Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

8 Mini-Best Vanille Caramel - Caramel Beurre Salé - Picard

edit Edit the page

8 Mini-Best Vanille Caramel - Caramel Beurre Salé - Picard

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 3270160738977 (EAN / EAN-13)

Common name: Mini bâtonnets de crème glacée

Packaging: Pot

Brands: Picard

Categories: Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Ice creams, Ice cream bars

Stores: Picard

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    39 ingredients

    mini-stick, vanilla-caramel : the coating chocolate to the milk to 28.5% (sugar, cocoa butter, whey powder ( milk ), milk fat ( anhydrous milk ), cocoa paste, skimmed milk powder, emulsifiers (soy lecithin , polyglycerol polyricinoleate)), water, skimmed milk concentrate, rehydrated, syrup of glucose of wheat, cream ( milk ) of 7.4%, sugar, sprinkles crepe lace butter to 4.2% (wheat flour ( gluten ), sugar, concentrated butter ( milk ) 0,2%, milk powder, barley malt ( gluten ), salt), whey powder ( milk ), enriched in milk proteins , skimmed milk concentrate, dextrose of wheat and corn powder, cocoa butter, emulsifier mono - and diglyceride of fatty acid of vegetable origin gelling agents (gum, tara, pectins), butter ( milk ), vanilla extract, 0.09 per cent, salt, vanilla bean exhausted and crushed, natural flavor
    Allergens: Gluten, Milk, Soybeans

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E417 - Tara gum
    • Additive: E440 - Pectins
    • Additive: E476 - Polyglycerol polyricinoleate
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Milk proteins
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E440 - Pectins

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E476 - Polyglycerol polyricinoleate

    Polyglycerol polyricinoleate: Polyglycerol polyricinoleate -PGPR-, E476, is an emulsifier made from glycerol and fatty acids -usually from castor bean, but also from soybean oil-. In chocolate, compound chocolate and similar coatings, PGPR is mainly used with another substance like lecithin to reduce viscosity. It is used at low levels -below 0.5%-, and works by decreasing the friction between the solid particles -e.g. cacao, sugar, milk- in molten chocolate, reducing the yield stress so that it flows more easily, approaching the behaviour of a Newtonian fluid. It can also be used as an emulsifier in spreads and in salad dressings, or to improve the texture of baked goods. It is made up of a short chain of glycerol molecules connected by ether bonds, with ricinoleic acid side chains connected by ester bonds. PGPR is a yellowish, viscous liquid, and is strongly lipophilic: it is soluble in fats and oils and insoluble in water and ethanol.
    Source: Wikipedia

Ingredients analysis

  • icon

    May contain palm oil

    Ingredients that may contain palm oil: Butterfat, Emulsifier mono- and diglycerides of fatty acids
  • icon

    Non-vegan

    Non-vegan ingredients: Milk chocolate coating, Whey powder, Skimmed milk powder, Condensed skimmed milk, Single cream, Butterfat, Milk powder, Whey powder, Milk proteins, Condensed skimmed milk, Butter

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:mini-batonnet-vanille, fr:Matière grasse de lait anhydre, fr:brisure-de-crepe-dentelle-au-beurre

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Mini-bâtonnet vanille, caramel (Enrobage chocolat au _lait_, sucre), beurre de cacao, lactosérum en poudre, matière grasse laitière anhydre, pâte de cacao, _lait_ écrémé en poudre, émulsifiants (lécithine de _soja_, polyricinoléate de polyglycérol), eau, _lait_ écrémé concentré, sirop de glucose de blé, crème liquide 7.4%, sucre, brisure de crêpe dentelle au beurre 4.2% (farine de _blé_, sucre, beurre concentré 0.2%, _lait_ en poudre, malt d'orge, sel), lactosérum en poudre, en protéines de _lait_, _lait_ écrémé concentré, dextrose de blé, de maïs, beurre de cacao, émulsifiant mono- et diglycérides d'acides gras, gélifiants (gomme Tara, pectines), beurre, extrait de vanille 0.09%, sel, gousse de vanille épuisée broyée, arôme naturel
    1. Mini-bâtonnet vanille -> fr:mini-batonnet-vanille
    2. caramel -> en:e150 - vegan: yes - vegetarian: yes
      1. Enrobage chocolat au _lait_ -> en:milk-chocolate-coating - vegan: no - vegetarian: yes - ciqual_food_code: 31004
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    3. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
    4. lactosérum en poudre -> en:whey-powder - vegan: no - vegetarian: maybe
    5. matière grasse laitière anhydre -> fr:matiere-grasse-de-lait-anhydre
    6. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
    7. _lait_ écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    8. émulsifiants -> en:emulsifier
      1. lécithine de _soja_ -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
      2. polyricinoléate de polyglycérol -> en:e476 - vegan: yes - vegetarian: yes
    9. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    10. _lait_ écrémé concentré -> en:condensed-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    11. sirop de glucose de blé -> fr:sirop-de-glucose-de-ble - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    12. crème liquide -> en:single-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent: 7.4
    13. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    14. brisure de crêpe dentelle au beurre -> fr:brisure-de-crepe-dentelle-au-beurre - percent: 4.2
      1. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. beurre concentré -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401 - percent: 0.2
      4. _lait_ en poudre -> en:milk-powder - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19044
      5. malt d'orge -> en:malted-barley - vegan: yes - vegetarian: yes
      6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    15. lactosérum en poudre -> en:whey-powder - vegan: no - vegetarian: maybe
    16. en protéines de _lait_ -> en:milk-proteins - vegan: no - vegetarian: yes
    17. _lait_ écrémé concentré -> en:condensed-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    18. dextrose de blé -> en:wheat-dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    19. de maïs -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200
    20. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
    21. émulsifiant mono- et diglycérides d'acides gras -> en:emulsifier-mono-and-diglycerides-of-fatty-acids - vegan: en:yes - vegetarian: en:yes - from_palm_oil: maybe
    22. gélifiants -> en:gelling-agent
      1. gomme Tara -> en:e417 - vegan: yes - vegetarian: yes
      2. pectines -> en:e440a - vegan: yes - vegetarian: yes
    23. beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
    24. extrait de vanille -> en:vanilla-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11065 - percent: 0.09
    25. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    26. gousse de vanille épuisée broyée -> en:exhausted-ground-vanilla-pod - vegan: yes - vegetarian: yes
    27. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

Nutrition

  • icon

    Bad nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 2 / 5 (value: 3.5, rounded value: 3.5)
    • Fiber: 0 / 5 (value: 0.6, rounded value: 0.6)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 23

    • Energy: 4 / 10 (value: 1389, rounded value: 1389)
    • Sugars: 7 / 10 (value: 35, rounded value: 35)
    • Saturated fat: 10 / 10 (value: 12, rounded value: 12)
    • Sodium: 2 / 10 (value: 188, rounded value: 188)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (23 - 0)

    Nutri-Score:

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Ice cream bars
    Energy 1,389 kj
    (332 kcal)     		+13%
    Fat 19 g +5%
    Saturated fat 12 g -1%
    Carbohydrates 37 g +27%
    Sugars 35 g +39%
    Fiber 0.6 g -43%
    Proteins 3.5 g +4%
    Salt 0.47 g +203%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

Report a problem

Data sources

Product added on by kiliweb
Last edit of product page on by moon-rabbit.
Product page also edited by date-limite-app, geodata, inf, openfoodfacts-contributors, packbot, quechoisir, teolemon, yuka.L7V7MISVGMkROvXU85053D6-KcbqMeMAQ2UfoQ, yuka.UlBFck80WUQrUHhXeXM4dThTbjgxdE5zNUxhZ2VYcVlLdG94SVE9PQ, yuka.VFBBa0FQNERvcVVFeGN4dTJoTCs0ZmtzOXFlNVFueVhGOWMxSVE9PQ, yuka.ZEo5WlRMUVBxY1lIaDhkbjN5bmEzOUYrM3B1VWJVRHNjL1FySVE9PQ, yuka.ZktGZERyOGpvUElobE0wanB4amUyTk4vNHJiemRFS3BDN1VCSWc9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page