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La rafraîchissante, citron, citron vert, gingembre - Picard - 275 g e
La rafraîchissante, citron, citron vert, gingembre - Picard - 275 g e
Barcode: 3270160730971 (EAN / EAN-13)
Common name: 5 bâtonnets sorbet plein fruit au citron, citron vert et gingembre.
Quantity: 275 g e
Packaging: fr:Boîte en carton, fr:Etui en carton, fr:Film en plastique, fr:Film plastique.
Brands: Picard
Categories: Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Sorbets, Lime sorbets
Labels, certifications, awards:
Nutriscore, Nutriscore Grade C, Triman
Origin of ingredients: Non European Union
Manufacturing or processing places: Slovénie
Link to the product page on the official site of the producer: http://www.picard.fr
Stores: Picard
Countries where sold: France
Matching with your preferences
Health
Ingredients
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16 ingredients
: Eau, jus de citron à base de concentré 18,6%, sucre, jus de citron vert à base de concentré 2,9%, sirop de glucose, jus de gingembre (jus de gingembre 2%, acidifiant acide citrique), stabilisants (carraghénanes, gomme xanthane, farine de graines de caroube), arôme naturel de citron 0,01%, colorant: caroténoïdes. Peut contenir des traces de : gluten, oeuf, arachide, lait, fruits à coque.Traces: Eggs, Gluten, Milk, Nuts, Peanuts
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E160 - Carotenoids
- Additive: E407 - Carrageenan
- Additive: E415 - Xanthan gum
- Ingredient: Colour
- Ingredient: Flavouring
- Ingredient: Glucose
- Ingredient: Glucose syrup
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
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E407 - Carrageenan
Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.
It can exist in various forms, each imparting distinct textural properties to food.
However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).
Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.
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E415 - Xanthan gum
Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.
This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.
It is considered safe for consumption even at high intake amounts.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Maybe vegan
Ingredients that may not be vegan: E160
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Maybe vegetarian
Ingredients that may not be vegetarian: E160
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Details of the analysis of the ingredients
: Eau, jus de citron à base de concentré 18.6%, sucre, jus de citron vert à base de concentré 2.9%, sirop de glucose, gingembre (gingembre 2%, acidifiant (acide citrique)), stabilisants (carraghénanes, gomme xanthane, farine de graines de caroube), arôme naturel de citron 0.01%, colorant (caroténoïdes)- Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 54.78 - percent_max: 71.58
- jus de citron à base de concentré -> en:lemon-juice-from-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 18.6 - percent: 18.6 - percent_max: 18.6
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2.9 - percent_max: 15
- jus de citron vert à base de concentré -> en:reconstituted-lime-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 13067 - percent_min: 2.9 - percent: 2.9 - percent_max: 2.9
- sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2 - percent_max: 2.9
- gingembre -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 2 - percent_max: 2.9
- gingembre -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 2 - percent: 2 - percent_max: 2
- acidifiant -> en:acid - percent_min: 0 - percent_max: 0.9
- acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9
- stabilisants -> en:stabiliser - percent_min: 0.01 - percent_max: 2.9
- carraghénanes -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.9
- gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.45
- farine de graines de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.966666666666667
- arôme naturel de citron -> en:natural-lemon-flavouring - vegan: yes - vegetarian: yes - percent_min: 0.01 - percent: 0.01 - percent_max: 0.01
- colorant -> en:colour - percent_min: 0 - percent_max: 0.01
- caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.01
Nutrition
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Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 21This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 0 / 5 (value: 0.2, rounded value: 0.2)
- Fiber: 0 / 5 (value: 0.8, rounded value: 0.8)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 21.5, rounded value: 21.5)
Negative points: 3
- Energy: 0 / 10 (value: 294, rounded value: 294)
- Sugars: 3 / 10 (value: 15, rounded value: 15)
- Saturated fat: 0 / 10 (value: 0, rounded value: 0)
- Sodium: 0 / 10 (value: 20, rounded value: 20)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (3 - 0)
Nutri-Score:
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Nutrient levels
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Fat in low quantity (0.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (15%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.05%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (55g)Compared to: Lime sorbets Energy 294 kj
(69 kcal)162 kj
(37 kcal)-42% Fat 0.1 g 0.055 g -58% Saturated fat 0 g 0 g -100% Carbohydrates 17 g 9.35 g -41% Sugars 15 g 8.25 g -39% Fiber 0.8 g 0.44 g +48% Proteins 0.2 g 0.11 g -37% Salt 0.05 g 0.028 g +28% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 21.5 % 21.5 %
Environment
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Eco-Score A - Very low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 87/100)
Category: Sorbet, on stick
Category: Sorbet, on stick
- PEF environmental score: 0.22 (the lower the score, the lower the impact)
- including impact on climate change: 1.07 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a low impact
Malus: -2
Shape Material Recycling Impact 5 Film Plastic Recycle in sorting bin High 1 Box Non-corrugated cardboard Recycle in sorting bin Low 5 Stick Wood Recycle in sorting bin Medium
Eco-Score for this product
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Impact for this product: A (Score: 80/100)
Product: La rafraîchissante, citron, citron vert, gingembre - Picard - 275 g e
Life cycle analysis score: 87
Sum of bonuses and maluses: -7
Final score: 80/100
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Carbon footprint
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Equal to driving 0.6 km in a petrol car
107 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Sorbet, on stick (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a low impact
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Packaging parts
5 x Film 55g (Plastic)
1 x Box 275g (Non-corrugated cardboard)
5 x Stick (Wood)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Paper or cardboard Plastic Total
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Data sources
Product added on by kiliweb
Last edit of product page on by raphael.
Product page also edited by desan, frgtmayer, hungergames, motolflam, off.3e74171b-0456-480d-a777-8de8ee57e57e, oliviers, openfoodfacts-contributors, packbot, quechoisir, roboto-app, teolemon, yuka.DbQSLPWmOpA8OsDU-6Ux4TKWOL7vA6BeGVxdow, yuka.ZDRFN0FMb3FxdHhYcXRnUnpoWGw0UFYrNkw2MURUcTZLN0pQSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkNOWerVvjycMyz4mUaR6-bXPsWxTP9gwquiGKs.