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4 tomates farcies - Picard - 660 g
4 tomates farcies - Picard - 660 g
Barcode: 3270160630554 (EAN / EAN-13)
Common name: Tomates 60% garnies d'une farce cuisinée 40%, surgelées
Quantity: 660 g
Packaging: Frozen, fr:Boite carton, fr:Film plastique
Brands: Picard
Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Meats and their products, Vegetables based foods, Frozen foods, Meals, Meat preparations, Meats, Meals with meat, Prepared vegetables, Tomatoes and their products, Frozen ready-made meals, Stuffed tomatoes
Labels, certifications, awards:
French meat, French pork, Nutriscore, Nutriscore Grade A, Triman
Origin of ingredients: fr:Ail France, fr:Oignon France, fr:Porc France, fr:Sel de Guérande, fr:Tomate France
Traceability code: FR 56.151.001 CE - Noyal-Pontivy (Morbihan, France)
Stores: Picard
Countries where sold: France
Matching with your preferences
Health
Ingredients
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20 ingredients
French: Tomate 60%, viande de porc 25,4% (origine : France*), eau, oignon préfrit (oignon, huile de tournesol), huile d'olive vierge extra, ail, chapelure [farine de blé(gluten) , levure, sel], oignon grillé en poudre, persil, sel de Guérande IGP, basilic, sel, poivre *Issue d'animaux nés, élevés, abattus et transformés en FranceAllergens: GlutenTraces: Celery, Eggs, Milk, Mustard, Nuts, Soybeans
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Category: Meals
- Ingredient: Salt
- Ingredient: Vegetable oil
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: fr:poivre-issue-d-animaux-nes, fr:eleves, fr:abattus-et-transformes-en-franceSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: Pork meatSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Non-vegetarian
Non-vegetarian ingredients: Pork meatSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Tomate 60%, viande de porc 25.4%, eau, oignon préfrit (oignon, huile de tournesol), huile d'olive vierge extra, ail, chapelure (farine de _blé_, levure, sel), oignon, persil, sel de Guérande, basilic, sel, poivre *issue d'animaux nés, élevés, abattus et transformés en France- Tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 60 - percent: 60 - percent_max: 60
- viande de porc -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 25.4 - percent: 25.4 - percent_max: 25.4
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 1.12307692307692 - percent_max: 14.6
- oignon préfrit -> en:pre-fried-onions - percent_min: 0 - percent_max: 7.3
- oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 7.3
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 3.65
- huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 0 - percent_max: 4.86666666666666
- ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 3.65
- chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500 - percent_min: 0 - percent_max: 2.92
- farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 2.92
- levure -> en:yeast - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11009 - percent_min: 0 - percent_max: 1.46
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.41
- oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 2.43333333333333
- persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 2.08571428571428
- sel de Guérande -> en:salt-from-guerande - labels: en:pgi - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.41
- basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0 - percent_max: 0.41
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.41
- poivre *issue d'animaux nés -> fr:poivre-issue-d-animaux-nes - percent_min: 0 - percent_max: 0.41
- élevés -> fr:eleves - percent_min: 0 - percent_max: 0.41
- abattus et transformés en France -> fr:abattus-et-transformes-en-france - percent_min: 0 - percent_max: 0.41
en:meat -> en:meat
en:pork -> en:pork
Nutrition
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Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 64This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 7
- Proteins: 4 / 5 (value: 6.5, rounded value: 6.5)
- Fiber: 1 / 5 (value: 1.4, rounded value: 1.4)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (value: 64.3168269230769, rounded value: 64.3)
Negative points: 3
- Energy: 1 / 10 (value: 343, rounded value: 343)
- Sugars: 0 / 10 (value: 1.9, rounded value: 1.9)
- Saturated fat: 1 / 10 (value: 1.4, rounded value: 1.4)
- Sodium: 1 / 10 (value: 164, rounded value: 164)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (3 - 7)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (4.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (1.4%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (1.9%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.41%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (330 g)Compared to: Stuffed tomatoes Energy 343 kj
(82 kcal)1,130 kj
(271 kcal)-30% Fat 4.6 g 15.2 g -38% Saturated fat 1.4 g 4.62 g -44% Carbohydrates 3 g 9.9 g -46% Sugars 1.9 g 6.27 g -2% Fiber 1.4 g 4.62 g -4% Proteins 6.5 g 21.4 g +20% Salt 0.41 g 1.35 g -42% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 64.317 % 64.317 % Carbon footprint from meat or fish 397.38 g 1,310 g
Environment
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Eco-Score C - Moderate environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 47/100)
Category: Stuffed tomatoes
Category: Stuffed tomatoes
- PEF environmental score: 0.59 (the lower the score, the lower the impact)
- including impact on climate change: 4.16 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -3
Environmental policy: -3
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Unknown High France Medium
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Packaging with a low impact
Malus: -2
Shape Material Recycling Impact 1 Box Cardboard Recycle in sorting bin Low 1 Film Plastic Recycle in sorting bin High
Eco-Score for this product
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Impact for this product: C (Score: 42/100)
Product: 4 tomates farcies - Picard - 660 g
Life cycle analysis score: 47
Sum of bonuses and maluses: -5
Final score: 42/100
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Carbon footprint
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Equal to driving 2.2 km in a petrol car
416 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Stuffed tomatoes (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a low impact
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Packaging parts
1 x Box (Cardboard: 65.8 g)
1 x Film 660g (Plastic: 4.9 g)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Paper or cardboard 93.1% 65.8 g 10 g Plastic 6.9% 4.9 g 0.7 g Total 100% 70.7 g 10.7 g
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Unknown High France Medium
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
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Data sources
Product added on by date-limite-app
Last edit of product page on by marmotte73.
Product page also edited by beniben, caddie, cyn, foodvisor, jojophiliz, kiliweb, malinou, openfoodfacts-contributors, packbot, quechoisir, roboto-app, segundo, tacite-mass-editor, teolemon, titimoto, yuka.UjU4NVNZMEYvK0UxZy9ReG9qVHIrOGxIekxXVmUycW5FN2NZSVE9PQ, yuka.V1BnK1NaNGJwc1lLd2NFbC8wclAzZngxMXJPYmJFSzZJTEVJSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvll1ub-iHqw31PSLWqWCo6_ehKMTQWNN-so7ZI6s.