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Opéra 1 part - Picard - 75 g

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Opéra 1 part - Picard - 75 g

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Barcode: 3270160821686 (EAN / EAN-13)

Common name: Pâtisserie surgelée - Opéra

Quantity: 75 g

Packaging: Frozen, fr:Boite carton, fr:Coque plastique (PS)

Brands: Picard

Categories: Snacks, Sweet snacks, Frozen foods, Biscuits and cakes, Cakes, Pastries, Chocolate cakes, Frozen cakes and pastries

Labels, certifications, awards: Free range, Pasteurized, Free range eggs, Green Dot, Made in France, Made with free range eggs

Manufacturing or processing places: France

Traceability code: FR 62.448.034 CE - Hesdin-l'Abbé (Pas-de-Calais, France)

Stores: Picard

Countries where sold: France

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Health

Ingredients

  • icon

    57 ingredients

    : Beurre (lait), eau, glaçage [beurre de karité, pâte de cacao, sucre, cacao en poudre, émulsifiants [lécithines de soja, mono - et diglycérides d'acides gras d’origine végétale), arôme naturel de vanille], sucre liquide (sucre, eau), œuf entier issu de poule élevée en plein air (liquide, pasteurisé), chocolat noir 8,5% (sucre, pâte de cacao, beurre de cacao, émulsifiant : lécithines de soja, arôme naturel de vanille), sucre, blanc d'œuf issu de poule élevée en plein air (liquide, pasteurisé), crème liquide [crème (lait), stabilisant : carraghénanes], amande en poudre, sucre glace (sucre, antimottant : fécule de pomme de terre), lait entier, chocolat noir 1,8% (pâte de cacao, sucre, beurre de cacao, émulsifiant : lécithines de soja, arôme naturel de vanille), farine de blé [farine de blé (gluten), gluten de blé], huile de tournesol, jaune d'œuf issu de poule élevée en plein air (liquide, pasteurisé), extrait de café liquide 0.8% (café, eau, sucre), café soluble 0,7%, blanc d'œuf en poudre issu de poule élevée en plein air, sirop de glucose de blé et/ou de maïs en poudre.
    Allergens: Eggs, Gluten, Milk, Nuts, Soybeans
    Traces: Nuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E407 - Carrageenan
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Gluten

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Butter, Single cream, Cream, Whole milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Glaze, fr:oeuf-entier-issu-de-poule-elevee-en-plein-air, fr:liquide, fr:blanc-d-oeuf-issu-de-poule-elevee-en-plein-air, fr:liquide, fr:jaune-d-oeuf-issu-de-poule-elevee-en-plein-air, fr:liquide, fr:blanc-d-oeuf-en-poudre-issu-de-poule-elevee-en-plein-air

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Beurre, eau, glaçage (beurre de karité, pâte de cacao, sucre, cacao en poudre, émulsifiants, lécithines de soja, mono- et diglycérides d'acides gras, arôme naturel de vanille), sucre liquide (sucre, eau), œuf entier issu de poule élevée en plein air (liquide), chocolat noir 8.5% (sucre, pâte de cacao, beurre de cacao, émulsifiant (lécithines de soja), arôme naturel de vanille), sucre, blanc d'œuf issu de poule élevée en plein air (liquide), crème liquide (crème, stabilisant (carraghénanes)), amande en poudre, sucre glace (sucre, antimottant (fécule de pomme de terre)), lait entier, chocolat noir 1.8% (pâte de cacao, sucre, beurre de cacao, émulsifiant (lécithines de soja), arôme naturel de vanille), farine de blé (farine de blé, gluten de blé), huile de tournesol, jaune d'œuf issu de poule élevée en plein air (liquide), café 0.8% (café, eau, sucre), café soluble 0.7%, blanc d'œuf en poudre issu de poule élevée en plein air, sirop de glucose de blé, de maïs
    1. Beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 8.5 - percent_max: 41
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 8.5 - percent_max: 24.75
    3. glaçage -> en:glaze - percent_min: 8.5 - percent_max: 19.3333333333333
      1. beurre de karité -> en:shea-butter - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 1.0625 - percent_max: 19.3333333333333
      2. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 9.66666666666667
      3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 6.44444444444444
      4. cacao en poudre -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 4.83333333333333
      5. émulsifiants -> en:emulsifier - percent_min: 0 - percent_max: 3.86666666666667
      6. lécithines de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 3.22222222222222
      7. mono- et diglycérides d'acides gras -> en:e471 - vegan: en:yes - vegetarian: en:yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 2.76190476190476
      8. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.41666666666667
    4. sucre liquide -> en:liquid-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 8.5 - percent_max: 16.625
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 4.25 - percent_max: 16.625
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 8.3125
    5. œuf entier issu de poule élevée en plein air -> fr:oeuf-entier-issu-de-poule-elevee-en-plein-air - percent_min: 8.5 - percent_max: 15
      1. liquide -> fr:liquide - percent_min: 8.5 - percent_max: 15
    6. chocolat noir -> en:dark-chocolate - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31074 - percent_min: 8.5 - percent: 8.5 - percent_max: 8.5
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.7 - percent_max: 8.5
      2. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 4.25
      3. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 2.83333333333333
      4. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 2.125
        1. lécithines de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 2.125
      5. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.7
    7. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.8 - percent_max: 8.5
    8. blanc d'œuf issu de poule élevée en plein air -> fr:blanc-d-oeuf-issu-de-poule-elevee-en-plein-air - percent_min: 1.8 - percent_max: 8.5
      1. liquide -> fr:liquide - percent_min: 1.8 - percent_max: 8.5
    9. crème liquide -> en:single-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 1.8 - percent_max: 7.7
      1. crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0.9 - percent_max: 7.7
      2. stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 3.85
        1. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.85
    10. amande en poudre -> en:powdered-almonds - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 1.8 - percent_max: 6.5125
    11. sucre glace -> en:icing-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.8 - percent_max: 5.58888888888889
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.9 - percent_max: 5.58888888888889
      2. antimottant -> en:anti-caking-agent - percent_min: 0 - percent_max: 2.79444444444445
        1. fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 2.79444444444445
    12. lait entier -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent_min: 1.8 - percent_max: 4.85
    13. chocolat noir -> en:dark-chocolate - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31074 - percent_min: 1.8 - percent: 1.8 - percent_max: 1.8
      1. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0.36 - percent_max: 1.8
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.9
      3. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 0.6
      4. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 0.45
        1. lécithines de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 0.45
      5. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.36
    14. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0.8 - percent_max: 1.8
      1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0.4 - percent_max: 1.8
      2. gluten de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9
    15. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0.8 - percent_max: 1.8
    16. jaune d'œuf issu de poule élevée en plein air -> fr:jaune-d-oeuf-issu-de-poule-elevee-en-plein-air - percent_min: 0.8 - percent_max: 1.8
      1. liquide -> fr:liquide - percent_min: 0.8 - percent_max: 1.8
    17. café -> en:coffee - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18003 - percent_min: 0.8 - percent: 0.8 - percent_max: 0.8
      1. café -> en:coffee - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18003 - percent_min: 0.266666666666667 - percent_max: 0.8
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.4
      3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.266666666666667
    18. café soluble -> en:instant-coffee - vegan: yes - vegetarian: yes - ciqual_food_code: 18005 - percent_min: 0.7 - percent: 0.7 - percent_max: 0.7
    19. blanc d'œuf en poudre issu de poule élevée en plein air -> fr:blanc-d-oeuf-en-poudre-issu-de-poule-elevee-en-plein-air - percent_min: 0 - percent_max: 0.7
    20. sirop de glucose de blé -> fr:sirop-de-glucose-de-ble - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.7
    21. de maïs -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 0 - percent_max: 0.7

Nutrition

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    Bad nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 4 / 5 (value: 7.3, rounded value: 7.3)
    • Fiber: 2 / 5 (value: 2.6, rounded value: 2.6)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 1.06822916666666, rounded value: 1.1)

    Negative points: 21

    • Energy: 5 / 10 (value: 1728, rounded value: 1728)
    • Sugars: 6 / 10 (value: 31, rounded value: 31)
    • Saturated fat: 10 / 10 (value: 14, rounded value: 14)
    • Sodium: 0 / 10 (value: 48, rounded value: 48)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (21 - 2)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (75 g)     		Compared to: Frozen cakes and pastries
    Energy 1,728 kj
    (413 kcal)     		1,300 kj
    (310 kcal)     		+29%
    Fat 27 g 20.2 g +71%
    Saturated fat 14 g 10.5 g +75%
    Carbohydrates 34 g 25.5 g -10%
    Sugars 31 g 23.2 g +38%
    Fiber 2.6 g 1.95 g +19%
    Proteins 7.3 g 5.47 g +39%
    Salt 0.12 g 0.09 g -70%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.068 % 1.068 %
Serving size: 75 g

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Product added on by marmotte73
Last edit of product page on by quechoisir.
Product page also edited by autorotate-bot, beniben, kiliweb, openfoodfacts-contributors, packbot, yuka.Vkw1Zk9ZTlpvc0JTblAxdTd6Ym41ZlpTNVpTdEFYK1pEdlJNSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkhbbuPFrR_DHQ7vtmuA3tSRKLzGSuxK34T9KKg.
Last check of product page on by beniben.

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