegetarian: yes - percent: 1.8
    7. oignon -> en:onion - vegan: yes - vegetarian: yes - percent: 0.4

    • en:meat -> en:meat

    • en:beef -> en:beef

Nutrition

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    Average nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 5 / 5 (value: 14, rounded value: 14)
    • Fiber: 2 / 5 (value: 2.4, rounded value: 2.4)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 1.8, rounded value: 1.8)

    Negative points: 11

    • Energy: 2 / 10 (value: 749, rounded value: 749)
    • Sugars: 0 / 10 (value: 0.3, rounded value: 0.3)
    • Saturated fat: 5 / 10 (value: 5.9, rounded value: 5.9)
    • Sodium: 4 / 10 (value: 400, rounded value: 400)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (11 - 2)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Beef meat balls
    Energy 749 kj
    (179 kcal)
    -14%
    Fat 12.1 g -14%
    Saturated fat 5.9 g -1%
    Carbohydrates 2.6 g -45%
    Sugars 0.3 g -72%
    Fiber 2.4 g +74%
    Proteins 14 g -
    Salt 1 g -13%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.8 %
    Carbon footprint from meat or fish 1,825.8 g
Serving size: 150

Environment

Packaging

Transportation

Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by moncoachigbas.
Product page also edited by beniben, date-limite-app, desan, gonzague, hungergames, kiliweb, moon-rabbit, packbot, quechoisir, quentinbrd, roboto-app, yuka.SEtrSFBhVTZ2TU03Z3M4Q3cwcU8ydFY0MzVPalhUbTRLY2RCSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvllJXc4fjrGOUZx_lu2GZz46hBJXGRIt1wZnCYqs.

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