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Pain surprise au pain polaire - picard - 380 g

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Pain surprise au pain polaire - picard - 380 g

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Barcode: 3270160645176 (EAN / EAN-13)

Quantity: 380 g

Packaging: Cardboard, Frozen

Brands: Picard

Categories: Frozen foods, Sandwiches, Frozen snacks and starters, Surprise breads

Manufacturing or processing places: France

Traceability code: EMB 44162F - Saint-Herblain (Loire-Atlantique, France), FR 44.162.019 CE - Saint-Herblain (Loire-Atlantique, France)

Stores: Picard

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    89 ingredients

    : Pain polaire 62,8 % (farine de blé gluten), farine de seigle (gluten), eau, sirop de sucre, sucre, gluten de blé, huile de colza, fibres de betterave, sel, levure, amidon de pomme de terre, émulsifiants : mono - et diglycérides d'acides gras d'origine végétale, esters monoacéthyltartriques et diacéthyltartriques des mono - et diglycérides d'acides gras d'origine végétale, poudre à lever : carbonate acide d'ammonium, fructose, agent de traitement de la farine : acide ascorbique), oeuf cuit 6,9 % (oeuf, acidifiants : acide citrique, acide acétique), fromage blanc (lait), miette de saumon fumé 4,1 % (saumon poissons), sel), noix de jambon de porc salée et séchée 3,9 % (viande de porc, sel, dextrose de blé, lactose, conservateurs : nitrite de sodium, nitrate de potassium, poivre, antioxydant : ascorbate de sodium, ferments), fromage frais (lait), concombre 2 %, tomate, semi-séchée marinée 2 % (tomate semi-séchée, huile de colza, origan, ail), beurre (lait), basilic 1,2 %, huile d'olive vierge extra, huile de tournesol, fromage de brebis 1,1 % (contient lait), eau, parmesan (contient lait), moutarde 0,4 % (eau, graines de moutarde, vinaigre, sel, conservateur : sulfite acide de sodium), jus de citron, amidon transformé de pomme de terre, ciboulette 0,1 %, jaune d'oeuf liquide salé pasteurisé, menthe 0,1 %, sel, aneth 0,1 %, vinaigre de vin (vinaigre de vin, conservateur : sulfite acide de sodium), vinaigre de cidre (vinaigre de cidre, conservateur : sulfite acide de sodium), ail, protéines de lait, épaississants (gomme xanthane, farine de graines de guar), poivre, antioxydant : acide ascorbique.
    Allergens: Eggs, Fish, Gluten, Milk, Mustard, Sulphur dioxide and sulphites
    Traces: Celery, Crustaceans, Molluscs, Nuts, Peanuts, Sesame seeds

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Glucose
    • Ingredient: Gluten
    • Ingredient: Lactose
    • Ingredient: Milk proteins
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E222 - Sodium bisulphite

    Sodium bisulfite: Sodium bisulfite -or sodium bisulphite- -sodium hydrogen sulfite- is a chemical compound with the chemical formula NaHSO3. Sodium bisulfite is a food additive with E number E222. This salt of bisulfite can be prepared by bubbling sulfur dioxide in a solution of sodium carbonate in water. Sodium bisulfite in contact with chlorine bleach -aqueous solution of sodium hypochlorite- will generate heat and form sodium bisulfate and sodium chloride.
    Source: Wikipedia

  • E250 - Sodium nitrite

    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia

  • E252 - Potassium nitrate

    Potassium nitrate: Potassium nitrate is a chemical compound with the chemical formula KNO3. It is an ionic salt of potassium ions K+ and nitrate ions NO3−, and is therefore an alkali metal nitrate. It occurs in nature as a mineral, niter. It is a source of nitrogen, from which it derives its name. Potassium nitrate is one of several nitrogen-containing compounds collectively referred to as saltpeter or saltpetre. Major uses of potassium nitrate are in fertilizers, tree stump removal, rocket propellants and fireworks. It is one of the major constituents of gunpowder -black powder- and has been used since the Middle Ages as a food preservative.
    Source: Wikipedia

  • E260 - Acetic acid

    Acetic acid: Acetic acid , systematically named ethanoic acid , is a colorless liquid organic compound with the chemical formula CH3COOH -also written as CH3CO2H or C2H4O2-. When undiluted, it is sometimes called glacial acetic acid. Vinegar is no less than 4% acetic acid by volume, making acetic acid the main component of vinegar apart from water. Acetic acid has a distinctive sour taste and pungent smell. In addition to household vinegar, it is mainly produced as a precursor to polyvinyl acetate and cellulose acetate. It is classified as a weak acid since it only partially dissociates in solution, but concentrated acetic acid is corrosive and can attack the skin. Acetic acid is the second simplest carboxylic acid -after formic acid-. It consists of a methyl group attached to a carboxyl group. It is an important chemical reagent and industrial chemical, used primarily in the production of cellulose acetate for photographic film, polyvinyl acetate for wood glue, and synthetic fibres and fabrics. In households, diluted acetic acid is often used in descaling agents. In the food industry, acetic acid is controlled by the food additive code E260 as an acidity regulator and as a condiment. In biochemistry, the acetyl group, derived from acetic acid, is fundamental to all forms of life. When bound to coenzyme A, it is central to the metabolism of carbohydrates and fats. The global demand for acetic acid is about 6.5 million metric tons per year -Mt/a-, of which approximately 1.5 Mt/a is met by recycling; the remainder is manufactured from methanol. Vinegar is mostly dilute acetic acid, often produced by fermentation and subsequent oxidation of ethanol.
    Source: Wikipedia

  • E301 - Sodium ascorbate

    Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E503 - Ammonium carbonates

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

  • E503ii - Ammonium hydrogen carbonate

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:pain-polaire, fr:farine-de-ble-gluten, fr:esters-monoacethyltartriques-et-diacethyltartriques-des-mono-et-diglycerides-d-acides-gras, fr:miette-de-saumon-fume, fr:saumon-poissons, fr:semi-sechee-marinee

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Egg, Egg, Fromage blanc, Milk, fr:Noix de jambon de porc, Pork meat, Lactose, Soft white cheese, Milk, Butter, Milk, Sheep's-milk cheese, Parmigiano reggiano, Liquid egg yolk, Milk proteins

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: fr:Noix de jambon de porc, Pork meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Pain polaire 62.8% (farine de blé _gluten_), farine de seigle (_gluten_), eau, sirop de sucre, sucre, _gluten_ de blé, huile de colza, fibres de betterave, sel, levure, amidon de pomme de terre, émulsifiants, esters monoacéthyltartriques et diacéthyltartriques des mono- et diglycérides d'acides gras, poudre à lever (carbonate acide d'ammonium), fructose, agent de traitement de la farine (acide ascorbique), _oeuf_ 6.9% (_oeuf_, acidifiants (acide citrique), acide acétique), fromage blanc (_lait_), miette de saumon fumé 4.1% (saumon _poissons_), sel, noix de jambon de porc 3.9% (viande de porc, sel, dextrose de blé, _lactose_, conservateurs (nitrite de sodium), nitrate de potassium, poivre, antioxydant (ascorbate de sodium), ferments), fromage frais (_lait_), concombre 2%, tomate, semi-séchée marinée 2% (tomate semi-séchée, huile de colza, origan, ail), beurre (_lait_), basilic 1.2%, huile d'olive vierge extra, huile de tournesol, fromage de brebis 1.1%, eau, parmesan, _moutarde_ 0.4% (eau, graines de _moutarde_, vinaigre, sel, conservateur (_sulfite_ acide de sodium)), jus de citron, amidon transformé de pomme de terre, ciboulette 0.1%, jaune d'_oeuf_ liquide, menthe 0.1%, sel, aneth 0.1%, vinaigre de vin (vinaigre de vin, conservateur (_sulfite_ acide de sodium)), vinaigre de cidre (vinaigre de cidre, conservateur (_sulfite_ acide de sodium)), ail, protéines de lait, épaississants (gomme xanthane, farine de graines de guar), poivre, antioxydant (acide ascorbique)
    1. Pain polaire -> fr:pain-polaire - percent: 62.8
      1. farine de blé _gluten_ -> fr:farine-de-ble-gluten
    2. farine de seigle -> en:rye-flour - vegan: yes - vegetarian: yes
      1. _gluten_ -> en:gluten - vegan: yes - vegetarian: yes
    3. eau -> en:water - vegan: yes - vegetarian: yes
    4. sirop de sucre -> en:sugar-syrup - vegan: yes - vegetarian: yes
    5. sucre -> en:sugar - vegan: yes - vegetarian: yes
    6. _gluten_ de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes
    7. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    8. fibres de betterave -> fr:fibres-de-betterave - vegan: yes - vegetarian: yes
    9. sel -> en:salt - vegan: yes - vegetarian: yes
    10. levure -> en:yeast - vegan: yes - vegetarian: yes
    11. amidon de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes
    12. émulsifiants -> en:emulsifier - vegan: en:yes - vegetarian: en:yes
    13. esters monoacéthyltartriques et diacéthyltartriques des mono- et diglycérides d'acides gras -> fr:esters-monoacethyltartriques-et-diacethyltartriques-des-mono-et-diglycerides-d-acides-gras - vegan: en:yes - vegetarian: en:yes
    14. poudre à lever -> en:raising-agent
      1. carbonate acide d'ammonium -> en:e503ii - vegan: yes - vegetarian: yes
    15. fructose -> en:fructose - vegan: yes - vegetarian: yes
    16. agent de traitement de la farine -> en:flour-treatment-agent
      1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes
    17. _oeuf_ -> en:egg - vegan: no - vegetarian: yes - percent: 6.9
      1. _oeuf_ -> en:egg - vegan: no - vegetarian: yes
      2. acidifiants -> en:acid
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
      3. acide acétique -> en:e260 - vegan: yes - vegetarian: yes
    18. fromage blanc -> en:fromage-blanc - vegan: no - vegetarian: maybe
      1. _lait_ -> en:milk - vegan: no - vegetarian: yes
    19. miette de saumon fumé -> fr:miette-de-saumon-fume - percent: 4.1
      1. saumon _poissons_ -> fr:saumon-poissons
    20. sel -> en:salt - vegan: yes - vegetarian: yes
    21. noix de jambon de porc -> fr:noix-de-jambon-de-porc - vegan: no - vegetarian: no - percent: 3.9
      1. viande de porc -> en:pork-meat - vegan: no - vegetarian: no
      2. sel -> en:salt - vegan: yes - vegetarian: yes
      3. dextrose de blé -> en:wheat-dextrose - vegan: yes - vegetarian: yes
      4. _lactose_ -> en:lactose - vegan: no - vegetarian: yes
      5. conservateurs -> en:preservative
        1. nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes
      6. nitrate de potassium -> en:e252 - vegan: yes - vegetarian: yes
      7. poivre -> en:pepper - vegan: yes - vegetarian: yes
      8. antioxydant -> en:antioxidant
        1. ascorbate de sodium -> en:e301 - vegan: yes - vegetarian: yes
      9. ferments -> en:ferment - vegan: maybe - vegetarian: maybe
    22. fromage frais -> en:soft-white-cheese - vegan: no - vegetarian: maybe
      1. _lait_ -> en:milk - vegan: no - vegetarian: yes
    23. concombre -> en:cucumber - vegan: yes - vegetarian: yes - percent: 2
    24. tomate -> en:tomato - vegan: yes - vegetarian: yes
    25. semi-séchée marinée -> fr:semi-sechee-marinee - percent: 2
      1. tomate semi-séchée -> fr:tomates-semi-sechees - vegan: yes - vegetarian: yes
      2. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
      3. origan -> en:oregano - vegan: yes - vegetarian: yes
      4. ail -> en:garlic - vegan: yes - vegetarian: yes
    26. beurre -> en:butter - vegan: no - vegetarian: yes
      1. _lait_ -> en:milk - vegan: no - vegetarian: yes
    27. basilic -> en:basil - vegan: yes - vegetarian: yes - percent: 1.2
    28. huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    29. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    30. fromage de brebis -> en:sheep-s-milk-cheese - vegan: no - vegetarian: maybe - percent: 1.1
    31. eau -> en:water - vegan: yes - vegetarian: yes
    32. parmesan -> en:parmigiano-reggiano - vegan: no - vegetarian: maybe
    33. _moutarde_ -> en:mustard - percent: 0.4
      1. eau -> en:water - vegan: yes - vegetarian: yes
      2. graines de _moutarde_ -> en:mustard-seed - vegan: yes - vegetarian: yes
      3. vinaigre -> en:vinegar - vegan: yes - vegetarian: yes
      4. sel -> en:salt - vegan: yes - vegetarian: yes
      5. conservateur -> en:preservative
        1. _sulfite_ acide de sodium -> en:e222 - vegan: yes - vegetarian: yes
    34. jus de citron -> en:lemon-juice - vegan: yes - vegetarian: yes
    35. amidon transformé de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes
    36. ciboulette -> en:chives - vegan: yes - vegetarian: yes - percent: 0.1
    37. jaune d'_oeuf_ liquide -> en:liquid-egg-yolk - vegan: no - vegetarian: yes
    38. menthe -> en:mint - vegan: yes - vegetarian: yes - percent: 0.1
    39. sel -> en:salt - vegan: yes - vegetarian: yes
    40. aneth -> en:dill - vegan: yes - vegetarian: yes - percent: 0.1
    41. vinaigre de vin -> en:wine-vinegar - vegan: yes - vegetarian: yes
      1. vinaigre de vin -> en:wine-vinegar - vegan: yes - vegetarian: yes
      2. conservateur -> en:preservative
        1. _sulfite_ acide de sodium -> en:e222 - vegan: yes - vegetarian: yes
    42. vinaigre de cidre -> en:cider-vinegar - vegan: yes - vegetarian: yes
      1. vinaigre de cidre -> en:cider-vinegar - vegan: yes - vegetarian: yes
      2. conservateur -> en:preservative
        1. _sulfite_ acide de sodium -> en:e222 - vegan: yes - vegetarian: yes
    43. ail -> en:garlic - vegan: yes - vegetarian: yes
    44. protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes
    45. épaississants -> en:thickener
      1. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes
      2. farine de graines de guar -> en:e412 - vegan: yes - vegetarian: yes
    46. poivre -> en:pepper - vegan: yes - vegetarian: yes
    47. antioxydant -> en:antioxidant
      1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes

Nutrition

  • icon

    Good nutritional quality

    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 8

    • Proteins: 5 / 5 (value: 8.9, rounded value: 8.9)
    • Fiber: 3 / 5 (value: 2.9, rounded value: 2.9)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 2.971875, rounded value: 3)

    Negative points: 10

    • Energy: 3 / 10 (value: 1033, rounded value: 1033)
    • Sugars: 0 / 10 (value: 3.8, rounded value: 3.8)
    • Saturated fat: 2 / 10 (value: 2.8, rounded value: 2.8)
    • Sodium: 5 / 10 (value: 536, rounded value: 536)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: 2 (10 - 8)

    Nutri-Score: B

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    Sugars in low quantity (3.8%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in moderate quantity (1.34%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Surprise breads
    Energy 1,033 kj
    (247 kcal)     		-4%
    Fat 7.5 g -29%
    Saturated fat 2.8 g -33%
    Carbohydrates 34.8 g +18%
    Sugars 3.8 g -6%
    Fiber 2.9 g +2%
    Proteins 8.9 g -4%
    Salt 1.34 g +10%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 2.972 %
    Carbon footprint from meat or fish 28.86 g

Environment

Packaging

Transportation

Data sources

Product added on by agamitsudo
Last edit of product page on by packbot.
Product page also edited by date-limite-app, desan, elttor, quechoisir, segundo, tacite, teolemon, yuka.Ylk4TU41UVJ0c2RhdWNFejlFS04rdnRZMW8ra0JEcVdLT00zSVE9PQ.

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