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12 mini-cônes – Picard – 336 ml

12 mini-cônes – Picard – 336 ml

Barcode:
3270160657803(EAN / EAN-13)

Common name: Crèmes glacées

Quantity: 336 ml

Packaging: Cardboard, Frozen, fr:Etui en carton

Brands: Picard

Categories: Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Ice creams, Ice cream cones

Labels, certifications, awards: Nutriscore

Origin of ingredients: Belgium

Stores: Picard

Countries where sold: France

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score C

    Average nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 34
    • icon

      Discover the new Nutri-Score!


      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

    icon

    Negative points: 3/55

    • icon

      Energy

      0/10 points (259kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sugar

      1/15 points (4.4g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      0/20 points (0.03g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

    icon

    Positive points: 0/17

    • icon

      Proteins

      0/7 points (0.8g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

    • icon

      Fiber

      0/5 points (0.5g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 34

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the negative points are less than 11.

      Nutritional score: 3 (3 - 0)

      Nutri-Score: C

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (17g)
    Compared to: Ice cream cones
    Energy 259 kj
    (62 kcal)
    44 kj
    (10 kcal)
    -78%
    Fat 3.2 g 0.544 g -74%
    Saturated fat 2.4 g 0.408 g -74%
    Carbohydrates 72 g 12.2 g +96%
    Sugars 4.4 g 0.748 g -83%
    Fiber 0.5 g 0.085 g -62%
    Proteins 0.8 g 0.136 g -76%
    Salt 0.03 g 0.005 g -82%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 34.1 % 34.1 %
Serving size: 17g

Ingredients

  • icon

    83 ingredients


    French: Mini-cône vanille : Crème glacée à la vanille 57,3% : lait écrémé réhydraté 68,2%, sucre, beurre, sirop de glucose-fructose de blé et de maïs, glucose de pomme de terre et de maïs en poudre, émulsifiant : mono - et diglycérides d'acides gras, stabilisants (farine de graines de caroube, gomme de guar), arôme naturel de vanille 0,1%. Gaufrette 22,5% : farine de blé, sucre, graisse de palme, eau, émulsifiant : lécithine de soja, sel, sirop de caramel. Décor au cacao et noisette 20,2% : décor au cacao 86,1% (graisses de palme et de coco, sucre, cacao en poudre 15,4%, émulsifiant : lécithine de soja), noisette hachée 13,9%. Mini-cone chocolat : Crème glacée au chocolat 57,3% : lait écrémé réhydraté 60,2%, sucre, beurre, sirop de glucose-fructose de blé et de maïs, cacao en poudre 4,5%, glucose de pomme de terre et de maïs en poudre, pâte de cacao 1,3%, lactose, lait entier en poudre, beurre de cacao 0,8%, protéines de lait, émulsifiants (lécithine de soja, mono - et diglycérides d'acides gras), stabilisants (farine de graines de caroube, gomme de guar), arôme naturel. Gaufrette 22,5% : farine de blé, sucre, graisse de palme, eau, émulsifiant : lécithine de soja, sel, sirop de caramel. Décor au cacao et copeaux de chocolat 20,2% : décor au cacao 86,1% (graisse de palme et de coco, sucre, cacao en poudre 15,4%, émulsifiant : lécithine de soja), copeaux de chocolat 13,9% (sucre, pâte de cacao 45,5%, beurre de cacao 4,5%, émulsifiant : lécithine de soja, arôme naturel de vanille).
    Allergens: Gluten, Milk, Nuts, Soybeans
    • Ingredient information


      • mini-cone-vanille: 50.0% (estimate)


      • — creme-glacee-a-la-vanille: 57.3%


      • Reconstituted skimmed milk: 68.2%


      • Sugar: < 2% (estimate)


      • Butter: < 2% (estimate)


      • Wheat glucose-fructose syrup: < 2% (estimate)


      • Corn: < 2% (estimate)


      • glucose-de-pomme-de-terre: < 2% (estimate)


      • Corn: < 2% (estimate)


      • Emulsifier: < 2% (estimate)


      • — E471: < 2% (estimate)


      • Stabiliser: < 2% (estimate)


      • — Carob seed flour: < 2% (estimate)


      • — E412: < 2% (estimate)


      • Natural vanilla flavouring: 0.1%


      • Neapolitan wafer: 22.5%


      • — Wheat flour: < 2% (estimate)


      • Sugar: < 2% (estimate)


      • Palm fat: < 2% (estimate)


      • Water: < 2% (estimate)


      • Emulsifier: < 2% (estimate)


      • — Soya lecithin: < 2% (estimate)


      • Salt: < 2% (estimate)


      • Caramel syrup: < 2% (estimate)


      • decor-au-cacao: 20.2%


      • Hazelnut: 20.2%


      • — decor-au-cacao: 86.1%


      • — Fat: < 2% (estimate)


      • — Palm oil: < 2% (estimate)


      • Coconut oil: < 2% (estimate)


      • Sugar: < 2% (estimate)


      • Cocoa powder: 15.4%


      • Emulsifier: < 2% (estimate)


      • — Soya lecithin: < 2% (estimate)


      • Hazelnut: 13.9%


      • mini-cone-chocolat: < 2% (estimate)


      • — creme-glacee-au-chocolat: 57.3%


      • Reconstituted skimmed milk: 60.2%


      • Sugar: < 2% (estimate)


      • Butter: < 2% (estimate)


      • Wheat glucose-fructose syrup: < 2% (estimate)


      • Corn: < 2% (estimate)


      • Cocoa powder: 4.5%


      • glucose-de-pomme-de-terre: < 2% (estimate)


      • Corn: < 2% (estimate)


      • Cocoa paste: 1.3%


      • Lactose: < 2% (estimate)


      • Whole milk powder: < 2% (estimate)


      • Cocoa butter: 0.8%


      • Milk proteins: < 2% (estimate)


      • Emulsifier: < 2% (estimate)


      • — Soya lecithin: < 2% (estimate)


      • — E471: < 2% (estimate)


      • Stabiliser: < 2% (estimate)


      • — Carob seed flour: < 2% (estimate)


      • — E412: < 2% (estimate)


      • Natural flavouring: < 2% (estimate)


      • Neapolitan wafer: 22.5%


      • — Wheat flour: < 2% (estimate)


      • Sugar: < 2% (estimate)


      • Palm fat: < 2% (estimate)


      • Water: < 2% (estimate)


      • Emulsifier: < 2% (estimate)


      • — Soya lecithin: < 2% (estimate)


      • Salt: < 2% (estimate)


      • Caramel syrup: < 2% (estimate)


      • decor-au-cacao: 20.2%


      • Chocolate chunk: 20.2%


      • — decor-au-cacao: 86.1%


      • — Fat: < 2% (estimate)


      • — Palm oil: < 2% (estimate)


      • Coconut oil: < 2% (estimate)


      • Sugar: < 2% (estimate)


      • Cocoa powder: 15.4%


      • Emulsifier: < 2% (estimate)


      • — Soya lecithin: < 2% (estimate)


      • Chocolate chunk: 13.9%


      • — Sugar: < 2% (estimate)


      • — Cocoa paste: 45.5%


      • — Cocoa butter: 4.5%


      • — Emulsifier: < 2% (estimate)


      • —— Soya lecithin: < 2% (estimate)


      • — Natural vanilla flavouring: < 2% (estimate)


Food processing

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

  • icon

    Palm oil


    Ingredients that contain palm oil: Palm fat, Palm oil, Palm fat, Palm oil
  • icon

    Non-vegan


    Non-vegan ingredients: Reconstituted skimmed milk, Butter, Reconstituted skimmed milk, Butter, Lactose, Whole milk powder, Milk proteins

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:mini-cone-vanille, fr:creme-glacee-a-la-vanille, fr:glucose-de-pomme-de-terre, Neapolitan wafer, Caramel syrup, fr:decor-au-cacao, fr:decor-au-cacao, fr:mini-cone-chocolat, fr:creme-glacee-au-chocolat, fr:glucose-de-pomme-de-terre, Neapolitan wafer, Caramel syrup, fr:decor-au-cacao, fr:decor-au-cacao

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Mini-cône vanille (Crème glacée à la vanille 57.3%), lait écrémé réhydraté 68.2%, sucre, beurre, sirop de glucose-fructose de blé, de maïs, glucose de pomme de terre, de maïs, émulsifiant (mono- et diglycérides d'acides gras), stabilisants (farine de graines de caroube, gomme de guar), arôme naturel de vanille 0.1%, Gaufrette 22.5% (farine de blé), sucre, graisse de palme, eau, émulsifiant (lécithine de soja), sel, sirop de caramel, Décor au cacao 20.2%, noisette 20.2% (décor au cacao 86.1%, graisses, huile de palme), huile de coco, sucre, cacao en poudre 15.4%, émulsifiant (lécithine de soja), noisette 13.9%, Mini-cone chocolat (Crème glacée au chocolat 57.3%), lait écrémé réhydraté 60.2%, sucre, beurre, sirop de glucose-fructose de blé, de maïs, cacao en poudre 4.5%, glucose de pomme de terre, de maïs, pâte de cacao 1.3%, lactose, lait entier en poudre, beurre de cacao 0.8%, protéines de lait, émulsifiants (lécithine de soja, mono- et diglycérides d'acides gras), stabilisants (farine de graines de caroube, gomme de guar), arôme naturel, Gaufrette 22.5% (farine de blé), sucre, graisse de palme, eau, émulsifiant (lécithine de soja), sel, sirop de caramel, Décor au cacao 20.2%, copeaux de chocolat 20.2% (décor au cacao 86.1%, graisse, huile de palme), huile de coco, sucre, cacao en poudre 15.4%, émulsifiant (lécithine de soja), copeaux de chocolat 13.9% (sucre, pâte de cacao 45.5%, beurre de cacao 4.5%, émulsifiant (lécithine de soja), arôme naturel de vanille)
    1. Mini-cône vanille -> fr:mini-cone-vanille
      1. Crème glacée à la vanille -> fr:creme-glacee-a-la-vanille – percent: 57.3
    2. lait écrémé réhydraté -> en:reconstituted-skimmed-milk – vegan: no – vegetarian: yes – ciqual_proxy_food_code: 19051 – percent: 68.2
    3. sucre -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016
    4. beurre -> en:butter – vegan: no – vegetarian: yes – ciqual_proxy_food_code: 16400
    5. sirop de glucose-fructose de blé -> en:wheat-glucose-fructose-syrup – vegan: yes – vegetarian: yes – ciqual_food_code: 31077
    6. de maïs -> en:corn – vegan: yes – vegetarian: yes – ciqual_food_code: 9200
    7. glucose de pomme de terre -> fr:glucose-de-pomme-de-terre
    8. de maïs -> en:corn – vegan: yes – vegetarian: yes – ciqual_food_code: 9200
    9. émulsifiant -> en:emulsifier
      1. mono- et diglycérides d'acides gras -> en:e471 – vegan: maybe – vegetarian: maybe – from_palm_oil: maybe
    10. stabilisants -> en:stabiliser
      1. farine de graines de caroube -> en:carob-seed-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410
      2. gomme de guar -> en:e412 – vegan: yes – vegetarian: yes
    11. arôme naturel de vanille -> en:natural-vanilla-flavouring – vegan: yes – vegetarian: yes – percent: 0.1
    12. Gaufrette -> en:neapolitan-wafer – percent: 22.5
      1. farine de blé -> en:wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410
    13. sucre -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016
    14. graisse de palme -> en:palm-fat – vegan: yes – vegetarian: yes – from_palm_oil: yes – ciqual_proxy_food_code: 16129
    15. eau -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066
    16. émulsifiant -> en:emulsifier
      1. lécithine de soja -> en:soya-lecithin – vegan: yes – vegetarian: yes – ciqual_food_code: 42200
    17. sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058
    18. sirop de caramel -> en:caramel-syrup
    19. Décor au cacao -> fr:decor-au-cacao – percent: 20.2
    20. noisette -> en:hazelnut – vegan: yes – vegetarian: yes – ciqual_food_code: 15004 – percent: 20.2
      1. décor au cacao -> fr:decor-au-cacao – percent: 86.1
      2. graisses -> en:fat – vegan: maybe – vegetarian: maybe – from_palm_oil: maybe
      3. huile de palme -> en:palm-oil – vegan: yes – vegetarian: yes – from_palm_oil: yes – ciqual_food_code: 16129
    21. huile de coco -> en:coconut-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 16040
    22. sucre -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016
    23. cacao en poudre -> en:cocoa-powder – vegan: yes – vegetarian: yes – ciqual_food_code: 18100 – percent: 15.4
    24. émulsifiant -> en:emulsifier
      1. lécithine de soja -> en:soya-lecithin – vegan: yes – vegetarian: yes – ciqual_food_code: 42200
    25. noisette -> en:hazelnut – vegan: yes – vegetarian: yes – ciqual_food_code: 15004 – percent: 13.9
    26. Mini-cone chocolat -> fr:mini-cone-chocolat
      1. Crème glacée au chocolat -> fr:creme-glacee-au-chocolat – percent: 57.3
    27. lait écrémé réhydraté -> en:reconstituted-skimmed-milk – vegan: no – vegetarian: yes – ciqual_proxy_food_code: 19051 – percent: 60.2
    28. sucre -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016
    29. beurre -> en:butter – vegan: no – vegetarian: yes – ciqual_proxy_food_code: 16400
    30. sirop de glucose-fructose de blé -> en:wheat-glucose-fructose-syrup – vegan: yes – vegetarian: yes – ciqual_food_code: 31077
    31. de maïs -> en:corn – vegan: yes – vegetarian: yes – ciqual_food_code: 9200
    32. cacao en poudre -> en:cocoa-powder – vegan: yes – vegetarian: yes – ciqual_food_code: 18100 – percent: 4.5
    33. glucose de pomme de terre -> fr:glucose-de-pomme-de-terre
    34. de maïs -> en:corn – vegan: yes – vegetarian: yes – ciqual_food_code: 9200
    35. pâte de cacao -> en:cocoa-paste – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 16030 – percent: 1.3
    36. lactose -> en:lactose – vegan: no – vegetarian: yes
    37. lait entier en poudre -> en:whole-milk-powder – vegan: no – vegetarian: yes – ciqual_food_code: 19021
    38. beurre de cacao -> en:cocoa-butter – vegan: yes – vegetarian: yes – ciqual_food_code: 16030 – percent: 0.8
    39. protéines de lait -> en:milk-proteins – vegan: no – vegetarian: yes
    40. émulsifiants -> en:emulsifier
      1. lécithine de soja -> en:soya-lecithin – vegan: yes – vegetarian: yes – ciqual_food_code: 42200
      2. mono- et diglycérides d'acides gras -> en:e471 – vegan: maybe – vegetarian: maybe – from_palm_oil: maybe
    41. stabilisants -> en:stabiliser
      1. farine de graines de caroube -> en:carob-seed-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410
      2. gomme de guar -> en:e412 – vegan: yes – vegetarian: yes
    42. arôme naturel -> en:natural-flavouring – vegan: maybe – vegetarian: maybe
    43. Gaufrette -> en:neapolitan-wafer – percent: 22.5
      1. farine de blé -> en:wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410
    44. sucre -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016
    45. graisse de palme -> en:palm-fat – vegan: yes – vegetarian: yes – from_palm_oil: yes – ciqual_proxy_food_code: 16129
    46. eau -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066
    47. émulsifiant -> en:emulsifier
      1. lécithine de soja -> en:soya-lecithin – vegan: yes – vegetarian: yes – ciqual_food_code: 42200
    48. sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058
    49. sirop de caramel -> en:caramel-syrup
    50. Décor au cacao -> fr:decor-au-cacao – percent: 20.2
    51. copeaux de chocolat -> en:chocolate-chunk – vegan: maybe – vegetarian: yes – ciqual_proxy_food_code: 31005 – percent: 20.2
      1. décor au cacao -> fr:decor-au-cacao – percent: 86.1
      2. graisse -> en:fat – vegan: maybe – vegetarian: maybe – from_palm_oil: maybe
      3. huile de palme -> en:palm-oil – vegan: yes – vegetarian: yes – from_palm_oil: yes – ciqual_food_code: 16129
    52. huile de coco -> en:coconut-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 16040
    53. sucre -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016
    54. cacao en poudre -> en:cocoa-powder – vegan: yes – vegetarian: yes – ciqual_food_code: 18100 – percent: 15.4
    55. émulsifiant -> en:emulsifier
      1. lécithine de soja -> en:soya-lecithin – vegan: yes – vegetarian: yes – ciqual_food_code: 42200
    56. copeaux de chocolat -> en:chocolate-chunk – vegan: maybe – vegetarian: yes – ciqual_proxy_food_code: 31005 – percent: 13.9
      1. sucre -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016
      2. pâte de cacao -> en:cocoa-paste – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 16030 – percent: 45.5
      3. beurre de cacao -> en:cocoa-butter – vegan: yes – vegetarian: yes – ciqual_food_code: 16030 – percent: 4.5
      4. émulsifiant -> en:emulsifier
        1. lécithine de soja -> en:soya-lecithin – vegan: yes – vegetarian: yes – ciqual_food_code: 42200
      5. arôme naturel de vanille -> en:natural-vanilla-flavouring – vegan: yes – vegetarian: yes

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Product added on by jiehong
Last edit of product page on by dorado.
Product page also edited by date-limite-app, hungergames, jean-mi, kiliweb, packbot, quechoisir, roboto-app, tacite, yuka.WnZBYU5ydytwY2NPcXZGam9oZmMzUDlSM0kycUJUdXREdWc0SUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhJIaNbkszDuFAzjumaw_uaWBLzFT-xNuJPhDKs, yuka.sY2b0xO6T85zoF3NwEKvllVkWurEqynPPiXis0DX6vuKdZL2R8ts3qGmMqg, yuka.sY2b0xO6T85zoF3NwEKvlmJJX8vwnhjhHALTklPQ3tSeDZ2zPfBvwpD1Yqo.

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